We woke up bright an early at 7:30am without an alarm after a deep 9+ hours of sleep. Since we had a few minutes before the MDR opened for breakfast, I spent some time playing with the interactive options on the TV in our cabin. This was my first time having an interactive TV like this on a cruise, and prior to sailing, I was very curious about what each of the screens did. Here is a photo of each of the screens, as well as the photo viewing page and the view from the bridge.
I was a bit disappointed that the MDR dinner menu was not listed on the TV… when you click on that option, it says to look for the menu outside the dining room! Gee, thanks for that! lol
At 8am, we headed downstairs for breakfast at the MDR. We opted to sit at a large table for 10 people, and a few of them were talking about how much they disliked the comedian last night. Glad to hear it wasn’t just me!
I liked how they served everything I ordered on the same plate as it made for less clutter on the table!
This is the wine rack at the back of the dining room. When we took the Galley Tour last week, they told us what it cost and how many bottles it holds, but I totally can’t remember those numbers anymore!
After breakfast, we wanted to sit on our balcony for a bit, but it was in the sun so we decided to go up to the Solarium instead. I figured, why spend time burning in the sun on a sea day when there are lots of shaded options? Let’s save the sunburns for days at the beach! There were lots of chaises available when we arrived at 9:30am so we set up camp for over 2 hours as J napped and read his Kindle and I took notes in my trip journal for this review. At some point, we ordered some frozen drinks from the waiter- I love that they walk around to take drink orders so we could be very lazy and not get up! haha
As a side note, I was very impressed at how clean the bathroom was at the pool. I avoid the pool bathroom on Carnival as it is always a mess with wet slippery floors, but this pool bathroom was immaculate, even on a hot and busy sea day!
We got up to get lunch at noon. J had a burger from the grill and I wanted the stir fry noodles at the buffet. Sadly, they didn’t have that today (after a bit of investigating, I learned that they only serve it for lunch on port days… when most people are off the ship and can’t enjoy it), and nothing else appealed to me. J took one for the team and offered to eat again with me at the MDR. This was my first time having lunch in the MDR on any cruise as I am used to having a late brunch on all my other cruises.
I really enjoyed the fried mushrooms, and they had stir fry udon noodles so I could have that after all! J ordered a salad and a hot dog, and he enjoyed that as well.
Crisp Fried Mushrooms
Nagasaki Sara Udon
We were pleased to see our balcony was in the shade by the time we returned from lunch, so we spent the rest of the afternoon enjoying the lovely breeze and warm but comfortable temperatures.
At around 3pm, we ventured out to pick up drinks from the Slush Bar and brought them back to drink on the balcony. The Mint Cookie drink is seriously amazing!!
Tonight was the second and final Elegant Chic night for dinner. We got dressed up and made our way up to the Oceanview Cafe for a quick pre-dinner snack. I noticed they had these cute little dishes with various salads and a seafood ceviche that was calling my name!
Each of the elevator banks has this list of the public spaces on each of the decks, and a mini model of the ship showing where the venues are located (forward, mid-ship, or aft). It was especially helpful in the beginning of the cruise when we were still learning our way around the ship.
As always, we had a few drinks at the Martini Bar before going to dinner. This is the Sapphire London Club and the Pomegranate Martini.
Tonight’s dinner menu featured the one and only time we saw lobster in the MDR.
Escargots
The Creamy Salmon Rillette was amazing! It tasted like lox cream cheese- we were tempted to bring some back to the cabin to spread on a bagel for breakfast tomorrow haha
Arsapha hooked me up with 2 lobster tails on the same plate as I didn’t need double the side dishes.
We skipped dessert tonight, likely because we weren’t that hungry, and went back to the martini bar to try the black forest chocolate martini. I don’t have a photo of it, but it was very sweet and acted like a dessert! We listened to the band play in the lobby for a few minutes, then went to the theater for the final production show: Elysium.
This show had a similar format to the other production shows and again featured modern top 40 songs, but they only featured the aerialists and acrobats in 2 of the songs and instead had a lot of dancing performances. I liked it, but thought the other shows earlier in the week were better.
After the show, we went to Quasar for karaoke, but it was a poor turn out yet again. The karaoke host, Crystal, asked J to sing a duet to Love Shack in hopes of getting people to come participate and sing other songs, but we didn’t stick around long after their song to find out if it worked.
We went up to the Sky Lounge for 70’s music trivia and it was PACKED! After a bit of searching, we found a seat up by the front windows and did our best to participate. Cruise director John came out dressed up in a 70’s outfit and asked the questions for the trivia. He played a little bit of a song, then asked 3 or 4 questions about it- title, song writer, what album it was on, and also some more obscure questions to which we seldom knew the answers. In the end, we only got about 25% correct… oh well! It was definitely a fun way to spend an hour of our evening, and then we went back to our cabin to get some sleep.
One of the things I love most about cruising is that every day, I wake up in a new country without having to deal with repacking my suitcase or the logistics of international travel. This morning, I was reminded that land vacations aren’t that bad either, as we were still in the same port as we were when we went to sleep last night, and I was excited about it! We got to have dinner on shore and experience nightlife and culture in a new country, and it was nice not to have to worry about rushing back to the ship. Another reason I was so excited to wake up today was because it was my birthday and we had something special planned! As I already mentioned, we pre-booked an excursion through Cartagena Connections for $28 USD per person to go to El Totumo mud volcano and to a beach for lunch, including transportation to and from the cruise port.
Room service delivered our breakfast bright and early at 6:30am (our earliest wake up time for the whole cruise), and we enjoyed a beautiful view of the sunrise as we ate breakfast on our balcony.
We left the ship at 7:45am because we were told to meet our guide at 8am. Unfortunately, the port shops didn’t open until 8am, and you need to walk through those shops to exit the port area, so we weren’t sure how to get out. We tried walking around the outside of the building the way we came in last night, but the guards told us we couldn’t go that way and we had to wait until the shops opened before we could exit. That wasn’t going to work for us because then we would be late to meet our guide, so we ended up running around in circles for a bit until we figured out another way to exit to the main gate. I was so sick of the horrible logistics of this port!
At least the peacocks were friendly and said hello!
Once we reached the front gate, the taxi drivers again yelled at us to “Come this way” and “Go with me!” Luckily, Cartagena Connections had told us to look for a woman in a yellow shirt with the company logo, because there was only one woman out there with the taxis and it was very easy to find her. We actually heard her say my name as we approached because she was talking to another guide about who she was picking up, so it was much less shady than our experience yesterday morning, and we knew we had the correct guide.
The guide introduced herself as Louisa, and we followed her into a nice, new 15 passenger van and drove 20 minutes to Bocagrande to pick up other people from their hotels. We pulled up to the first hotel and Louisa went to find the people for our tour. 25 minutes later, she came back and said she could not find them so we left and went to the next hotel. This time, Louisa left for 10 minutes, then came back and told us the people we are picking up here were at a restaurant eating breakfast. What?! We were already 20 minutes late to pick them up due to the people at the prior hotel not showing up. How rude could these people be to still be at breakfast?! We would have loved to sleep in a little later and have a leisurely breakfast, but we didn’t because we knew we had an excursion booked and we were expected to meet our guide at a certain time so as to not keep the others on our tour waiting. I guess not everyone extends that same courtesy to us! We sat there for 15 more minutes, then Louisa finally went to tell them to finish eating and we would come get them later. Mind you, it was now 9am. We were picked up at 8am and were only supposed to spend 30 minutes picking up other people, but it was now 60 minutes later and we were still the only 2 guests in the van!
We went to 3 other hotels to pick up a few other people who were all ready and waiting to go (somewhat surprisingly considering how late we were to pick them up!). We then returned to the original hotel and those people were waiting in the lobby… no idea where they were an hour ago! After that, we went back to the second hotel to get the people who finally finished their breakfast. At 9:45am, nearly 2 hours after our pick up time, we had all 14 people on the bus and we left for the first stop on our tour. On the way out of the city, we passed by the beaches in Bocagrande. It was interesting to see that instead of setting up umbrellas, they set up long rows of tarps and put some chairs underneath for shade.
It took about an hour and 15 minutes to drive out to El Totumo. On the way, Louisa played a video to explain how the day we could go. The recording explained everything in Spanish first, then in English. The most important thing to learn from this recording was that there are 3 optional services offered at the volcano, but it is NOT optional to tip for the services you opt to use. The 3 services were a man to take photos on your personal camera while in the mud, a man to give you a massage while you are in the volcano to help work the mud into your skin, and a woman to wash you off and help you remove the mud after you exit the volcano. The tip fee of 4000 Colombian pesos, or $2 US dollars, is not negotiable. Our feeling was that if we came this far to experience El Totumo, we wanted to experience everything, so we planned to use all 3 services.
Although Louisa only spoke Spanish and not a word of English, I found it easy to communicate with her and ask her questions throughout the day as she spoke slowly and very clearly. We were so thankful for that considering the trouble we had communicating with our guide on the Chivas bus! Louisa explained that our options for lunch were grilled chicken, fried chicken, grilled fish, or a vegetarian option, and all would be served with coconut rice, a side salad, and fried plantains, plus either water, soda, or juice.
We pulled up to the volcano at 10:30am and Louisa said we could spend 1 hour here. We were in the middle of rural Colombia with no sign of civilization for miles (aside from a small village to house the people who work at the volcano!), and we saw this:
It makes me wonder how they even found it in the first place! We pulled into the parking lot and could see several small shacks lined up around the perimeter of the volcano. Louisa explained that this shack had bathrooms and showers where we could get changed into bathing suits, and they also had big lockers to store our belongings for while we were in the mud (they put everyone’s stuff from our whole van into one locker so make sure you bring a bag and not just have your clothes loose!). They also had shacks with small restaurants and bars if you wanted.
Once I was wearing just my bathing suit and flip flops, a man wearing a Superman baseball cap approached me (J and I called him Superman because we didn’t know his real name), and asked to take my camera so he could take photos while we were in the mud. J does not travel with a camera, so we asked if he would use my camera to take photos of both of us, and he agreed at no additional cost. Superman led us to the base of the volcano and 2 little boys (maybe 5 or 6 years old, at most!) pointed at our flip flops to ask us to take them off. The stairs were very steep, at least 18 inches high, and they were covered with clay and rocks so it was sharp on my feet as I climbed to the top of the volcano. The ground was also very hot so it was hard to walk barefoot. I really wished they let us wear our shoes, but I soon learned why that wasn’t an option. Also, while there were hand rails on both sides of the steps, they were awkwardly too high to provide any real support, making it even more difficulty to climb the stairs. The physical therapist in me was shaking my head… this was not an ADA approved staircase! haha
When we climbed to the top of the stairs, a line formed around the perimeter of the mud pit so we had a few minutes to observe the process while we waited our turn.
Superman was very thorough in his photography. While we were waiting, I was admiring our view. El Totumo is by far the tallest object within miles, so we had an incredible view and I wished I had my camera in my hands so I took take photos. When I was reviewing my photos on the bus later in the day, I found a little surprise from Superman! He took photos of the view for me! I guess he knows that everyone would want that photo, but I was still impressed that he did it.
A few things to note in this photo… The small buildings in the bottom left corner are the shacks with the bars and restaurants. The large open dirt area in the top right (which continues very far to the right… Superman didn’t know how to use the panorama function on my camera haha) used to be a lake filled with water! Apparently the drought that dried up the river we were supposed to canoe down in Panama also affected Colombia. I have seen many photos of this lake from my research before the cruise, so it was surprising to see that it was completely dry! If you look very closely at the entrance to what used to be the lake, there are some big buckets. Some of those are filled with salt water, and the rest with fresh water, and that’s what the women used to clean us up. The walkway between the buildings is the distance we had to walk after getting out of the mud for the women to clean us off. But let’s not jump too far ahead…
After about 10 minutes, it was my turn to climb down a steep ladder into the mud approximately 20 feet below. Colombia clearly has no ADA guidelines because this ladder was one of the least safe things I’ve ever been on. It was basically a vertical ladder with nearly no angle at all so I felt like I was going to plummet to the bottom! The guys working here only know how to say 4 phrases in English, so they just kept saying “One more! One more!” to get me to go down each step. I’m not sure that this photo fully conveys the terrifying fear I felt at that moment lol
Once I reached the bottom of the ladder, one of the guys slid me back into a small opening between 2 other tourists and told me to “lie down!” My instinct was to sit up and look around so I could take it all in, but he did not like that and kept telling me to lay down haha It felt like I was basking in a giant vat of chocolate pudding… the mud was super thick and dense so it was easy to stay afloat with no effort at all. There were a bunch of guys in the mud (let’s call them mud men, since “masseuse” would be above their true job description haha) and one came over to me within seconds of me laying down in the mud and started to rub the mud into my skin. No “Hola!”. No “Como estas?”. He just got right down to business (luckily I knew to expect that after watching a few people enter the mud before me!).
He was very thorough, rubbing the mud into my skin from the top of my neck to the bottom of my feet, and everywhere in between! No frisky business or anything like that, but he definitely made sure to cover my entire body in mud.
After a few minutes, he said the next English phrase… “Turn over!” I guess that was my cue to roll onto my stomach, so I did as I was told and propped up on my forearms to prevent my face from going into the mud. It was so bizarre as I felt like I was laying on the floor because the mud was so firm. I was glad that I wore my sunglasses in there as they worked like protective goggles- there was lots of mud splattering around and I didn’t want any to get in my eyes! While the mud man was working, I asked him (in Spanish) how many hours a day he spends in the mud. He said he’s there all day and his skin is like the skin of a baby! haha
After the mud man finished my “massage,” he said his last English phrase… “Stand up!” Huh? Stand up? But there’s no bottom to this volcano! How am I supposed to stand?? As other tourists explained to me, it was best to push my knees down straight and that would pop my torso up so I could “stand” in the mud. Of course, it was more like vertically floating since my feet weren’t planted on the ground, but close enough! This was probably the most fun part of the whole process as it was somewhat difficult to maintain your balance. If anyone bumped into me, or if I tried to turn my head to see what was happening around me, it would throw off my balance and I’d fall backwards into the mud (inevitably hitting someone next to me, causing them to lose balance, and it was like a dominos chain!). Once J finished his massage, at least we could hang onto each other to maintain our balance. We were allowed to remain in the mud as long as we wanted, so we spent some time rubbing in the mud a little more and taking in the scene.
Notice how close everyone was to each other? It got really crowded in there! I’m sure that was made worse by the fact that no one made us get out of the mud, but they constantly told new people to enter so it just got more crowded as time went on.
