Sunday, September 10, 2017 ~ Rangiroa

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Last night, we sailed northeast, leaving the Society Islands to spend a few days in the Tuamotu Archipelago.  These are a chain of 80 islands and atolls in the South Pacific Ocean that encompass an area roughly the size of Western Europe.  All the islands together have a land area of 328 miles, and are home to 16,000 residents, making this the largest chain of atolls in the world.  We were now enroute to Rangiroa, the largest atoll in the Tuamotus (and one of the largest atolls in the world!), which is located about 200 miles northeast of Tahiti, and is home to 2500 people.  

I’ll be mentioning this word “atoll” a lot over the next 2 port days, and I don’t know about you, but before researching this vacation, I had never heard of an atoll!  So in case you were curious, an atoll is a ring-shaped coral reef with a rim of coral that surrounds a shallow lagoon.  Looking at images of Rangiroa, I would compare that ring to Morse Code in that it looks like a series of dots and dashes with motus (tiny islands) separated by channels of water.  The atoll rests on top of a continuously eroding extinct volcano, so the new coral must grow at a rate equal to or faster than the erosion for the atoll to maintain it’s surface above water.  I hope that sort of made sense!

Ok, so back to our port for today… Rangiroa is made up of 415 motus which form the perimeter of the lagoon and span a maximum of 50 miles long by 20 miles wide.  The lagoon has a maximum depth of 35 meters, and is so big that it has its own horizon!  This lagoon is home to countless species of marine life, which makes Rangiroa a wonderful tourism destination for snorkelers and scuba divers.  There was never a question that we would do a snorkeling excursion when we visited here on our cruise, but the fact that we only had 5 hours in port (this was the shortest port day I have ever had on any of my cruises!), coupled with the fact that Rangiroa is very small and does not have many tour operators for snorkeling excursions (I was able to find many more with scuba tours, but we’re not certified), lead me to book today’s tour through PG.  We used some of our OBC to book the 1pm tour called “Snorkeling Rangiroa’s Aquarium” for $89 per person. I thought that was a bit steep for pricing on a tour that only lasts 90 minutes, but we didn’t want to miss out on an opportunity to snorkel here and saw this as our only tour option.  Here is the description of the tour from the PG website:

Rangiroa’s spectacular and diverse marine life is yours to discover during this scenic and memorable ride in the Tuamotu Islands.  Depart the pier via local boat for the ride to Motu Nui Nui, a natural, open-water aquarium renowned for its marine life. Upon arrival, you will receive your safety instructions, then enter the water to explore your surroundings. Along the way, you will observe an abundance of colorful fish and coral and marine life. Your guide will offer assistance in the water and throughout the tour. During the tour, you will also have an opportunity to hand-feed the fish.

Following your snorkeling session, you will be transferred back to the pier.

Please note: This tour is recommended for guests who are in good physical condition and used to snorkeling in deep water and strong currents. The Tuamotus are very remote islands. Although the guides used are the best available, they are not certified, and their command of English may be very poor; thus, narration will be very limited to non-existent. Your patience and understanding are greatly appreciated. Please wear a swimsuit under a cover-up, sunscreen, a hat, and sunglasses, and bring a bottle of water and a towel from the ship.

Here is the daily schedule for today:

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 The ship wasn’t due to anchor in the lagoon until 12 noon, so that gave us a lazy morning on the ship.  With no need to set an alarm clock, we slept until 8am, then gradually made our way up to La Veranda for breakfast.  I really miss those glasses of half orange/half pineapple juice!

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 As we ate, we could see the little motus not too far off in the distance.  It looked like it would be a beautiful day in paradise!

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 After breakfast, I spent a few hours sitting outside of La Palette, writing in the trip journal and staring out at the wake.

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 Alex was hosting a game of Name That Tune at the Piano Bar at 10:30am, so DH and I stopped by for a few minutes to see if we could guess any of the songs.  He has an interesting way of giving the clues… instead of just playing the song and having us randomly guess the title, he wrote out a sentence and the song title filled into the blank.  It was like Mad Libs meets Name That Tune.  Maybe it’s a generation gap but I couldn’t identify any of the songs he played haha  I do think part of the problem was that he played flowery instrumental versions of the song on the piano so it made it hard to recognize the music.  If he just played the simple melody, then maybe I had a chance? This was the question sheet from the game.  I blurred out our responses, but I honestly don’t even know if we got them right or wrong because we only stayed for half the game and then gave up and left!