After a while, we were ready to get out of the mud… this is where things got really interesting! Remember how unsafe I felt climbing down the ladder to enter the mud? Well the ladder to exit the mud was significantly worse! While it was angled more than the other ladder so we didn’t have to climb straight vertically up, the ladder was completely covered in dried mud caked onto every step, with a slick coating of slippery new mud from the people climbing out ahead of us. Not only that, but the steps slanted down towards the right so every time I stepped up onto a new step, both feet would slide towards the right side and it was very difficult to hold my balance and proceed to the next step! On the bright side, they had one mud man stationed at the base of the stairs to help scrape the excess mud off before I started to climb. Every step of the way, I was praying that I didn’t fall off the ladder. I can’t imagine that there hasn’t been accidents here before- the whole thing just felt very unsafe and there’s no way this would every fly in America! I guess that’s what added to the cultural experience of it all! haha
Yay! I made it to the top!
Now it made sense why we weren’t allowed to bring our flip flops to the top of the volcano! We were completely covered in mud and really didn’t want to deal with shoes yet.
There was a separate staircase going down the other side of the volcano to climb back down to the ground. It was equally as steep and rocky as the stairs going up, but we had the added obstacle of being slippery with mud. I was relying so heavily on my arms to slowly lower myself onto each step that my arms were sore when I woke up the next morning!! When we got to the base of the stairs, the little boys had our flip flops lined up and they told us to put them on. We really didn’t want to considering we were still covered in mud and didn’t want to ruin our shoes, but we saw that we now had a long walk (approx. 300ft) to reach the washing stations and it was very rocky and the ground was hot, so we had no choice but to wear our flip flops. Huge warning to anyone who visits the mud volcano: it was extremely slippery trying to walk down this path, especially when wearing flip flops! We both came close to losing our balance and falling several times, and J’s flip flops actually broke where the piece that goes between the toes ripped out of the sole of his shoe! He was left with broken flip flops for the rest of the day, and it wasn’t like we were at a commercial port where he could buy a new pair.
When we got to the end of the path, there were a bunch of women lined up with huge buckets of water to clean us off. There used to be a lake here and we would have gone into the lake to clean off the mud, so this was their plan B during the drought. A woman approached me and asked me to sit down on a stool, and she proceeded to pour salt water all over me (so much so that it got in my eyes… owww!). She was extremely thorough and cleaned every part of me, including removing my ponytail elastic to clean my hair, and untying my bikini top to wash inside there, and down into the bottoms of my bikini too! Do not go to the volcano if you have any modesty at all!! It might not have been as bad if I was mostly submerged under water in a lake, but this was kind of uncomfortable knowing that other people could see me if they wanted to (although I actually don’t think that was an issue as everyone down here was going through the same process, and Superman and his buddies still had all our cameras up by the volcano so no one could document the bathing scene for posterity haha).
After the salt water, the woman rinsed me again with fresh warm water. When she finished, we were free and done with the whole process. That’s not to say that we were actually mud-free at this point, but we were done with what the volcano people had planned for us. We slipped and slid our way back up the hill along the dirt path to reach the showers near where our bus was parked. They had 3 outdoor showers side by side so it’s not like I could get 100% clean, but I was able to be a little more thorough and get between my toes, inside my ears, and remove the rest of the mud from my scalp. I actually found more mud inside my ears and belly button when I got back to the ship, so I was happy I remembered to pack Q-tips! That mud got EVERYWHERE!
Once I was as clean as I could get, I got my bag back from the locker so I could towel dry off. Louisa served us slices of fresh watermelon as a snack and we waited for the others in our group to finish cleaning up. They also had a little stand selling bottles of beer for $2-$3 USD so we had some local beer while we waited. Around this time, the volcano employees came back to collect their tips, and this is when things got tricky. When we originally booked this excursion, we confirmed that it would be okay to tip the people at the volcano using US dollars, and Louisa re-confirmed that on the bus. She said it would cost $2 USD per each of the 3 services, which was technically more money than if we paid the 4000 Colombian pesos due to the exchange rate, but we were okay with overpaying by a little bit for the convenience of not having to change our money. I took 6 singles from my wallet and handed 2 bills to the lady who gave me my bath and she looked at it and asked for pesos. I told her (in Spanish) that Louisa said US dollars was okay and that this was more than enough money to cover the exchange rate but she kept hounding me for more money. I backed away and had Louisa handle it, but I could tell the bath lady was still staring at me. It was very uncomfortable and I still don’t understand the problem. The exchange rate was 2500-2600 pesos to $1 USD, so $2 USD was way more than the 4000 pesos I owed and I don’t know why this lady was being so aggressive. I paid Superman and finally got my camera back (it had been more than 45 minutes since I exited the mud and I was starting to wonder if I would ever see my camera again! haha), and one of the mud men came to collect the $2 for their tips pool. Once that was settled, I got back in the van and waited for everyone else… I was just trying to avoid any more conflict with the bath lady! I think Louisa eventually explained that she had more than enough money from me, but that whole situation felt very awkward and uncomfortable to me.
Everyone piled back into the van and we drove away at 12:15pm. Louisa originally said we had 1 hour to spend here, but it ended up being closer to 2 hours. We got to the end of the long driveway leaving El Totumo when someone from the back of the bus said we were missing 2 people! We turned around and Louisa got out of the bus to look for them, and spent a good 15-20 minutes searching but could not find them. I don’t know what happened to them but I thought it was odd that these people wondered off. We were now one hour later than we were scheduled to leave. I can’t imagine not thinking to keep tabs on at least a few of the others in my group to know when we were leaving! There was a second van from our same tour company, so 2 people from that van rode with us and the other van stayed later to look for the missing women. Louisa got a call 30 minutes later that they found the missing girls at one of the food stands. The volcano was literally in the middle of no where so they needed a ride back to Cartagena from a tour bus or they would never get back. They struck me as very irresponsible to let their bus leave without them so they were lucky that second bus was there.
Anyway, we drove back in the direction of Cartagena to a beach for lunch and arrived at 12:45pm. This beach is frequented by locals and was called La Boquilla. The sand was white and soft and stretched on for a great distance down the coast, but the water looked rough and grey and I wasn’t tempted to swim in it.
Louisa said we would spend 1 hour here including time to eat lunch. We ate at an open air restaurant along the beach with a thatched roof called Donna’s. Everyone on our bus sat at a long table and chatted while we waited for our food.
Lunch was very good, the chicken had a nice marinade, and the portions were generous. Louisa offered us bottles of water, coca cola, or fruit juice, and we enjoyed our meals and the views.
After everyone finished eating and our plates were cleared, Louisa gave no indication that we would leave soon, so we just sat there and talked. It was fun getting to know the others on our tour as there were a few couples from Australia who were on vacation for several months traveling around the world. It was so interesting to hear the stories of their travels, and they even taught us a few fun phrases that they use in Australia like “holy dooley” and “the cat’s pajamas” haha
By 2pm, we were getting antsy. The original itinerary said we would be back at the cruise ship by 2:30pm. The beach was 30 minutes from the ship, plus we knew we had to drop off others at their hotels first. All aboard was at 4:30pm and we needed extra time to make the long walk back to the ship because J was hobbling on his broken flip flips, plus we had yet to buy any souvenirs in Colombia and had planned to do some shopping at the port before returning to the ship. I asked Louisa when we would leave and she indicated that we were staying at the beach longer. Everyone wanted to leave, and some others had other tours booked that afternoon so no one appreciated that we would be late for our planned return time. I explained that to Louisa and also that I was concerned the ship would leave without us if we were late. Remember that all of this communication was in Spanish so some things were probably lost in translation. At last, Louisa realized that we really had to leave, and at 2:30pm she showed us to a different van with 3 other couples and we left. Luckily, those 3 couples were at hotels in the old city, so it wasn’t out of the way like when we went to Bocagrande that morning, and we arrived back at the cruise port at 3pm.
I was very disappointed to end the day on such a sour and stressful note since we had a great time at the volcano. I would highly recommend people in good physical shape and looking for an adventure book the trip to the mud volcano as it was an interesting part of Colombian culture. I would even say that you should book with Cartagena Connections as they responded to all of my emails with the planning process and their prices were reasonable. The only thing I would do different next time is that I would skip lunch at the beach. We had 3 options of how to book this tour:
1) Just the volcano
2) Volcano plus lunch at the beach
3) volcano, lunch at the beach, and kayaking through the mangroves
Option 3 wasn’t scheduled to end until 5pm (and based on how late we were to everything, I think they wouldn’t end until closer to 6 or 7 pm) so that wasn’t an option with our 4:30pm all aboard time. I think the best and most valuable part of our day was the volcano, so I would skip the 2 hours at the beach if I could do it over.
Back at the port, we spent about 20 minutes buying souvenirs at the store, then walked back to the ship. I noticed my legs had reddish brown streaks all over them, likely from the clay in the mud- I looked like I did a bad job with a self-tanning lotion!
I have never wanted a shower so badly, and I spent over 30 minutes scrubbing off all the dirt. I apologize to Celebrity as I ruined their wash cloth with all the clay stains from scrubbing my skin haha Days later I was still finding red marks in hard to reach areas! We got dressed and went down to the Martini Bar at 5pm for some pre-dinner drinks. It is always fun to watch the excitement as they prepare our drinks! This is the Fresca Martini and the Sapphire Ginlet.
Very impressive to watch Yopi pour all 4 drinks at once! The blue one was the Tropitini.
Beautiful view of the sunset over Cartagena as we sailed away
Two martinis later, we made our way back to the Tuscan Grill for my birthday dinner at 6:30pm. This was a fabulous dining experience from start to end. We were seated at a window table overlooking the wake as we sailed through the night.
Having never been to a specialty restaurant on Celebrity, we asked our waitress to explain the process to us. She said that we could order as much or as little as we wanted from each category on the menu, and she made a few suggestions for popular dishes. I apologize in advance for my photos from this dinner… the ambiance was so dark and elegant that I did not want to use my camera’s flash so all of the photos are very dark and a bit out of focus.
There is also a section of dishes that cost an additional fee on top of the $45 to dine here.
Homemade Braised Beef Ravioli
Ahi Tuna
Tuscan Onion Soup
Spaghetti alla Bolognese
Filet Mignon
Baked Pecorino Mac and Cheese and Truffled Parmesan Steak Fries
Every dish was beautifully presented and delicious. The only slight-miss for me was the Ahi Tuna as the sundried tomatoes overpowered the fish. By the time the desserts came out, we were both so full we could barely eat it!
Fondue for dessert
A few minutes later, our waitress came out with a birthday cake for me! It was a large piece of chocolate cake with a candle on top, and after I made a wish and blew out my candle, she offered to have it delivered to our cabin as she could tell we had no room left to eat it haha
We rolled out of the restaurant over 2 hours later at 8:45pm, and went straight to the theater for the comedian Keven Lee. I did not care for him much- he seemed very unprofessional by walking away from his microphone so we couldn’t hear everything he said, and throwing his props all over the stage, and all of his jokes were dated. Maybe it was just the early wake up time, or the busy day in port, or the big dinner, but I nodded off a few times during the show. Luckily he didn’t notice or he may have made fun of me!
We went back to the cabin for a quick nap when the show ended at 9:45pm, but ended up sleeping through the night. We were both really tired and needed the rest, although it would have been nice to stay out later with a sea day coming up tomorrow!
One of the things that made us most excited about this itinerary was that it would allow us to step foot on our 4th continent: South America! Another unique feature of this port would be that we were staying here overnight, giving us 2 full days to explore all that Colombia has to offer. As I’ve already explained, we did not know we would be here overnight when I originally booked the cruise, but once we got over the initial shock and delved into the research, it turned out to be a blessing in disguise as these were 2 of my favorite days of the entire cruise!
My original plan was to use one of these days to explore the old city of Cartagena, and to use the other day to go to a beach. I love beautiful Caribbean beaches, but this itinerary offered only 2 beach/swimming ports, so I wanted to make it work for us to use one of our days in Colombia at the beach. After a bit of research, I learned that there are several beaches along the Atlantic coast in Bocagrande, but the water is murky instead of that crystal clear Caribbean blue I was seeking, and the beaches were more meant for the locals than for the tourists. It just didn’t seem like how we should spend our day, so I looked into alternative options. Another popular tourist activity is going out to the Rosario Islands for the day. These islands offer the beautiful beaches and snorkeling that we wanted, and there are daily boat tours to take us there. Unfortunately, these boats leave at 8:30am (too early for our Sunday in port as we were scheduled to dock at 10am) and don’t return to the old city area of Cartagena until 4:30pm (too late for us on Monday as that was all-aboard time). I tried to find a private tour operator who was willing to take us to the Rosario Islands in a time frame that worked with our schedule, but it was very expensive and we ultimately decided to look for another option.
That’s when I stumbled upon the website for Cartagena Connections (http://www.cartagenaconnections.com). Wow, this was a huge resource for tourism in Cartagena with so many different things to do and see! Originally I thought they were the tour company, but then I learned that they are more like a middle-man to facilitate tourists to book excursions through other companies. They responded quickly to all of my emails and thoroughly answered my questions in fluent English. After looking through the many options on their website, I discovered something truly unique and intriguing: El Totumo Mud Volcano! There is a bottomless volcano filled with mud instead of lava, located in the countryside about an hour from Cartagena. Locals and tourists alike go into the mud for it’s smoothing effects on the skin and it’s supposed to have medicinal properties as well. I will save the specifics for when I talk about our day there, but this seemed like an amazing cultural experience that we could not resist. We knew this would be a little out of our comfort zone, and we weren’t 100% sure of what to expect, but we wanted to try it out. The people at Cartagena Connections were able to arrange for the tour bus to pick us up at 8am at the port instead of in Bocagrande, so that took care of our plans for Monday.
Now to tackle how we’d spend Sunday in Cartagena… I was originally planning to map out all of the touristy and historical sites in the old city to plot out a self-guided walking tour, but then I discovered Free Tours Cartagena! This seemed too good to be true! It offered a 2-hour walking tour to all the major sites in Cartagena, with an English-speaking guide… for FREE! Of course, they ask you to tip the guide at the end of the tour if you are happy with your experience, but we would tip a paid tour guide too, so that’s a wash. Here is the description from their website:
We offer walking tours and excursions in and around Cartagena, our guides speak English and Spanish for school groups and individual visitors. The guides are motivated by their passion for Cartagena and its historical and cultural treasures, besides the legends narrated that give a unique touch to our tours. We cover the main sights of the walled City. Our goal is to make the visitor spend a good time, which is why we tailor each tour according to the group. Our local guides with their vast experience and versatility to transport you full of charming colonial Cartagena. Walking tours of the most representative sites of Cartagena.
This would be Palm Sunday, so I wasn’t sure if the tour was running as planned. I registered us for the 3pm tour via their website (http://freetourcartagena.com.co/us/index.html) and received an email confirmation that we were all set.
Back when I was looking through the Cartagena Connections site, I found another interesting activity that we wanted to try. Cartagena has these old school buses called Chivas that they revamp by removing the windows, painting it with bright colors, and with bright flashing lights, and they use them as tour buses around the city. They offer tours during the day to all the major touristy sites, and it appears to be a standard city tour, but they also offer tours at night, and that’s when things heat up! They call them Rumba Chivas tours, and they are more of a party bus. Here is the description from the website:
Putting the RUM into RUMba, the night Chiva tours are a distinctly Colombian affair with live musicians playing Vallenato, an open bar with local liquor and plenty of opportunity for fun. You’ll tour around the city of Cartagena (which looks even more romantic and captivating at night!) and make new friends while you chair-dance your heart out. They are definitely tacky.. but with the right group they can also be a lot of fun if you come armed with the right attitude. The night chiva tours run for 3-4 hours, include your booze and some snacks plus entry to a club afterwards. All for the bargain price of 45,000 pesos. Tours depart around 8pm from the Laguito/Bocagrande zone. Or you can join the tour later on closer to the clock tower and the centro near the Pirate ships (although you miss the tour of the beachside neighborhoods)
We thought this might be a safer way for us to experience the Colombian nightlife in a controlled (albeit touristy) environment, without going off on our own in a strange city with questionable safety. We opted to prepay $18 per person for this tour via Cartagena Connections because they accepted PayPal and US Dollars (the other option was to pay in Colombian Pesos when we met the bus for the tour, but we didn’t want to worry about changing currency if we could avoid it).
With 2 full days of activities planned, we woke up around 8am on Sunday morning without an alarm clock, excited to finally step foot in South America! We got dressed and headed up to the Oceanview Cafe for breakfast just as Captain Costas came on the overhead for an update. We were scheduled to dock at 10am, but we were running approximately 45 minutes late because of our 2-hour delayed departure from Panama last night. It wasn’t ideal, but this was one of the few days when we weren’t in a rush to get off the ship, so it didn’t impact our day at all.
I got creative with my breakfast today and combined raisin challah, cheese, fried eggs over hard, and smoked salmon into a delicious breakfast sandwich. It was so yummy that I repeated this breakfast 2 or 3 other times later in the week!
After breakfast, we went back to our cabin to watch the sailing into Colombia from our balcony. Unfortunately for us, the port side cabins have a much better view for this entrance, but we could still see a little of the skyline and the other cruise ships in port.
I don’t know where they’re going, but I bet it will be fun!
Once we were nearly docked, we went up to deck 15 to capture the panoramic views of Bocagrande.
I hope he didn’t have to swim to reach his work station for this morning!
The ship was cleared by around 11am, so we headed down to the gangway on deck 2 to start our day. After you get to the end of the pier, turn right and it is about a 5 minute walk to reach the shops at the port.
They have a large gift shop selling jewelry and souvenirs, and a Juan Valdez Cafe with lots of outdoor seating (and paid wifi, but we didn’t use it so I don’t know how good it is). If you walk through this corridor towards the port exit, you pass through a really fun bird sanctuary.
This was a really unique feature of the port in Cartagena and we spent about 30 minutes exploring. They have all sorts of birds roaming free, uncaged, and they are all very tame and used to having people near them so we could get very close without any safety issues.
This iguana was climbing on shore from the ocean
Side note: To anyone who was curious about the humidity in Cartagena… my hair was stick straight when I woke up this morning. Notice how it’s curling and getting frizzy? It was extremely humid when we went outside this morning! Luckily, that did get better as the day went on.
I just wanted to show how close I got to the birds…. they were all unphased by all these humans walking around!
It was free to walk around the sanctuary as long as you wanted, but we only spent about 30 minutes there. We may have stayed longer but it was incredibly hot and humid. We were already dripping in sweat and our day had only just begun! One problem we had with this port was that it was extremely difficult to navigate. We wanted to get out to the exit gate before getting a taxi to save some money, but we ended up walking in circles and wound up back at the Juan Valdez Cafe instead! When it is this hot and humid, we didn’t want to waste energy and time walking in circles… we just wanted to get where we needed to go ASAP! When we finally did find a exit, we were hounded by taxi drivers. They were extremely aggressive and would walk up to us and say things like “Walk this way!” or “Over here!” or “Come with me! I’m your guide!” and it was hard to get past them to continue out of the port.
Eventually, we figured out how to get to the real exit gate on the main road, and we were again hounded by taxi drivers immediately. We could see that this was where we needed to give in and take a taxi as the road became busier and cars were driving at higher speeds beyond that point. We found a man who quoted us $10 USD to get to the city center so we went with him as I had read that most taxis cost $15-$20, and $10 should be considered a great price. Looking back, we probably could have bargained him down to $7 or $8 since $10 was his starting offer, but by that point we were so hot and sweaty and tired of all the drivers jumping at us that we just wanted to be done with it and inside an air conditioned car! We thought the guy we went with was a taxi driver, but it turns out that he was more of a taxi solicitor because he then turned around and hailed one of the taxis driving onto the street. He told us to get in the back seat and he sat in the front and told the driver where to go. The entire experience was very shady and left us feeling uneasy and stressed out. Not the way we wanted to start our time in Colombia! We were so excited for our first experience on a new continent in South America, but we were off to a rocky start!!
After 10 minutes of terrifying driving (it gave me flash backs to being in taxis when I lived in NYC and often just closing my eyes to avoid seeing the scary maneuvers the drivers did haha), we arrived at the clock tower gate to the old city.
On the way, we caught a glimpse of the fortress:
We had originally requested he take us to the Juan Valdez Cafe, but he told us we had to exit here. I’m still not sure why, as there were plenty of cars driving through the city center, but I guess this was just easier for them to find their next fare, even if it wasn’t what we thought we were paying for. The taxi solicitor tried to stay with us when we got out of the car and wanted to give us a tour, but we just wanted to walk around on our own so we paid him for the ride and left.
This was where he dropped us off. As you can see, there were plenty of taxis on the main road outside of the walled part of the city.
We walked through the entry gate and immediately saw a large tent filled with vendors selling all types of goods, crafts, and jewelry. You can see the white of the tent through the openings in the stone wall:
We looked around for a bit, and some of the items were really tempting to bring home as souvenirs. Unfortunately, this was only the start of what would be a loooong day of walking around and we didn’t want to carry the stuff with us all day, so we couldn’t buy anything.
The other reason we stayed in the tent was to avoid being out in the blazing sun, but eventually we knew it was time to continue on with our day. From our first steps walking down the first block, I fell in love with the old city of Cartagena! It was like taking a trip back in time, with narrow streets lined by brightly-colored Spanish colonial-style churches, monasteries, plazas, palaces and mansions with their overhanging balconies and vibrant flowers. Everywhere your look, there’s something to see, and it really felt like you were transported back in time to a pre-internet land of horse-drawn carriage rides.
A statue of Pedro de Heredia, the first governor of Colombia.
We could have spent days wondering the streets and getting lost in this charming city (if it wasn’t for the heat and humidity!), but we first wanted to find the Juan Valdez Cafe. J loves coffee, so one of the first things he wanted to do in Cartagena was to drink Colombian coffee! I wasn’t really sure where we could find good coffee that takes US dollars, but when I stumbled upon the Juan Valdez Cafe on a Google Maps search, I thought that might be a good choice. I thought it may be a bit touristy, but that would be a good thing as it was more likely to take foreign currency and maybe even have people who spoke English. Plus, they had free wifi so I would have something to do while J drank his coffee!
I had printed out a map from Google before the trip, and noted the location of the Cafe as well as our meeting point for the free walking tour, but it turned out to be completely useless! I don’t know where Google gets their data, but they labeled all the streets as either “Calle” or “Carrera” followed by a number. Juan Valdez Cafe was supposed to be at the corner of Calle 6 and Carrera 36. The problem was that none of the streets were numbered!! They all had names, so as quaint and historic as the signs looked, the street names didn’t match the map we were holding.
Way to mess up our plans, Google!! We tried walking a few blocks to see if we could find a numbered street and gave up with no success. We went into a few stores to ask the employees for help, but most didn’t know where their store was located on my map nor did they know where the Juan Valdez Cafe was located. Finally, we found someone who knew that the Cafe was just one block away! I was very grateful for all of my high school and college Spanish classes as I spoke Spanish with the locals many times over the next 2 days haha
So remember how the main reason we wanted to go to the Juan Valdez Cafe was because we assumed it would be more touristy and more likely to accept US dollars? How ironic that this turned out to be the ONLY place that did NOT take US dollars for the entire cruise!! The cashier spoke no English at all, but we were able to order a few drinks and pay with a credit card. I would compare the experience to going to a Starbucks- not quite the experience we expected, but at least it was very clean, had strong air conditioning, and plenty of open seats for us to relax for a bit.
They did have wifi, but it was extremely slow. After nearly a week without internet access, this wifi wasn’t cutting it to load all the unread emails and new Facebook posts. We stayed for about 20 minutes and used their clean restrooms before leaving to find food for lunch. They did sell food here, but it was only a few pastries and nothing that would work as a lunch meal. On the bright side, we now knew our location on my map and could keep our bearings by counting streets from the cafe.
On a side street one block later, we found Kebab Express Restaurant. It was completely empty aside from the one waitress and one cook, but the AC was strong, the wifi was free, the food was inexpensive, and the restaurant was clean, so we gave it a chance. We made an excellent decision! I ordered a shawarma with chicken and J ordered a chicken kebab.
Ironically, the wifi here was way faster and they did take US dollars, so we should have come here instead of the Juan Valdez Cafe! haha Both of our dishes were served as wraps, and they were delicious and flavorful. It was a little weird when we tried to pay, as the waitress seemed confused about how we would pay with US dollars. The first thing I asked when we entered the restaurant was if they took US dollars and she said yes, but now she gave us the check in Colombian pesos. After a bit of back and forth, she said we owed her $9. Not a bad deal for 2 sandwiches and a soda! Despite the issues paying at the end, it was a nice lunch experience and we were on our way within 45 minutes.
We spent the next hour walking around the streets as we made our way towards the meeting spot for our walking tour.
One of the many plazas: Plaza de Santo Domingo
The “Fat Lady” statue by sculptor and artist Fernando Botero
There were lots of vendors set up along the sidewalks, and many sold these colorful bags. I was tempted to buy one but decided against it as I only like bags with zippers.
One of the fun things to do here is to walk along the top of the walls. This reminded me a lot of my day in Dubrovnik, Croatia. The views from the top of the walls were fantastic as we could see the ocean to one side and the city to the other side.
I always love to see the canons along the fort walls, protecting the city from invaders.
We even had a view of Bocagrande in the distance!
Our big plan for today was to take the free walking tour that I found online. Our confirmation said to meet the tour at the Plaza Santa Teresa at 3pm.
Before the tour started, we popped into the Hotel Charleston to use their restrooms. The lobby of this hotel is beautiful, with ornate flower displays and a fancy restaurant with seating in the open-air inner courtyard.
We met our guide in front of the Naval Museum (the blue sign in the picture above).
There were a lot of people at the meeting location, but the guides divided us into 2 groups for the Spanish and English tours. We had 25 people on our tour, and our guide Edgar took us over to a spot with some shade as he introduced himself and explained that our 2 hour walking tour would likely take closer to 2.5 hours.
Edgar originally founded this company because he loves to travel and enjoyed free walking tours in cities all over the world, but he realized that there was no such tour in his home city of Cartagena. You can tell he truly loves his city and he loves sharing his city with visitors. We spent the next 2.5 hours walking all over the walled city as Edgar explained the history of Cartagena and pointed out notable landmarks in perfect English.
This is Catalina- one of the main symbols of Cartagena
Saint Pedro Claver talking to a slave.
This lady is called La Palenquera. Edgar explained that many years ago, women dressed like this actually sold fruit. As Cartagena became a slowly-emerging city of tourism, visitors would approach these women and take photos of them, and then hand them a dollar or two to say thank you. The women were confused at first, as these visitors had no interest in the fruit they were selling. They soon realized that they could make more money getting tips from tourists for posing in photos than they could for just selling fruit. Today, you will see las palenqueras all over Cartagena, and while they all carry fruit in their head baskets, most are only looking for you to take their photo and pay them. This lady stayed with our tour group for at least 20 minutes, walking to multiple different sites on our tour, until she finally left.
I loved these little statues. They have different ones all over the city in the plazas, each depicting a different custom or cultural element.
The church of San Pedro Claver
The Customs House
The flag with the green is the flag of Cartagena. The other is the flag of Colombia. The yellow represents all the gold found on Colombian land, the blue represents Colombia’s shores and rivers, and the red represents the blood shed for Colombia’s independence.
Edgar explained that if any of us were traveling to other cities in Colombia (only about 8 of us were from the cruise ship), that we should not say we had just been in Cartagena. Instead, we should say we had been in “La Heroica” as that is the city’s nickname in reference to their heroic battle against the Spanish to gain independence.
We ended up back at the plaza where we started our day as Edgar explained the history behind the clock tower.
Cartagena Cathedral (notice all the art vendors lined up along the street!)
I loved the intricate details of the church tower.
This is the Museum of the Torture. I wished we could have gone inside as I think it would have been interesting, but we didn’t get to go inside any of the museums on this tour.
The hat Edgar is wearing is one of the symbols of Cartagena. They wanted to create something that everyone would know only came from their city, so they designed this unique hat. I loved how animated he was as he told each story with immense passion.
Edgar gave us a few minutes to walk around the Claustro de Santo Domingo- a Dominican monastery from the 1600’s
Many of the doors around the city had these unique door knockers, which were used to identify the homeowner’s profession and class.
Another popular tourist activity is to take a horse-drawn carriage ride around the city. I think Celebrity offered this as one of the excursions, although you can probably set it up on your own if you want.
This is one of the most popular bars in Cartagena. Notice the sign in the middle of the wall (for those who don’t speak/read Spanish, it says “We don’t have wifi- talk to each other!”)
The tour ended at 5:30pm several blocks north of where we started, in the San Diego neighborhood. Our plan was to have drinks and dinner and watch the sunset over the ocean at an outdoor restaurant up on the city walls called Cafe del Mar. It got great reviews on Trip Advisor for both the views and the atmosphere, although the food and drinks were said to be a bit pricey (I guess you are paying for the location!). Unfortunately, by the time we got there, there were no tables left. As great as the walking tour was, I wished it ended on time at 5pm as we probably would have found a table at that time. In the end, it wasn’t a huge deal as we looked at the menu and it was extremely limited and while we probably would have stayed for a drink, we wouldn’t have wanted to eat here anyway. We took advantage of the beautiful views and took a few photos before heading on in search of another dinner option.
We walked along the city walls until we reached the Plaza Santa Teresa, where we originally met to start the walking tour. There was another restaurant on top of the wall, also with a huge seating area and views of the ocean and the sunset, but it was 90% empty. I’m not sure why it was so much less crowded than Cafe del Mar, but we found the menu to be significantly better with tons of options and reasonable prices (and yes, they took US dollars). The restaurant was called Tascabar el Baluarte San Francisco Javier (maybe the fact that the name doesn’t quite roll off the tongue contributed to the lack of a crowd here? haha), and it was located directly across from the Hotel Charleston. We took a table right along the edge of the wall with a beautiful view of the water. We each ordered grilled chicken, steak fries and veggies, and the total bill came to $37 USD.