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 Part of the reason we left early was that we were due to sail through the pass and enter the lagoon staring at 11am and we didn’t want to miss the
action up on deck!  There was a party going on near the pool, so we stopped by for a few minutes, but decided we wanted a more straight forward view. From the pool area, we could see that we were lining up to enter the pass pretty soon!

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 Now is when knowing about the secret deck is especially helpful as this was the perfect place to watch us sail through the pass!  DH and I had the space all to ourselves as I don’t think anyone else on the ship knew it was there, so we spent about 30 minutes standing out there enjoying the incredible views!

The ship must pass through the narrow space between those two motus…

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 Just after we entered into the lagoon, we were treated to something I have never seen before.  Two dolphins jumped out of the water right in front of the ship, and proceeded to leap in and out of the water around the ship!  I have seen dolphins in aquariums and Sea World, and we saw dolphins at the Intercontinental in Moorea, but I have never seen anything like this!  If you look closely, you can see them just to the right of the middle of the ship…

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 After all of that excitement, we went back out to the pool deck to listen to Les Gauguines and check out the views from inside Rangiroa’s lagoon.

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 I tried today’s drink of the day, the Tropical Sensation, made with Bacardi Gold, Amaretto, Orange Juice, Pineapple Juice, and a Midori topper (which I think he forgot to add to my glass!)

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 We try to take a photo like this on every cruise:

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 At around noon, we went inside to grab a quick lunch at Le Grill.  Today’s theme was “American Buffet” but you could have fooled me!  I thought it was a seafood buffet based on what they were serving… No complaints here!!

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 Make your own taco station

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 Our tour was meeting at 12:45pm to take the tender together to shore.  It was maybe a 5 minute tender ride, if that.  When we stepped off the tender, we walked just a few steps to clear a path for everyone else getting off the tender, then we waited as tender pulled away and the tour boats pulled in.  I literally never walked more than 20 feet on land in Rangiroa today!  There were 48 people signed up for our tour and there would be 4 boats, so the organizer told us to stand together if we wanted to be on the same boat as anyone, and then they loaded us onto the boats in groups of 12.  Honestly, even if you get separated from a friend and you are put on different boats, it does not matter at all.  We were on the boats for less than 5 minutes before we reached our destination!  This photo will give you some perspective of where we went…  

You can see the PG anchored in the background, and we tendered from the PG to shore, which is beyond the edge of the photo to the right, and then came right back to this spot on a different boat.  Once all the boats arrived, we jumped in the water and spent the next hour exploring the marine life and coral garden.  There is basically no opportunity to chat with friends on this tour, and the entire thing start to finish is only 90 minutes.

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 Before jumping in the water, I looked out over the edge of the boat to see hundreds of little fish!  And that was without the guides tossing food in the water to bait them!

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 There were 2 guides on the boat with us, but “guide” is a generous term.  They were really just there to operate the boat and they did not provide us with any tour information aside from warning us to stay within the perimeter formed by all the tour boats so we wouldn’t get swept away in the stronger current outside of that perimeter.  We brought along the flippers that we borrowed from PG’s marina, so we put them on, put on our masks and snorkels, climbed down the ladder into the water. The coral garden here was quite large and there was a lot to see and explore.  I’ll let the photos speak for themselves…

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 And then this happened…

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 EEL!!!!  It was so cool!  I have never before seen an eel while
snorkeling and I was so excited!!

I honestly think that experience made this whole excursion worth it.  The snorkeling itself was good, but not as spectacular as I was expecting given all the hype I had read about the sea life in the Tuamotus.  There was a lot of coral, but most of it was bland and possibly dead.  There was the occasional interesting fish, but most of them looked like the same species we saw in Bora Bora and Moorea.  Maybe I was getting jaded by this time of the vacation? Haha  I think we would have felt differently about this coral garden had we visited here before the other ports.

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 I stayed in the water for about 40 minutes. I wasn’t really sure when we needed to come back to the boat, so I called it quits and headed back.  Turns out I could have stayed in the water for 10 more minutes.  I really wish the guides would tell us that kind of information before we start snorkeling so we know how to pace our time and when to return, rather than worrying that everyone is already back on the boat and waiting for me so they can leave (or worse, that the boat would leave without me!)  Once everyone else was back, we returned to the tender pier by 2:30pm, and that was that.  