One complaint about this place was that there was literally no lighting, so once the sun set, we were eating in the dark aside from the light from the moon. I couldn’t even take a photo of our dinner plates! Also, as is typical in the Caribbean, service was verrrry slow. If you are looking for a leisurely place to eat dinner, I would definitely recommend this restaurant as the food and atmosphere can’t be beat. They were even setting up a band on the stage as we left, so I assume there was going to be some live music later in the evening. Too bad we had other things planned for tonight and couldn’t stick around to enjoy it!
By the time we finished dinner, it was totally dark and the plaza looked beautiful with all it’s lights.
If you look in the bottom left corner of the photo, you can see some orange cones set up in the street. That was used as a taxi stand and there was a man standing there to hail us a taxi. We needed to get to Bocagrande to meet our evening activity (that’s the section of the city with all the tall modern buildings from some of my other photos). The taxi cost $5 and took less than 10 minutes. We got there so quickly that we were now about an hour early for our pick-up time for the Chivas bus! We started to walk around and explore the area but soon realized that there wasn’t much to see… just a lot of high rise condos and hotels. We decided to go back to the location where we needed to meet the bus and we would just sit there and wait for it to arrive, even though it was 7:45pm and our pick up time wasn’t until 8:15.
Within 2 minutes, a man holding a clip board walked up to us and asked for us by name! We thought it was really weird that the bus was already there to pick us up considering we were 30 minutes early, but we weren’t complaining as that was better than twiddling our thumbs for that whole time! We walked out to the street with the guy with the clip board, and we saw this coming down the street…
There were already a few people on the bus, and the guy directed us to sit in the third row. Since we had pre-paid our $18 each before the trip, we were good to go. We spent the next 45 minutes driving in circles around Bocagrande picking up other people for the bus. Now we knew why the bus came so early! Apparently they spend an hour before the official tour start time picking up the 50 people who are registered so we didn’t have to waste that time during the real tour. They kept us very entertained for that hour as the 4 person band took up one of the rows in the bus and they played their accordions and guitars while singing Colombian songs very loudly. The bus had bright flashing lights, so between that and the noise of the band, and the cheers of the tourists onboard, we certainly drew a lot of attention from those walking on the sidewalks! haha We knew going into it that we’d be a bit of a spectacle, and we also knew the whole thing would be an interesting cultural experience, so we just went with it.
By 8:30pm, the bus was full and the guide came on the microphone to explain how the night would go.
But… we had a problem! When I booked this tour with Cartagena Connections, they said we would have an English speaking guide. Not only did this man not speak one word of English, he spoke the fastest Spanish I’ve ever heard! So much for all of those college Spanish classes as they did me no good on this bus. I couldn’t understand a word he was saying. Of the 50 people on the bus, at least 40 people were native Spanish speakers and only a handful of us were American. Clearly we were in the minority and the guide made no effort to help us understand what was happening. Luckily, the girl sitting next to me was born and raised in Bogota, Colombia, but she goes to boarding school in Indiana so she spoke perfect English and could translate for us!! She was a lifesaver!
The bus pulled over to the side of the road and the guide jumped out for a few minutes. That gave us a few minutes to chat with the girl next to us and she filled us in on the plan for the night. We were going to drive to the Fortress for a 10-minute photo op, then we would drive to an area where all the other Chivas buses gathered together and we’d have a party in the streets for about an hour. Then they would call us back onto the bus for a little snack before we went to a club for the remainder of the night.
This little pit stop also gave every vendor in Cartagena the opportunity to descend on our bus! Maybe THAT’S the real reason for all the loud music and flashy lights? So the vendors know where to find us! They came right up to the side of the bus and shoved their goods in our faces (remember, there aren’t any windows or doors on this bus so there was nothing to stop them!) They sold maracas, colorful flashing light sticks, noise makers, hats, cigarettes, basically anything you’d ever need to have a party on a moving bus. They were really persistent too! Unlike most vendors we had encountered thus far, these guys didn’t take “no” for an answer. They did this every time we stopped at a red traffic light too, but this was way worse because we were parked here for a good 15 minutes.
Finally, the guide returned to the bus with lots of supplies. He handed each row on the bus a bottle of rum, a bottle of juice, a bucket of ice, and a stack of cups. This wasn’t exactly Celebrity caliber bartending skills haha On second thought, maybe they were mimicking the mixology class?
Each row had built-in cup holders mounted to the row in front of them so we’d have a place to stash our supplies when the bus started moving again.
Once we had all the essentials, the band started up again as we drove towards the Fortress. Now is when the real fun started! As best as we could understand, the guide wanted each of the guys to stand up and dance (as the bus was driving down the road!) row by row, and we would vote for the best dancers. Then it would be the women’s turn. People took their dancing very seriously! They stood up on the seats, shook their rear ends, and danced on the poles in the bus. The competition was fierce!
After a few minutes, we pulled up at our first stop. We all piled out of the bus and tried to take a few photos in front of the fortress… too bad my dinky point-and-shoot camera isn’t that good at low light shots!
Of course, all the vendors found us here too. There were 4 or 5 other Chivas buses here at the same time, so I have a feeling all the buses drive the same route and the vendors know where to go to find the tourists.
While we were here, we noticed the 4 girls sitting in front of us were trying to ask the guide how to get a taxi. They didn’t speak one word of Spanish, and they were told they would have an English-speaking guide, and they didn’t realize we were spending most of the tour riding around on the bus, so this whole evening just wasn’t what they had in mind. I helped them explain to the guide that they wanted to leave early and he got a taxi for them.
After about 10 minutes, the guide gathered us back up and told us to get on the bus so we could continue with the tour. Now that those girls left, J and I were the only non-Spanish speaking people left on the bus! We felt completely out of the loop, but agreed to stick it out a little longer, hoping the evening would get more fun when we got to the bars. We drove back into the city center, and J and I thought we were going to a bar now. We pulled into a parking lot with a bunch of other empty Chivas buses and the guide said to follow the crowd and to come back in 45 minutes for snack time.
When we got to where everyone else was going, we found out that instead of going to a bar in a building, we were going to a makeshift bar up on top of a section of the city wall. There were about 200 other people from the other Chivas buses already there, and they had a little push cart filled with liquor- I guess that was meant to be the bar?
The whole thing just seemed very fabricated and touristy. Instead of going to a bar as we expected, we were basically standing around on the sidewalk outside in the dark with a bunch of other tourists. It wasn’t the authentic experience we were hoping for, and we were bored, so we debated our options. We could suck it up for another hour until we finally got to go to the last stop on the tour: a real bar! Or we could call it quits now, get a taxi, and go back to the ship early, knowing we had an early wake up call for tomorrow. Plan B ultimately won out, and we left the party.
Unsure of where to find a taxi, we started wondering through the streets until we saw a taxi coming down the street. I’m not sure if we had good timing or if it’s typical to find empty taxis driving around at 9:30pm, but either way, this taxi was willing to take us back to the “barco” for $10 USD so we went with him. At first, I wasn’t convinced that he knew which “barco” we were talking about, and I didn’t know how to say “cruise ship port” in Spanish (“barco” means boat). I tried to say “barco grande” (big boat… lol), and after a little back and forth, we felt confident that he knew where to take us.
J and I were chatting about our evening in the back seat of the taxi when all of a sudden we heard a song on the radio that made us do a double take. Most of the songs were in Spanish so we kind of blocked it out since we didn’t really understand the lyrics anyway, but then we heard the singer say “I’ll never go back to Georgia!” What?!? Did I hear that right? “No, No , No, No, I’ll never go back to Georgia!“ Yup! They definitely said that! Then they went back to the verses in Spanish lol It was so random! No offense to those from Georgia, but it seemed baffling that people in Colombia had even heard of that state, let alone felt strongly enough about it to write a pop song! When we got home from the cruise, we looked it up on YouTube, and sure enough, it’s a real song! Sooooo random!!
We still make jokes about this song, several weeks later! haha I dare you not to get it stuck in your head!! A few minutes later, the taxi driver said we arrived back at the port…. but where’s the ship?? From where we were, we couldn’t see the ship or any signs indicating that we were at the cruise ship port! No fellow passengers walking around. No Celebrity employees welcoming us back. No cruise ship photographers begging to take our photo. Granted it was nearly 10pm, but it seemed so empty and deserted that we weren’t sure we were in the right place! We saw a few people sitting on the curb and one of them was wearing a somewhat official looking uniform, so we asked the taxi driver to back up to where he was sitting so we could ask if this was the right place. The man confirmed that this was the cruise port… I guess it looked different to us in the dark, and without all those crazy taxi drivers hounding us to get in their car! Since all the buildings at the port were closed, they directed us to walk around the outside of the building and to turn right towards the ship when we reached the water.
It was a welcome sight when we saw this..
It is a rare treat to be off the ship after dark and to see the ship lit up at night! It always makes me so happy as it’s so beautiful with all the lights on, reflecting against the water.
Fingers crossed that those lines don’t break free right this second and that the ship doesn’t run me over! You can really feel the size of the ship from this angle…
Once we got back to the gangway, we saw more sings of life. A few members of the crew were getting off the ship as we got on, likely heading out to enjoy a night on the town. The crew member checking our seapass card confirmed that someone will be out there all night long so passengers are free to come and go through the whole night if they wanted to. By now, it was 10pm and we were ready for a snack so we ran up to the Oceanview Cafe for some pizza. Not quite ready to call it a night, we grabbed a few beers at the Gastrobar (or rather, I had a cider since I much prefer that over beer!)
A little before midnight, we got back to our cabin to pack up our bags for tomorrow and put out the room service breakfast tag before going to sleep.
Up Next: a unique cultural experience for day 2 in Colombia
Much like Costa Rica, I had a lot of trouble finding a solid tour company for our day in Panama. While many cruise ships travel through the Panama Canal, it is rare for a ship to dedicate 10 hours to a full day docked in Colon. There was really only one company I could find with excellent reviews on both Cruise Critic and Trip Advisor: Almiza Tours by My Friend Mario (http://www.bscpma.com/mfm/citytour.htm). Looking back on the website now, I no longer see the tour that we booked, but we booked a full day group tour to the Gatun Locks of the Panama Canal, a Canoe Ride to the Embera Indian Village, and a hike to a waterfall for $95 per person, including lunch and all entrance fees. Their website had a form to register for the tours, and they sent me an email confirmation within a few days of booking. The confirmation letter stated that there are people at the port who try to impersonate their company, but they are frauds. We were warned to walk passed the people with signs for My Friend Mario and to go directly to the Fantastic Casino. They said to look for people wearing the My Friend Mario logo on their shirts, and to make sure we saw our name on their list of people on our tour. That sounded a bit more dramatic than I was used to at other ports, but I guess that’s what happens when you travel to a less commercial cruise port and opt to book a tour privately and not through the cruise line!
Instead of fighting the crowds at the Oceanview Cafe, we decided to order room service for breakfast this morning. We put our doortag out last night with what we wanted, and requested the 7-7:30am time slot. I had read on Cruise Critic that even though the standard veranda cabins have a limited selection on the breakfast room service menu, they will sometimes honor special requests. Probably not anything super fancy, but if it’s something they already serve to the Concierge Class cabins or suites, sometimes they will give it to the regular cabins if you ask for it.
This is a copy of our breakfast room service menu. We had 3 of these doortags in our cabin when we boarded the ship, but I’m sure Rhonda would have gotten more for us if we ran out.
And this is a copy of what we ordered for this morning:
Our phone rang promptly at 7am to tell us that food was on the way, and there was a knock at our door 5 minutes later.
Not only did we get everything we asked for, but it was all served at appropriate temperatures (the omelets were steaming hot, and the smoked salmon and cream cheese was still cold). Our only complaint was that the bagels were quite small, so on future days we ordered 2 bagels for each of us.
We ate breakfast on the balcony and watched a foggy sail into Colon.
It was amazing to see all the boats lined up and waiting for their turn to enter the Panama Canal! Despite the scary dark clouds, the weather remained overcast and humid all day but it never rained.
I was surprised at the bright paint on the buildings near the port. I don’t really think of Panama as a tropical Caribbean port, but it looked like that’s the vibe they were trying to create.
Lots of taxis and tour vans were lined up and waiting for us to dock.
In case anyone was curious about if the lifeboats affect the view from cabins on deck 7, this is the view if we looked straight down from our balcony.
It did not obstruct our view at all if we were sitting in our chairs and looking out at the ocean, but obviously we could see it if we looked straight down. It didn’t bother me at all- I actually liked seeing the lifeboats because it reminds me that I am on a cruise ship and not a hotel on dry land!
Anyway, back to Panama… I spy the double arches! Authentic Central American food haha
The dock employees were working hard to pull in the lines.
John came on the overhead a little after 8am to announce that the ship was cleared and we could head out. We grabbed our tote bags, double checked we had our bottle of bug spray, and went down to deck 2 to the gangway. Sure enough, there was a man standing just beyond the port gates holding a poster board with photos printed from the My Friend Mario website! We ignored him and continued on to the Fantastic Casino right ahead of us, and quickly found a guide with a list of all the tours and saw our name on his list. It was only 8:15am, and we weren’t due to meet for the tour until 8:40am, so we waited a few minutes for the other people on our tour to join us.
Once all 10 of us were there, we walked over to our air-conditioned mini-van and set out for the 20 minute drive to the Panama Canal. On the way, our guide Igua (I think that’s how you spell/pronounce his name??) told us lots of history and facts about Panama. In stark contract to Elvis who stayed silent for most of our car ride yesterday, Igua was very chatty and informative, and I really appreciated his efforts to entertain and educate us. He interrupted himself mid-sentence to tell us to take out our cameras ASAP as we were about to cross over the new expansion of the canal and he didn’t want us to miss our photo opps!
These locks are currently in their testing phase, and they are scheduled to open in July 2016 (Captain Costas said he doubts they’ll be open before next summer! haha) They are 40% larger than the original locks, and they operate with a different mechanism than the original locks. Instead of using mechanical mules to pull the ships through the canal, they will use tug boats. Also, the water that fills the locks to raise up the ships to the next level will be stored in huge basins next to the canal:
After we crossed the bridge, it was about a 2 minute drive to reach the Gatun locks.
Tickets to visit the Gatun locks cost $10, and Igua had pre-purchased our tickets and handed them to us while we were still in the van. As we got out, he said we would spend about 45 minutes here.
There are 2 of the original mules on display when you first enter the facility.
We had to climb a huge staircase to reach the viewing platform, but I think there were also elevators for those who cannot climb the stairs.
As we reached the bleachers at the viewing platform, the Island Princess was pulling into the first lock. We had great timing as we got to observe the whole process for that cruise ship. The ship moves forward through the canal on her own power, but there are tight ropes attached to the mules to hold the ship steady right to left to avoid it from hitting into the walls of the canal. When ships pull into most ports of call, a pilot boards the ship to advise the captain of current conditions and any safety concerns. The Panama Canal is the only place in the world where the pilot actually takes control of the ship and makes all decisions regarding it’s positioning. The pilot directs the drivers of the mules to keep the ship centered side to side in the locks to avoid any damage to the ship or to the canal walls. It will take a ship 8-10 hours to pass through the Panama Canal, whereas a car can drive the 50 miles from the Atlantic to Pacific coast in about 1 hour.
Island Princess entering the locks:
There is only 18 inches of space between the ship and the canal wall! Now that’s a tight squeeze!!
Once the ship is in place, they slowly close the locks.
Ok, now they are closed all the way! The lady standing on the edge with the microphone was explaining the process and constantly telling us to sit down in the bleachers and stop taking photos while standing in the aisle haha We only selectively listened to her! Take note that the canal wall lines up to the black square opening on the side of the ship.
The mule driver is paying close attention to his ropes.
There are actually 2 canals that operate simultaneously, so while the Island Princess was in one of the canals, a huge container ship was moving into the second canal.
Meanwhile, the locks are slowly filling up with water.
Now notice where the wall hits the side of the ship! That black square I referenced earlier is now at the top of my photo!!
Once the lock has filled with water, the ship is cleared to pass into the next chamber under it’s own power.
Once the Island Princess moved on to the next chamber, we left the viewing area. Igua gave us a few minutes to use the restrooms and look around the gift shop, and we met back at the front entrance at 10:15am. We were only supposed to spend 45 minutes here, but we ended up spending twice that time! Igua said the drive to our next stop would take an hour and a half, so we piled back into the van and he passed out some sodas from the cooler to enjoy during the ride.
We arrived at our destination at 11:45am. We got out of the van and everyone started to apply their bug spray to protect against mosquito bites and the Zika virus. The plan was to get in a canoe at this location and go for a 20 minute ride up the river to the Embera Indian village. A man from the Embera tribe came over and told us that there was no water in the river, so we could not get in the canoe at this location! Apparently Panama has been in a state of drought for a while, and the river dried up. We all found it hard to believe that this happened overnight and that no one at My Friend Mario knew about this problem in advance so we could redirect our van. In fact, when I emailed My Friend Mario a month ago, they told me that our hike to the waterfall was cancelled because there was no water in the waterfall from the drought! So if they knew there was a drought and that there was no water in the waterfall one month ago, shouldn’t they have known that there may be a problem with the river that feeds that waterfall??
Anyway, the Embera man said he would come in our van and direct us on how to drive to the village. We were under the impression that we would be on a short drive directly to the village, but we were very wrong. We drove for over 30 minutes on a windy, narrow, bumpy dirt road through the jungle. When we got to the end of the road, this is what we saw:
Looking back towards the road we drove on:
While it was a pretty view, we did not see any signs of an Indian village. We just saw a whole lot of nothing but vast open fields! Three other men from the village came over to us and explained that we needed to walk through the fields to another place where we could get in the canoe and ride for 40 minutes to the village. The original ride was only 20 minutes, so this would be twice that time in each direction, plus we couldn’t see any signs of the river anywhere near us! We had no idea how long the walk to the river was, and we didn’t trust these guys at all at this point.
Finally, one lady from our group spoke up and said she was concerned that we may miss the ship if we continued on this tour. By now, it was 12:30pm, and all aboard was at 5:30pm. We were nearly 2 hours from the port, and we had nearly an hour and a half of canoe time, plus who knew how long to walk to/from the canoe dock. We could spend maybe 30 minutes at the Embera village, but it just didn’t seem worth the risk. We were all very upset and disappointed at how My Friend Mario handled this situation, and it all seemed so easily avoided considering that the river did not dry up overnight. How did no one know that the river was dry?! Igua called his office and said they agreed to give us all a full refund of our tour if we left to return to the port right now. The 10 of us debated our options and ultimately decided that while we were greatly looking forward to experiencing this village, it was not worth the risk of missing the ship. We agreed that our best option was to return to the cruise port and take the full refund. Before we left, the Embera men were nice enough to pose for a photo with us.
This was the van we were in all day:
They were NOT happy that we were leaving. Apparently the women of the village had cooked us a large lunch. Maybe they should have figured out that their river was dry and there was no way for us to get to their village to eat that lunch!!
It was a long, quiet 2-hour drive back to the port until Igua awkwardly interrupted the silence to make an announcement. Apparently he communicated again with the main office and they were only going to refund $65 per person instead of the full $95 originally promised. They said that our tour was supposed to have 3 parts (Panama Canal, Canoe Ride, and Embera Indian Village) and we did 1 of those 3 things, so we should pay 1/3 of the cost of the excursion. Some people in the van got very upset about this, saying that we made a decision to return to the port based on the information that we would get a full refund so it was unfair of them to not honor that promise. It wasn’t really about the extra $30 as much as we felt this was one more way that My Friend Mario did us wrong. Most of us will only ever be in Panama this one time, and this was our chance to see and do as much as we could in our 10 hours in port. Instead, we spent over 4 hours in a van going to no where and we completely wasted the majority of our day because of something that could have easily been avoided with better coordination. We all knew that river must have been dry for a while, and had My Friend Mario been upfront about it from the start of the day, we could have discussed as a group what Plan B should be. Maybe we would have opted to change our itinerary to one of the many other options listed on the My Friend Mario website, or maybe we would have wanted to spend more time at the Panama Canal. Either way, none of us would have elected to drive all the way out to the Embera Indian village if we had known there was no way to actually get there! In the end, we decided it wasn’t worth the $30 to waste more time arguing with Igua when we got back to the port, so we each took our $65 and called it a day. We did tip Igua at the end of the day because we knew this was not his fault and he did the best he could to help us in an unfortunate situation. I ultimately place the blame on the My Friend Mario company, as even though they blamed the Embera tribe for not notifying them about the dry river, it is still their responsibility as a tour company to be in contact with those involved with their tour and to help facilitate our day going smoothly. If they knew that the waterfall was dry, then they should have known the river was dry too.
By now, it was 2:15pm, and J and I were determined to make the most of the rest of our day. We poked around a few of the stores right outside the port gates for a few minutes so I could buy a souvenir, and then reboarded the ship. We quickly went back to our cabin to drop off our bags and change into bathing suits, then went up to the Oceanview Cafe for a very late lunch. J opted for another burger from the Mast Grill, while I wanted to try the stir fried noodles. This is located in the Asian foods section, but there are no signs about it and you really just have to know that it’s an option or else you would miss it! I ate here 2 or 3 times during the cruise, and every time, I was the only person there and they had to go find someone to make my stir fry (as in there wasn’t someone standing there manning the booth like at the pasta bar). It’s a shame too, as it’s a really great option for a made-to-order lunch! They have lots of fresh veggies set up like a salad bar and you get to put as much as you want into a bowl, and then hand that over to the man who will cook the veggies along with your choice of chicken or beef. You can also pick which sauce you want and if you want noodles or rice.
I had zucchini, carrots, mushrooms and chicken with noodles. The sauce was sweet and tasty, but unfortunately for me, it will filled with chili flakes! I cannot tolerate anything spicy, so I wish I would have known they have chili flakes in their sauce (there was no indication of that). I did my best to pick out the chili flakes because I did not want to waste the whole dish, and I was so famished that I didn’t want to waste time waiting for them to re-cook it anyway.
We wanted to take advantage of most people still being off the ship on excursions, so we grabbed a few drinks from Slush and got into an empty hot tub in the Solarium!
Ahhhh, now this was relaxing!! The Solarium was actually somewhat crowded, surprisingly so considering it was still 3 hours before all-aboard time.
The Aqua Spa Cafe was already closed for the day by the time we got there (so it’s a good thing we planned to eat upstairs at the Oceanview!)
I really loved the teak lounge chairs with thick padding, but just an FYI: you can’t make them sit upright like a normal lounge chair so it was hard for me to write in my journal when we were in there.
Luckily for us, we snagged one of the round sun beds, so we set up camp in there for an hour or so and observed the view of Colon in the background.
At around 4pm, we went back to the cabin to get ready for the evening. Sail away was scheduled for 6pm, so we went up to the Sunset Bar to have a few drinks and watch the action from the aft view. I do find it odd that the aft balconies have so little privacy! We could look straight down and see onto nearly every balcony! I guess if you want your privacy back there, you need to be far enough back under the overhang of the deck above you!
There was one other small ship in port with us who sailed away while we were waiting.
As he did every day at all-aboard time, Captain Costas came on the overhead with the days updates. Unfortunately, today he announced that there was a passenger returning from the ship’s Panama Canal excursion who needed medical attention. They called for an ambulance and it was currently on it’s way from Panama City. What?!? Is that to say that Colon, the country’s second largest city, doesn’t have an ambulance?? It seemed very strange that the sick passenger should have to wait over an hour for an ambulance to arrive from the other side of the country!
Anyway, so much for our plan to watch the sail away from the Sunset Bar before dinner. The Captain said the ambulance should arrive at around 6:30pm and would need about half an hour to assist the passenger so we wouldn’t set sail until after 7pm. We decided to go back inside and grab a drink at the Gastrobar before dinner.
The Gastrobar has a food menu for a small fee, but I never saw anyone ordering any food there. It seemed a little weird to me that they would charge for food here considering there are so many other free places to eat on the ship. I wonder if they will eventually discontinue this part of the menu if no one ever orders from it?
While the specialty here is exotic beers, they also offer a nice selection of wines.
It was so convenient that both the Martini Bar and the Gastrobar are located on deck 4 right outside the MDR as we often had pre-dinner drinks here and then left by 6:58pm to arrive on time for our 7pm dinner reservations.
Gorica told us they were just cleaning off our table 514, and asked us to wait 2 minutes so they could get it set for us. We used that as a chance to take a photo in front of one of the giant pieces of art. These murals made great backdrops for our photos, and they have so many different ones throughout the ship!
Tonight’s dinner menu
Yummmmm, Escargots! My favorite treat on a cruise!
Prosciutto Di Parma
Homemade Gnocchi al Quattro Formaggi (this was phenomenal! It’s a good thing J and I shared it though because it was very rich and probably very caloric as well haha)
Steak Dianne
At 7:45pm, we saw the lights from the ambulance drive away from the port. I hope whoever required medical attention got the help he needed. Luckily this was the only time we were delayed on the cruise from someone requiring an ambulance (at least as far as I know!).
We noticed the ship was moving a few minutes before 8pm, so we ended up leaving port 2 hours late. Yet another time that it was fun to have a window seat in the dining room! Thanks Gorica!!
I expected Captain Costas to come back on the overhead to announce how this delayed departure would impact our arrival into Colombia, but he never did, so we went to sleep not knowing if we would dock at 10am, noon, or somewhere in between.
Continuing our quest to try every beverage offered on the ship, we ordered a few dessert wines tonight. I love sweet wines and J loves ports so it was fun to try some new brands we hadn’t tried before.
A late harvest muscat for me and a tawny port for J
Dessert menu
Cannoli Tutti Frutti
Sacher Torte
Tonight’s 9pm show was an Elton John impersonator, Craig Meyer. He was great fun and sang lots of upbeat songs in crazy costumes.
When we got back to our cabin tonight, we did not have a daily schedule on our bed. I’m not sure if this was because Rhonda forgot to give it to us, or because they didn’t print it for some reason. We did find the schedules at guest services on Sunday morning.
Up Next: our first time on the continent of South America!
We were very excited for our port visit today as neither of us had been to Costa Rica yet, and we had heard such wonderful things about the country from friends and family who have been there on land vacations. Most of those people had been to the Pacific coast, which is much more touristy and built up as compared to where we would dock in Limon on the Atlantic coast. When I started researching what we should do today, I knew I wanted to see some of the exotic animals. Costa Rica is supposed to be a good place to go zip-lining, but we just did that in St. Lucia last year and did not want to do it again on this cruise. I looked around in the Costa Rica forum, but found very few options of tour operators with whom I could book a private excursion, but there was one company that seemed promising. Oscar Brown Tours (http://oscarbrowntours.com/tours.html) offers several different tour options, including zip lining, a canopy tour, aerial tram ride, horseback riding, deep sea fishing, snorkeling, and a few other options. We decided to book the combo tour and a visit to the Jaguar Rescue Center. Here is the description from the company website:
As we combine the Jaguar Rescue Center, along with the Tortuguero Canal tour, you have the opportunity to enjoy more of our beautiful country. We start by taking you to the Jaguar Center. This Center is a non-profit, humane-society organization in Puerto Viejo of Limon, Costa Rica. They are dedicated to recover maltreated, hurt, in poor health or abandoned animals, which once reestablish, are then reintroduced to their natural environment in protected areas. When you get there, you will have direct contact, and will be able to spend time up close and personal with howler monkeys, wild cats, sloths, raccoons, reptiles, etc. You can also observe all the venomous snakes of Costa Rica which are housed in terrariums (cage) imitating their natural habitat. The best thing here is to cuddle a baby sloth; they also allowed young howler monkeys to dance across your heads and shoulders, while you hold it. With your visit you will get a unique experience to interact with Costa Rica’s wild and timed animals and help a valuable cause. This place is located in the South side from the pier. We’ll get you there as little as 45 minutes. We include our complementary stops, such as: the banana plantation, life style of the country side, and the option of one beach stop (black sand beach or a white sand beach) we offer time beach (you can walk on the beach or take a dip in the water). The II part of this tour, takes you to the Tortuguero Canal ride. This is a tour through the rain forest, where as you go comfortable seated in a boat with cover, to protect you from the sun or the rain. On the way you will see all wild life: alligator, monkeys, slots, different type of birds. This tour goes for approximately 6 to 7 hours. Soft drinks and complementary lunch are included.
I sent them an email to the address listed on their website, and after a few weeks I still hadn’t heard back. Not knowing what the problem was, I sent them another email through one of my other email accounts, and I did get a response from Carol Brown within a few days that time. She actually lives in Brooklyn, New York and spoke fluent English, so it was very easy to coordinate the tour details with her. She said the tour would cost $95 per person, payable in US dollars on the day of the tour, and there would be a maximum of 12 people on our tour.
We spent the next 9 months so excited at the idea of holding a sloth! That was one of the things we were most looking forward to on this cruise, and we had many sloth jokes between us in anticipation. A few weeks before the cruise, I sent them another email to re-confirm, and everything was good to go.
We woke up at 6:30am to get ready for the day and pack up our day pack. This would be the first of 4 days when we were in the “Zika Zone”. About a month before our cruise, there were health warnings about the risks of getting the Zika virus from a mosquito bite, so we bought some extra strength bug spray with 25% DEET and hoped for the best. I wasn’t willing to cancel our vacation on the off chance that we got a bug bite, and Carol reassured me that there haven’t been any reports of people contracting Zika where we were going for our tour. We went up to the Oceanview Cafe for breakfast, and exited the ship as soon as the ship was cleared at 8am. There was a surprisingly long walk from the ship to the exit of the port, where we were supposed to meet our driver. We were also quite shocked at how hot and humid it was this early in the morning! Whoa! This was no joke!! haha
It took us 15 minutes to reach the exit gate, and then we saw this:
There were tons of tour guides lined up along the gate, all holding up signs from their company and looking for their passengers! It was a bit overwhelming, but we did find someone holding up a sign for Oscar Brown Tours. We told him which tour we were booked on, and watched him look through his list to find our names. It turned out that we were the only people booked on this tour, so it was a private tour for just the 2 of us! Our driver was Elvis, and he walked us over to where his sedan was parked. We hoped in, he turned up the air conditioning, and off we went to the Jaguar Rescue Center.
The drive to Puerto Viejo took about one hour through mostly rural roads, although we did pass through a small town and the Chiquita Banana Plantation.
The town of Puerto Viejo is so far south in Costa Rica that Elvis said we were close to the Panama border. There are lots of hotels and hostels along the main road, and it seems to be one of the few touristy locations on the Atlantic coast (although those hostels and hotels appeared very basic and not at all like the bigger resorts on the Pacific). We got to the Jaguar Rescue Center at 9:25am, just as they were starting to open for business.
As we pulled up, Elvis asked us each for $20 to buy our admission tickets. We were a little confused about this because we thought the tour price was all inclusive, and he wasn’t clear about if this $20 was to come from the $95 tour price, or if it was in addition to that price. We each gave him $20 and agreed that we would pay him the remaining $75 at the end of the day. I am used to having guides handle similar situations differently in that they just pay our for admission tickets as we go along, and we reimburse them when we pay for our tour at the end of the day. Elvis could have avoided that awkwardness if he used this method.
Anyway, Elvis bought our entrance tickets and we lined up for our tour. The Center has their own tour guides, so we said goodbye to Elvis and he said he would pick us up when we were done at 11am. We were divided into groups of 12 people, and our guide Rachel introduced herself and explained that all the guides here are volunteers. She has worked there for 7 months and keeps renewing her contract because she enjoys the experience so much, but she can only stay as long as she can afford it because she must pay for her own food and housing. Rachel explained that the Center is not a zoo. They find animals in the jungle who have been injured, and they take them in to nurse them back to health until they are stable enough to be released back into the wild. At any given time, they can have a huge variety of animals on site. While they did not have any jaguars today, they did have howler moneys, sloths, owls, caymans, pelicans, and a bunch of other interesting animals. We spent the next 2 hours (the tour ran 30 minutes over) walking around the Center and looking at all the animals.
This volunteer is acting as a mother figure to these 4 week old howler monkeys…
Antelope
Rachel spotted a sloth in the tree, so we spent a few minutes watching him verrrry slowly climb down. His nails are painted bright pink so they can identify him…
He was so adorable, and it was amazing to be standing literally 5 feet from him!
Toucan
The pelicans in the gift shop are not for sale!
They had a few kinds of snakes in terrariums
These 2 snakes were keeping each other company…
Next we went to the garden where we saw 2 sloths in a tree, and a few birds…
I think he’s waving at me!
While they did not have any jaguars at the Jaguar Rescue Center, they did have a spotted wild cat…
The pelicans really claimed control of the Center haha
Apparently last night, 3 eels got into a lagoon in the Center and it clogged up the drains so they had to empty the water for maintenance. When they did that, they found a ton of eggs laid by the frogs who usually live in that lagoon, so they transported the eggs on these large leaves and clipped them onto a tree for storage.
This deer has lived at the Center for so long that she is unable to reintegrate into the wild. The volunteers tried to get her back into the wild, but she wouldn’t go, so now she just roams the grounds of the Center. She is so calm and used to having humans around her all day, so we were able to pet her and let her lick our hands.
Look closely at the middle of the photo to see a HUGE spider…
This baby owl is only 2 weeks old… I wanted to pet him because his feathers looked so soft and fluffy, but he was in a cage and we couldn’t touch him.
An adult owl
This tree is covered in spiny thorns. I’ve never seen a tree like that before!
The tour ended at around 11:20am. Wait, what? The tour is over? But we never got to hold a baby sloth or have howler monkeys dance on our heads!! Rachel made no mention at all of this being a possibility, so we weren’t sure if the description from Oscar Brown Tours was inaccurate or outdated and this was something that used to be done but no longer happens, or if it only happens when they have a baby sloth at the Center and they just didn’t have one today. Either way, we were somewhat disappointed because that was one of the main reasons we wanted to take this excursion, and we spent months anticipating the fun of holding a baby sloth! Despite this disappointment, the Jaguar Rescue Center was a great experience to see some unique animals up close, and it was nice to support their cause by paying for our admission ticket.
We tipped Rachel as we said our goodbyes and thanked her for a wonderful tour. Elvis was waiting for us outside when we reached the exit, and we discussed the agenda for the rest of our day. J and I were starving because we ate breakfast over 4 hours ago, so Elvis said we could go to lunch next, but that was still over an hour away from the Jaguar Center. Cliff bars to the rescue!! We shared a Cliff bar to hold us over, and set out for the drive back to Limon.
On the way, we passed the Sloth Rescue Center. It is much closer to the port than the Jaguar Rescue Center (20 minutes from the port, vs. the 60 minutes we had to drive), so it might make for an interesting excursion. I got a kick out of this sign for a sloth crossing…
We caught a glimpse of the Equinox as we drove through Limon.
J and I live in San Jose, CA, so we kept our eye out for any references to San Jose, Costa Rica. J realllly want to buy a San Jose t-shirt but we couldn’t find one anywhere in Limon (not that surprising considering we were several hours from San Jose!)
Do you know the way to San Jose? hehe
We finally arrived at Playa Bonita for lunch at 12:30pm. Elvis explained that we would eat lunch at Quimbamba restaurant, and we could order a chicken, fish, or beef platter with rice and beans, a side salad, and fried plantains, and a drink. We both ordered the chicken, and then walked over to the beach to take a few photos.
Then we went back to our table to wait for our lunch to be served. It was really crowded- Elvis said he has never seen it this crowded and attributed it to having a cruise ship in port. The restaurant does offer free wifi, but we were not able to get our phones to connect. Bummer!
We waited… and waited…. and waited some more, but still no food. Elvis asked the waitress several times why our food wasn’t ready yet, and she just kept saying it’s almost done. Had we known that we would wait 45 minutes for our meal, we would have spent more time exploring the beach!! That felt like a huge waste of time. When the food finally did arrive, it was very tasty. There was a delicious marinade on the chicken, and I also enjoyed the fried plantains (although they were a little bland).
After lunch, it was a 5-minute drive to our next destination: the Tortuguero Canal. This seems to be a popular activity for tourists in Limon, where we would take a small boat down the canal and get to see some animals in their natural habitat.
There were several boats lined up near the dock, but apparently Oscar Brown Tours has a contract with a specific boat and it was currently on a tour with some other tourists so we had to wait 20 minutes for them to return. Again, we felt like this was a waste of time and could have been avoided with better coordination.
Some of the other boats that we weren’t allowed to use:
Ooooh, I see our boat finally coming back down the canal so we can start our tour!
The good news was that we had a private boat tour, which was especially good because our boat only had 6 seats (it was about half the size of the boats shown above). We climbed aboard and off we went!
It felt a bit like “Where’s Waldo” when looking for the animals in the trees. Our boat guide (I can’t remember his name!) was great about finding the animals, but then he tried to tell us where to look to find the animals and that was harder than I anticipated. It was a lot like finding a needle in a haystack, but it was very satisfying when we did eventually see the animal!
I spy a monkey in the trees!
A little lizard climbing out of the water
A blue heron
Our boat guide grabbed a coconut from the water- I wished he had a knife so we could cut it open for a snack… oh well!
Selfie on the canal!
These boats are for one of the bigger hotels… they looked a lot newer and nicer than the boat we were in, but they also held about 50 passengers each!
Beautiful vines falling down from the trees
Our guide drove the boat to the side of the canal into the mangroves to search for a cayman. It took us a few minutes to find him, but then we saw his eyes peeking out from the water…
It was hard to get a good photo, but you can see the top of his head in the center of the photo…
Another boat coming down the canal
Great White Egret
Coastguard boats
The hanging sacks are nests for yellow birds
Bamboo tree
Another blue heron walking along the shore
We spent about 45 minutes traveling out along the canal, and then we turned around to head back towards the dock.
Overall, the Tortuguero Canal was an interesting experience, but we didn’t see nearly as many animals as I was expecting. Our guide said we didn’t see any sloths because they only come out when it rains. We were back at the dock by 3:30pm, and Elvis was waiting to take us the 20 minute drive back to the port. On the way, he said he would take us shopping so J could continue his search for a San Jose t-shirt, but instead he just pointed out one store a block away from the port entrance. I guess he decided that the tour was already 1 hour longer than it was supposed to be and he just wanted to go home? We paid Elvis and said our goodbyes, then walked a block back to that store to do some shopping. They had lots of souvenirs and tchotchkes but sadly no San Jose t-shirts for J. I found a really interesting souvenir that I had never seen before- it was a feather with a hand-painted sloth, matted and framed in a small wood frame. I liked that it was handmade and not mass-produced in a factory in China haha
We then walked across the street, showed our seapass cards, and entered the port gate. Right after we got through the gate, there was a market set up with lots of vendors selling souvenirs. The prices inside the port were similar to what we saw at that one store, so you could probably just skip the stores and go straight to the port market. We looked around but didn’t see anything we wanted, so we headed back to the ship.
Notice how there was a truck and a car driving through behind us? You need to watch where you are walking in this port as there isn’t a safe sidewalk.
We were back on the ship by 4:30pm, so we went back to the cabin and got ready for the evening. Now that I had upgraded to the premium beverage package, I was eager to work my way through the drinks list at the Martini Bar! We tried a few drinks before going to the dining room for dinner (the Lycheetini was one of my favorites!!)
One of our favorite parts of the Martini Bar was how entertaining and talented the bartenders were! Yopi was our favorite, and he always had a fun way of presenting our drinks. Last night, he served my drink balanced on his wrist!
Sail away was at 7pm tonight, so we watched the lights of Puerto Limon fade into the distance as we enjoyed another lovely dinner with Arsapha and Fredys.
Dinner menu
Spiced Duck Rillettes Quenelle (I’m not sure if anyone else has noticed this, but Celebrity likes to puree a lot of their appetizers…. there is no indication that the food will be pureed until it arrives on your table, but we noticed this trend several nights in a row. Luckily the food all tasted delicious!)
Chicory Apple Pear Salad
I’m not sure if it was because of the late sail away time, or because this was a long day in port, but our section in the dining room was nearly empty tonight!
Barolo Braised Beef Short Ribs
Penne Primavera
Dessert Menu
Apple Tart Tatin
Tonight’s show was a comedian magician named Garry Carson. Most of his tricks were more of a joke than magic, but the few magic tricks he actually did were great. He likes to pull people up on stage from the audience, so that also added to the fun of the show.
After the show, we were super tired so we went back to the cabin for the night. Unfortunately, that meant that we missed a unique production show called Masque. It was performed in the Grand Foyer, and would have been fun to check it out if it wasn’t held after our bedtime! Guess that’s something else we’ll need to do on our next cruise!!
Once again, we set the clocks back one hour last night to prepare for our arrival in Costa Rica tomorrow. Between that, and going to bed early last night, we were awake and ready for breakfast at 7am. It was really disappointing that the main dining room did not open for breakfast until 8am. There were lots of people awake and waiting for breakfast, so we really wished they opened at 7am, especially with changing our clocks back last night. We debated going to the buffet again, but after eating there the last 2 days, we were really looking forward to a change of pace at the dining room. To hold us over, we went to Cafe al Bacio for some caffeine and a pastry (which looked better than it tasted).
By the time 8am rolled around, there was a huge line to enter the MDR. They seated everyone quickly but the wait staff seemed overwhelmed by taking in so many people at once. We expected service to be slower than eating in the buffet, but we were there for over an hour and found it to be just way too slow of a process. It was nice having waiters serve everything to us at the table instead of fighting with the crowds at the buffet line, but I was famished by the time I finally got my meal at 8:45am. On days like this, it might have been better to just go to the buffet where I can get the same exact food but significantly faster.
Cheese Plate
Classic French Omelet, Apple Pancakes, and Corned Beef Hash
Today’s daily schedule included a flyer from the Future Cruise department offering up to $500 onboard credit for this cruise plus 2 free perks for the future cruise if we booked a new cruise today. We weren’t thinking about booking another cruise, especially since we already booked our honeymoon cruise to Tahiti on Paul Gauguin for September 2017! It sounded like a good deal though, so we went down to see what cruise itineraries were available for spring 2018. We arrived at 9:20am and there was a super long line! I guess we weren’t the only ones who wanted to take advantage of this promotion!! There is an iPad mounted outside the office, so I scrolled through the itinerary options while J waited in line until it was our turn at 9:50am. We found an amazing itinerary for a 14 night cruise on the Eclipse for March 2018 that goes to a few Southern Caribbean ports plus all of the ABC islands! Remember way back when we booked this current cruise and I had been already eyeing a cruise on the Carnival Breeze? Well that cruise went to Aruba and Curacao, so clearly I have been dying to get to the ABC islands for a long time! There was no penalty for booking the cruise today and we could cancel or change our booking up until final payment is due at 75 days before the cruise, so we booked a balcony cabin and opted to apply our $250 onboard credit to this current cruise. We could have opted to apply that to the future cruise, and that would have made our deposit refundable, but we chose to pay the $250 nonrefundable deposit and take the OBC for this cruise because we already planned to spend that much anyway. We were planning to upgrade to the premium beverage package and we had dinner reservations at Tuscan Grill, plus J wanted to take the mixology class, so with all those charges pending, we decided to make use of the $250 OBC now, not knowing if we would have a use for it on the 2018 cruise.
We spent about a half hour sorting out the details of the booking the new cruise, then we went back upstairs to spend some time reading on our balcony and drinking mimosas. It was just so relaxing to sit out there and watch the clouds float over the ocean.
Today was St. Patrick’s Day, and we noticed decorations all over the ship to celebrate the occasion. They even had a special section of desserts at the buffet for lunch!
I forgot to take a photo of my lunch, so not sure what I ate but I know there’s no way I skipped a meal on a cruise ship! I think I might have made another visit to the pasta bar. After lunch, we walked around the ship for a few minutes. I loved this sign saying “Here Comes The Sun” on each of the decks near the glass elevators.
Library on deck 10
Grand Foyer
We ended up at the pool deck at the Slush bar where I upgraded to the premium beverage package. I was on a mission to try every drink on the Slush menu, but the drinks cost more than was allowed on the classic package and they just weren’t as good when they were made as virgin drinks. Iwan is the bartender at Slush, and he charged me $11.80 for each of the 8 days remaining on the cruise, and put a sticker on my seapass card to verify my upgrade. After being on the ship for 4 days, I will admit it got annoying when every bartender tried to convince us to upgrade to the premium package. J and I made a game out of it- every time someone asked us to upgrade, we took a sip of our drink! We always planned to upgrade at some point, but wanted to hold out a few days to save some money and drink the less pricey drinks.
With that piece of business taken care of, we continued walking around the ship. J was convinced that the coffee in the buffet was decaf because no matter how much he drank, he never felt the effects. We went over to Cafe al Bacio so he could order something a little stronger, and we shared a slide of carrot cake (yumm!)
We ended up back on our balcony for a few hours until it was time for the Mixology class. This is held every sea day at 4:30pm in the World Class Bar, and the cost is $35 per person. I personally didn’t have much interest in participating in the class, but I wanted to keep J company so they let me just sit at the bar and watch for free. As it turned out, I really enjoyed the class and learned a few things I didn’t know about making drinks. Six people attended the class, plus me and another woman keeping her husband company but not participating in making the drinks. One of the bartenders, Santos, taught the class, and he started with a little intro about the various types of drinks (every drink is NOT a cocktail! There is also a swizzle, smash, mule, collins, etc.)
Santos taught us how to make 3 drinks, and each time he would demonstrate how to make a simple version of the drink, then he substituted a few ingredients for a jazzed up version of the drink and he brought 2 people at a time behind the bar to make it. Everyone had their turn behind the bar to make each of the 3 drinks: a mojito, a Tom Collins, and a swizzle drink. The class was supposed to take one hour, but actually took over an hour and a half! Maybe because there were 6 people participating and they only took 2 people behind the bar at a time? I’m not sure if this was a larger turn out than normal, and maybe they should have divided us into 2 groups of 3 people to make it go faster? One woman actually had to leave early or she would miss her 6pm dinner time! Regardless, everyone seemed to have a great time, and even though I didn’t get behind the bar to make the drinks, I still learned a lot and thought it was a good value (you get to drink the 3 drinks you make, by the way!).
Here are a few photos of J making his drinks…
Pouring a shot into the jigger
Did you know the way to know how long to use the shaker is to listen to the ice? When the sound of the ice changes, you are supposed to stop shaking because that means the ice is starting to melt and you don’t want your drink to get watered down!
Straining the drink into the glass
A pineapple mojito
Muddling raspberries for the next drink
A raspberry version of a Tom Collins
J smashing the ice because they don’t have a crushed ice machine
Swizzling the drink instead of using a shaker
The World Class Bar opens at 5pm, so people arrived for pre-dinner drinks while we were still taking the class. Luca is the other bartender here, so he kept coming behind the bar to make their drinks while we were finishing up the class. J and I loved the dry ice drinks and Luca let us hold the glass after the class was over.
No comment…
At about 6:15pm, we finally made our way back to the cabin to quickly get ready for dinner, then we went downstairs to the martini bar for a pre-dinner drink. This is our second year in a row on a cruise ship for St. Patrick’s Day, and we made it a tradition to get dressed up to celebrate.
We arrived at the hostess stand promptly at 7pm, and Gorica was happy to seat us with our regular wait staff at our window table for 2.
Tonight’s dinner menu
French Onion Soup from the everyday menu (it was soooo good!)
If you read my Carnival Valor review, you may remember that J brought green food dye to dye all our liquids green for St. Patty’s Day. It was very entertaining to see the confusion on our waiters faces when they returned to our table to see lots of green drinks and soups when they knew that’s not what we were served! From the minute we booked the Equinox cruise, J knew he had to bring green food dye again!
Duck Terrine
Slow Braised Lamb Wrapped in Phyllo
Turkey Parmesan (tasted exactly like chicken parm- not sure why they used turkey?)
Dessert menu
Strawberry Angel Food Cake (it was too bland)
Tonight’s show was the second big production show, Destiny. Once again, the aerialists and acrobats were fantastic! The music selection was very similar to the show Life 2 nights ago, with lots of current pop and R&B songs. Strangely enough, we didn’t know about half the songs- J actually thought Celebrity wrote original music for this show. We enjoyed the show, but thought it was weird that it was so similar to the show 2 nights ago. Usually each of the shows have different themes, but this show was very similar to Life, so if you do/don’t like one, you’ll probably feel the same way about the other.
The dancers were hooked up to bungee cords and ran vertically up the screens- a very cool effect!
After the show, we returned to the martini bar, where Yopi served me a candied apple martini on his wrist!
After another full and exciting sea day, we went back to the cabin to rest up for our next port of call!
Today was our first port of call: Cozumel, Mexico. I know most cruisers have been here many times, and even J had been here on a land vacation several years ago, but this was my first time in Cozumel and I was very excited. There were scheduled to be 4 ships in port today, but that shouldn’t be a problem for a port as large as this. We knew we wanted to make this a beach day as it would be the only beach day we had during the entire cruise. After considering all of the options, including a few all-inclusive places and a few public beaches, we decided to go to Chankanaab National Park. There is an admission charge of $21 per person, but we found a $2 off coupon so we only paid $19 each (they do accept USD). Here was the description from their website:
Chankanaab (word that comes from the Mayan language and means “little sea) is located inside Cozumel´s National Marine Park. Enjoy our beautiful beach park and spend your day either snorkeling or scuba diving while admiring schools of tropical fish, colorful reef and underwater statues. You can also enjoy a fresh hand-made tortilla at our Mayan casita, stop by the crocodile exhibition or the sea lion show, or perhaps relax with a massage in front of the lagoon that gives the park its name. These are only a few of the many activities you can enjoy at Chankanaab.
We woke up at 7am, got ready for the day, then headed up to the buffet for breakfast. We planned to eat a big breakfast so hopefully we wouldn’t need to buy lunch and could last until we got back on the ship before eating again. I had an omelet with smoked salmon, mushrooms, and cheese, blueberry pancakes, baked apples, and pineapple.
We left the ship at 8am when they announced the ship was cleared. It was a looooong walk past all the stores to get to the taxi stand, but luckily it was early enough in the day that most of the vendors had yet to arrive so no one was haggling us. There was no wait at the taxi stand, so we got in the next car and he quoted us $12 (USD) for the 15 minute ride.
The taxi dropped us off at the front entrance, so we paid our $19 each and they gave us wrist bands as a receipt. They also required a photo copy of my seapass card- I’m not sure why, maybe in case we caused any damage so they could identify us? They gave us a map because the park is huge, and we asked for directions towards the beach and snorkeling area.
By now it was only about 8:45am and there was hardly anyone else here. We had our pick of seats, so we picked 2 teak chairs under a large thatched umbrella. We were blown away at how beautiful it was here, with fine white sand and bright blue clear water. It was well worth the price of admission! The grounds were clean and well maintained, and it was so quiet. There weren’t any vendors bothering us every 5 minutes, although the staff did ask us many times if we wanted to order food or drinks. This place was truly a tropical paradise!
We purposely wanted to sit in this area so we would have easy access to go snorkeling. These are the stairs you take to get into the water, and there were 3 sets of stairs along the beach. You can also see that the beach is contained by a wall, so it’s not like most beaches where the water runs up to the sand. That was actually a good thing because it meant there were lots of rocks immediately after entering the water where there was coral and fish to observe.
Despite having 4 ships in port, Chankanaab never felt crowded all day, and there were always open seats and umbrellas. I think the admission charge helped to keep the crowds out, so it was $19 well spent for a serene and relaxing day at the beach! We did not get to walk around the grounds or see the free sea lion show, although I’m sure that would have added to the value of admission.
After about 2 hours of lounging in the shade, we noticed a few large groups entering the water to go snorkeling. It looked like an excursion through one of the cruise ships, and there were several of these groups throughout the day. We took that as a cue to start snorkeling before it got too crowded in the water. There are a few reefs just off the shore, and we just followed along behind some of the tour groups so we would know where the best spots were.
They placed these statues under water as a little something extra to observe. Later in the day, we realized that the location of these statues was marked by a buoy floating at the surface.
These are the stairs to go back up to the beach. Note how many fish are swimming here! If you aren’t a good swimmer, you could easily stay close to the retaining wall and see tons of fish!
There is a floating platform in the middle of the snorkeling area, so we climbed up on there to check out the views looking back towards the beach.
We could also see some of the cruise ships in the distance, so it was nice to know we weren’t that far from the port.
There are lockers nearby, but we opted to just leave our bags packed up on our lounge chairs while we went snorkeling. We put our seapass cards in the pocket of J’s swim suit, and there were enough tourists walking around that we felt safe leaving our towels, clothes, and books unattended. We spent about an hour in the water, then went back to our chairs for the rest of the afternoon.
There was a big restaurant near where we were seated, as well as a bar and restrooms. The facilities were all very clean and nicely maintained, although we did not buy any food or drinks and cannot comment on that quality. The lifeguard stand remained unoccupied all day, so J took it upon himself to hop there and make sure the swimmers looked safe!
I just couldn’t get enough of this beautiful beach! I’m not sure if anyone else likes these edited photos, but I think it’s fun to play with the different effects!
At around 2pm, we packed up and headed towards the front entrance. We noticed signs for a tequila tasting, but they wanted $25 per person. Noooo thank you! J was able to negotiate down to just $5 for the 2 of us (I only planned to take little sips, and J would drink most of the samples.) We were lead into a private tasting room where Jorge served us tastings of 10 different flavors. It was a lot of fun, and there was no pressure at all to buy a bottle at the end. When we left, we noticed large groups of people having tastings, so it was great that we got our own private room, especially for only $5 haha
The whole thing only took about 15 minutes, and then we continued on to the front entrance where there were lots of taxis waiting to bring us back to the port. We spent some time looking around the stores, and J bought a new panama hat. Then we continued on to the pier to reboard the Equinox.
Our balcony was on the starboard side, but the pier was on the port side and we wanted to watch for pier runners. We went down to deck 5 in the outside section below the lifeboats that is designated for the smokers, but there weren’t any pier runners today. We waved goodbye to the Constellation as we sailed away from Mexico.
As we were getting ready for dinner, I noticed my souvenir from Mexico: a sunburn down my whole back side from my neck to my heels! I did wear suntan lotion and I reapplied throughout the day, but it must not be as waterproof as advertised and I guess it wore off while I was snorkeling. I have yet to take a Caribbean vacation and not get a sunburn, and this one was far from the worst I’ve seen, but at least it happened early in the cruise and was fully healed by the end of the vacation. That Caribbean sun is strong!!
And as usual, that strong sun took all of my energy and I fell asleep for a while. We totally lost track of time, so when we woke up, it was after our 7pm dinner time! Oops! We got down to the dining room 20 minutes late, and Gorica said it would be better if we could be on time in the future, but she was still able to seat us with our waiters from last night as we requested. We were extremely impressed with Gorica all week…. by the 4th or 5th night, she knew not only our cabin number, but also our preferred wait staff and our preferred table number! She was always super busy with people arriving for select dining both with and without reservations, yet she never looked overwhelmed and always had a smile on her face.
Tonight’s dinner menu featured the Top Chef selections. I wasn’t really in the mood for a heavy meat dinner, so we shared a few appetizers and entrees (J ate most of it), and skipped dessert so I could go upstairs for some sushi at the buffet.
Kale Pesto Beignet- these were delicious!
Seared Ahi Tuna
Braised Beef Cheek
Gingered Mushrooms
I really liked that we could get sushi every night at the Oceanview Cafe. They only had 3 or 4 types on any given night, but they types did change from night to night. Unfortunately for us, they served the sushi from 6-9:30pm, so we rarely got to enjoy it as it was too close to our dinner time. It was the perfect option for me tonight though!
Sampling of sushi from the buffet
Tonight’s show was Lou Gazarra, a former American Idol semi-finalist from season 2. I have watched every season of American Idol except season 1. Lou was on the season with Clay Aiken and Reuben Studdard, but I didn’t remember him at all! Oh well! Lou was a phenomenal singer, with lots of classics by Frank Sinatra, Sammy Davis Jr., etc. Most people I spoke to after the show agreed that he was extremely talented and all enjoyed his performance.
I was completely exhausted from too much fun-in-the-sun today and we went straight back to the cabin after the show and went to bed early.
Last night, we had to set our clocks back one hour to align with the local time in Mexico. The good news was that we got an extra hour to sleep in on our first sea day… the bad news was that we woke up at 7am when our bodies thought it was an hour later. At least this view made waking up early a bit easier…
The MDR doesn’t start serving breakfast until 8am on sea days, so we went to the Oceanview Buffet instead. I knew I wanted one of those yummy Belgian waffles, and the sticky bun was really good too. My favorite treat was the smoked salmon- I really liked that they served smoked salmon every day at the buffet, as I am used to only seeing it from room service or the MDR on Carnival cruises.
J loves his morning cup of coffee, so we went up to Cafe al Bacio so he could get something a little nicer than what is served at the buffet. This became a frequent morning stop for us on both port days and sea days, and it was rarely crowded.
I don’t care for coffee (hence the reason I brought those cans of energy drinks in my carry-on bag yesterday!), but I did treat myself to the pastries or cakes in the display case. These are better quality than what is offered at the buffet, and they are complimentary even if you don’t order a drink.
Bistro on 5 is located right across the hall, so we walked over to look at the menu. It looked yummy, but we never made it here to eat. Guess I’ll add that to my to-do list for my next Celebrity cruise!
We continued our tour of deck 5 up to the photo gallery to see our boarding photo from yesterday. It was still so early that they weren’t open yet, but they had a machine where you can insert your sea pass card and it will pull up all of your photos. It uses facial recognition software so it automatically finds all the photos taken of you, and you can view them, order prints, or even make a photobook on the machine! This was way more convenient than searching through multiple walls of thousands of other photos to find ours (although I did like that they organized the printed photos by the deck of your cabin so it made it slightly easier to find ours once the photos were put on display later in the day).
The next stop on our tour of deck 5 brought us outside to check out the view. Looks like the Constellation was sailing along with us towards Cozumel.
The Cruise Critic meet and greet was scheduled for 10:15am today at the Sky Lounge. Luckily a few people mentioned it at the informal gathering yesterday as we never got an invitation sent to our cabin. We mentioned that to someone at guest services this morning, and she insisted that it must have been in our cabin but we didn’t see it. Not only did we know for sure that we did not get our invitation, we also never got yesterday’s daily schedule or our Captain’s Club coupons. Well by the time we got back to our cabin a few minutes later, all our embarkation day documents magically appeared on our bed. We were fairly sure that Rhonda forgot to give us the papers yesterday and just placed them on our bed when she made up the cabin this morning.
Well over 100 people attended the Cruise Critic meet and greet. The cruise director John briefly introduced himself, and then handed the floor over to the hotel director Jamie for a Q&A. He answered lots of questions about the upcoming Edge class ships, TV stations available on board, and a few other topics. Unfortunately, we had to duck out a few minutes early as we had a scheduling conflict today. We felt badly about not staying until the end to chat more with our roll call members, but the Galley tour started at 10:45am and we did not want to be late.
I really appreciated that Celebrity offered this free Galley tour as it was a rare glimpse at the behind-the-scenes action. We arrived at the MDR promptly at 10:45am and it was PACKED! I wonder what time people arrived to be seated up front?? The hostess gave us each a mimosa and a sticker for group number 18, and escorted us to a table at the back of the room.
A few minutes later, the Executive Chef Josh Becker came out to introduce himself and all the other head chefs from around the ship (one for the buffet, one for the specialty restaurants, one for the pastries, etc).
They called 2 groups at a time to start their tours of the galley, while Josh answered our questions about food services onboard. At first, I was annoyed about having to wait a long time for our galley tour to start, but I actually found this Q&A session to be extremely interesting and a valuable use of our time.
Our group was called in for the tour at around 11:15am, and our guide was another chef named Sam. The tour was very brief, maybe 10-15 minutes max, but it was interesting to see the lay out and flow of the galley, and to watch as they prepared for today’s lunch and dinners.
We finished our tour by 11:30 and went up to deck 4 to check out the specialty restaurants on display. Sam told us that if we booked a specialty restaurant for dinner tonight, we should mention his name for a 20% discount. We knew we wanted to go to the Tuscan Grill for my birthday dinner next Monday, and luckily they were willing to honor that 20% discount for a future date. We requested a 7pm reservation, but they said they only had 6:30pm available so we agreed to that and finalized our booking.
All this talk about food was making us hungry, so we went back up to deck 14 for the day’s second round at the buffet. I loved the antipasto salad with fresh artichokes, mushrooms, and sundried tomatoes. Only in the buffet on a cruise ship is it acceptable to pair that with macaroni salad and battered fish! haha Probably not the most logical combination of foods, but it hit the spot!
After lunch, we went outside to the pool area to check out the action (how did we manage to spend nearly all of our first 5 hours today indoors??). The pool was quite crowded, and nearly all the loungers were occupied. We noticed the Slush bar was open so we each asked for a virgin version of a drink to stay within our classic beverage package.
I loved that the Slush drinks were served in these plastic cups so we could take them in the pool or walk with them around the ship.
Insider tip: While it would have been above the price maximum price allowance of our package to order the Slush drinks with alcohol, there was nothing to stop us from ordering a virgin drink, then walking around the corner and ordering a shot of rum at the pool bar, and dumping that in our slushie!
With such beautiful clear skies, we wanted to spend some time outdoors, but didn’t want to bother with the crowds near the pool. We wandered upstairs to deck 15 and found that the lawn was nearly deserted! Having a live grass lawn on a cruise ship was so unique, and it was so beautiful to see the bright green grass contrast against the cobalt blue ocean and light turquoise skies. We felt like we were having a picnic in a park, while drifting out to sea.
While we did want to be outdoors, we did not want to burn in the bright Caribbean sun, so we sat under the shade of the overhead canvas. We spent a few hours laying out on a towel and enjoying some more drinks from the Sunset Bar.
At 3pm, we shifted over to the seating for the Hot Glass Show. This is another unique feature of the Equinox. They have a contract with the Corning Museum of Glass where they have 3 gaffers on board who perform 2-hour shows and make 3-4 pieces each show. It seems kind of random as an activity on a cruise ship, but I really enjoyed watching the process of making each project. We only stayed for an hour because it was getting hot sitting so close to the ovens, but in that time they made one vase and one cup. Unfortunately, we never made it back to observe any other shows during the cruise, but I wish we would have because it must be a different experience each time. They even had shows at night and I imagine the glass glowing brightly against the dark night sky would make for an unforgettable evening.
At 4pm, we left the show so we could spend about an hour on our balcony before getting ready for dinner. Tonight was the first “Elegant Chic” night, and we treated it like a “formal” night on any other cruise. I noticed many men wearing tuxedos and women in long formal dresses, but there were also many men in suits or just slacks, and women in cocktail dresses and sundresses. Maybe it will just take a while for people to adjust to the revised dress codes, but at least for this sailing, it seemed as if people still get very dressed up.
We arrived at the Silhouette Dining Room at 7pm, and Gorica was able to seat us at a table next to a window again, but this time with a different wait staff. We really liked our waiters this night- they took our orders and served our food at a good pace, and they were chatty and had a great personality. We actually requested to sit in Arsapha and Fredys’s section for the remainder of the cruise, and Gorica was able to accommodate us.
Chicken Liver Parfait
Salmon Tartare
Seared Duck
Celebrity Signature Beef Tournedo
Dessert Menu
Phyllo Dough Tulip
Warm Apple Crumble a la Mode
The Equinox is such a beautiful ship- there were interesting wall hangings and decorations everywhere we went to make a nice background for a photo.
We posed for the ship’s formal photos at a few different backgrounds but we were ultimately unimpressed and did not purchase any of the photos. I guess the other guests on the ship were more talented than the professional photographers on board!
Looked like there was some fun dancing in the Grand Foyer as we made our way forward to the theater.
Tonight’s show was Life, the first of 3 large production numbers featuring the singers, dancers, and aerialists. The singers and dancers were good, but the truly phenomenal talent came from the aerialists. I was extremely impressed every time they were on the stage, or should I say hovering above the stage! All of the songs in this show were contemporary songs from the last 5 years or so (Just Give A Reason by Pink, I Lived by One Republic, Story Of My Life by One Direction, and Heartbeat Song by Kelly Clarkson, to name a few). I personally really enjoyed the music selection, but that is because I like that style of music. It seemed like Celebrity was gearing this show towards a younger, trendier demographic as compared to the traditional cruise line production shows, but that was fine by me! Another evidence of this was that they announced before the show that they encourage us to take non-flash photography and video of the shows to share on social media. I guess they wanted to use us for free advertising of their fancy new production shows haha
The show ended at around 9:45pm, just in time for karaoke! J loves karaoke and always wants to participate when we are on cruises. Unfortunately, we felt this was a bit of a miss from Celebrity. They host it at the Quasar night club, but the set up is terrible for karaoke. The words are projected onto the far wall of the room, and the singer stands on the dance floor, but most of the people watching are on the other side of the room. The singer is forced to either have their back to the audience, or to stand sideways and keep looking left to see the lyrics and then right to perform for those in the room. It was just extremely awkward, and I think that was part of the reason the karaoke was poorly attended.
J sang one song, then we left to get one last drink at the Gastrobar before going to sleep around 10:30pm to rest up for Cozumel.
After 8 months of planning, and 11 days in the Caribbean, our vacation was over. We got up an hour before the alarm went off, so we packed up the rest of our belongings and went downstairs to the hotel restaurant for breakfast. They had a buffet set up with make-your-own belgian waffles, eggs, breakfast meats, cheeses, pastries, bagels, and cereal. It wasn’t as extensive as the breakfast buffet on the Valor, but it was more than enough for us. After breakfast, we went back to the room to grab our bags, then checked out of the hotel.
One last selfie on the balcony before checking out of the hotel:
We waited a few minutes while they called us a taxi, then drive to the airport in under 10 minutes. The airport in Puerto Rico makes you put your luggage through a special USDA scanner to make sure you aren’t bringing any produce off the island, and you need them to put a sticker on all of your bags before going through security. It’s a good thing I knew to do this because we didn’t see any signs or instructions indicating that you needed to go through the extra check point. The people in front of us said that they got up to the front of the baggage check line only to find out they had to go back and get their stickers before checking their bags. We got through security quickly, and before we knew it, we were on the plane.
Sad faces at the end of a fabulous vacation….
The flight was smooth and uneventful, and JetBlue let us watch movies for free since the satellite TV doesn’t work over the ocean, so we watched The Imitation Game (great movie!). Just like our outbound flights, we had a layover at JFK airport in NY, but this was only a 2 hour layover so it wasn’t long enough to leave and hang out with my parents. Our first flight landed on time, so we went to the food court and got something to eat for dinner. When we got to the gate for the second leg of our flight, we saw this:
I have flown on a lot of JetBlue planes, but this looked more like JetGreen haha I didn’t notice any Jets players on our flight, although that wasn’t too surprising haha
This flight was also very easy and we landed back in San Jose, CA at 10pm, 13 minutes early, but 16 hours after we left the hotel that morning. By the time we got home, it was 11pm, but our bodies thought it was 2am, and we both had to work on Tuesday, so we went straight to sleep.
Up next: a little more info about the Valor and a few other aspects of the trip, but until then, here’s another fun photo:
We woke up to Calvin on the intercom at 7am, packed our bags and brought them with us to breakfast at 8am in the dining room. This was our first time eating breakfast in the dining room (unless you count brunch on the sea day). The menu offers most of the same items offered at the Lido buffet, but it was great to have the waiters serve us while we were sitting relaxed at our table and without dealing with the crowds at the buffet. Plus this is the only place you can order the baked apple and turkey bacon (two of my favorites!) I also had the fried eggs and the hash browns.
We were seated at a shared table with 2 other groups- a 3-some of ladies, and a couple who have been sailing on a Carnival ship since September! Once they mentioned that, we had a million questions that they were happy to answer. They said that they spent a few weeks on each ship and then changed ships to try out different itineraries. They planned to stay on the Valor the following week when it sailed up to Orlando, and then they would head home for the first time in 6 months (but with plans to cruise again in May). I told them I aspire to live their life when I retire haha It would be amazing to basically live on a cruise ship! Although I suppose eventually the novelty would wear off and it wouldn’t feel like a vacation anymore…. it would just morph into everyday life. Either way, it’s certainly something to dream about!
We finished breakfast at 8:45am and heard an announcement that debarkation was paused due to a long line at customs. After 15 minutes, they announced that non-US passengers can debark. They only let the non-US people off for the next 45 minutes so we just sat in the lobby and checked our email and Facebook while we waited our turn. They finally called for US citizens to debark again at 9:50am. We got off the ship and there was a long line to get into the luggage terminal. Once we entered, we paid for porter to take us to customs and to a taxi. Looking at how the other lines were moving, I think this only ended up saving us 10 minutes because there were a lot of other porters on line in front of us before going through customs, but at least it made it easy to get a taxi. By 10:20am, we were in the taxi, and we got to the hotel by 10:35am.
For our post-cruise stay, we wanted a hotel on the beach so we could relax and reflect on our vacation before heading back to the real world. Last time I was in Puerto Rico, I stayed at the Marriot Stellaris in Condado. I would have stayed there again this time, but the room cost close to $400 for the night…. not a chance!! After a bit of research, I discovered the beach community in Isla Verde out by the airport. There were lots of hotels to choose from, but in the end, we decided to stay at ESJ Towers. We were both very pleased with this hotel. Our room was huge and had a full kitchen (not that we had any use for that, but it was nice to have), and our balcony had a view of the ocean. Our rate also included breakfast for 2 at the hotel restaurant, 2 free cocktails, free wifi in the lobby (we would have had to pay for it if we used it in the room… good thing our 3G worked just like in the States so we didn’t need the wifi!), and use of the pool and beach facilities. One downside is that beach chairs and umbrellas are not included- they charged $2 for chairs, $4 for lounge chairs, and $10 for umbrellas on the beach (it was free by the pool).
We were checked in by 11am but our room wasn’t ready yet so we left our bags with the porter and headed down to the beach.
We got towels from the locker rooms and put them under the shade of a palm tree. We stayed out there for an hour or so, then went back inside to check if our room was ready, and it was! The porter retrieved our bags and helped us bring them up to our room.
The view from our balcony: ocean to the left, airport to the right…
After getting settled in our room, we set out in search of somewhere to eat lunch. There are a bunch of restaurants out on the main road where the hotel is located so we walked around a bit and looked at a few menus to decide where to eat. We settled on a restaurant called Piu Bello because they had a fairly extensive menu and we figured we could both find something good here. It was basically a diner, and was half-full with a mixture of locals and tourists.
We both got cheeseburgers and curly fries. The burger was okay, but those curly fries were delicious!! It might not have been the most authentic Puerto Rican food, but we realized we hadn’t had a burger all week and were both craving it!
After lunch, we went back to the hotel to sit out by the pool. When we arrived, we were disappointed to see that there was very limited shade and almost all of the lounge chairs were occupied.
It must have been at least 10 degrees warmer by the pool vs. down at the beach between the cement floor and lack of a breeze, so we gave up and went back to the beach. On our way, we stopped at the pool bar to get our free drinks. We could choose anything from this list of frozen drinks or the other list of cocktails.
We found a shady spot to lay our towels down on the beach and hung out there for a few hours. At around 4pm, we went back to the room to get showered and changed so we could get to happy hour at the hotel bar. We noticed a sign outside the bar earlier in the day that said they had $3 beer and wine, and $4-$5 frozen drinks so we knew we wanted to check it out. The bar itself was a bit weird… it was on the inside of the hotel so there weren’t any windows. Wouldn’t you think that a hotel located on the beach would want to build their bar somewhere with a pretty view?? I ordered a strawberry daquiri and J got a pina colada.
Both were delicious (but beware of brain freeze!!!) We asked the bartender to make round #2 to go so we could drink it on the balcony outside. We both opted for the pina colada this time, and the bartender offered to make it with Bacardi 151 for no extra charge. Score! Those drinks were soooo good! And there was a little extra after he poured our drinks so he gave it to us in a third cup. For $8 total, we ended up with 2.5 drinks that were double the normal strength… sounds like a great start to the night if you ask me!
After we finished our drinks, we asked the lady at reception to recommend a good restaurant for mofongo. After our fabulous lunch last Saturday, we knew we wanted one last serving of mofongo before leaving Puerto Rico. She suggested we go to Platos, located just a few minutes walk to the left of the hotel on the main road.
We ordered a few things to share for dinner: a salad with spinach, gorganzola, almonds, craisins, and pears; an appetizer of deep fried cheese and a passion fruit dipping sauce; and of course, chicken mofongo with garlic cream sauce. All of the food was fantastic and we were grateful for the reception lady’s recommendation.
After dinner, we went back to the hotel and repacked our bags. This morning, we kind of cheated because we used our beach totes as a third bag, but we needed to consolidate down to 2 bags each to get on the plane tomorrow. We went to sleep knowing that our Caribbean vacation would be over in a few hours.