I’m not really sure what to make of this snorkeling excursion.  It really felt more like the water equivalent of taking a taxi from point A to point B, the taxi waits for you to do what you need to do there, and then it returns you to point A.  There’s no interaction with the taxi driver, and hopefully you knew what you were supposed to do at point B because the taxi driver sure won’t advise you.  I guess it just didn’t really feel like a tour. Looking back at the description PG provided, we were supposed to have an opportunity to hand-feed the fish but that did not happen (not that it mattered because I have done that before, but it may have made the tour a bit more exciting).  I am glad we did the tour though because 1) I got to swim with an eel… so exciting!! And 2) There really isn’t anything else to do in Rangiroa if we did not do this tour.  We spoke to a few people later in the day who did not take a tour, and they said there was really nothing to do here.  There was just one or two shops and a small restaurant/bar near the tender pier, and that was it.  If you do go to Rangiroa, definitely plan to take some kind of water-based tour since this is not a good island to just get off the tender and wander around on your own.

…Or is it??

One of the guests on our cruise (actually, she was staying in the cabin right next to us!) has cruised with PG many times and she has been to Rangiroa before.  We met her at the block party yesterday and she told us about a secret snorkeling spot literally steps from where the tender drops us off in Rangiroa.  She was also taking the Aquarium Snorkel excursion, so she told us to meet up with her afterwards and she would show us where to go. When the tour ended, she guided us literally 20 feet away to the opposite side of the tender pier where there was a small wood pier going out into the water.  She told us to leave our towels on the side of the pier and showed us where to enter the water because she said there was always great snorkeling here.  It was kind of funny because we were just steps away from the tender pier and anyone could jump in the water here for free, but no one knows about it.  

The entrance was very rocky and I did not pack my water shoes today (partly because I planned to wear my fins to snorkel in the current at the aquarium, and partly because I needed them to be dry for the following day in Fakarava).  Once I got past the initial entry, the water was deep enough that I was able to swim (although in general, the water was relatively shallow and I could probably stand up in it if I needed to).  No joke, the snorkeling here was BETTER than the snorkeling on the excursion that I paid for!!  There were so many varieties of fish, there was another large eel, and lots of interesting coral.  Again, I will let these photos speak for themselves…

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 It was so fun not having a timeline and just being able to float on the surface and take my time.  One thing I really learned on this vacation was how wonderful snorkeling can be when you don’t try to rush things.  If you just calmly float in the water without actively swimming, the fish will come out from the nooks and crannies of the coral, and you get a chance to observe a lot more marine life.  On top of that, by going slowly, I had time to play with the macro settings on my camera.  It is incredible the details I was able to capture in this coral!!

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 A Blue-Eyed Eel!

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 After seeing all of this amazing free snorkeling, I can confidently say that if I were to return to Rangiroa, I would forgo the ship excursion and just snorkel at this spot for free!  We stayed here for about 20 minutes, and got out just in time to catch the 3:30pm tender back to the ship.  Of course, we took advantage of the short tender ride and sat upstairs on the outside deck!

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 It was too early to get ready for dinner, so we went upstairs and hung out by the pool for a few hours.  The buffet was closed, but we were able to order from the lunch menu so we got an order of sliders to share.

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 By the time we finished eating the sliders, it was time for afternoon tea so we got a few sweets for dessert.

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 Most of the reviews I read prior to this cruise said that no one ever uses the pool deck and it is always quiet up there because people are on their balconies (since 70% of cabins have a balcony!). Maybe our sailing was different because we always found the pool deck to be lively and busy, with most of the loungers occupied.  

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 Enjoying a Blue Hawaiian in the afternoon sun

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 There is very limited shade near the pool, but you can usually find a spot in the shade as the ship rotates, either along the wall of Le Grill or on the opposite side closer to the elevators.  We camped out at this table for a while, enjoying our frozen cocktails and listening to Santa Rosa band.

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 Tonight, we had dinner reservations at La Veranda, the upscale French specialty restaurant on board.  We planned it for tonight, knowing we would be back from our excursion early in the afternoon and would have plenty of time to get showered and ready.  We usually like dressing up for formal nights on bigger cruise ships, but PG does not have a formal night so we decided to treat tonight like our own personal formal night!

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 Our reservations were for 7pm and we were promptly seated at a table for 2.  This was one night we were happy to eat with just the 2 of us as the dim lighting and elegant atmosphere created a romantic ambiance. As I mentioned earlier, tonight would be the first night of the new menus in La Veranda.  I don’t think I had a chance to post this yet, but this was the original menu that we never got to taste…

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 This was the menu we had tonight…

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 Our waiter explained that there are 2 parts to the menu here.  On the left side of the folio is Apicius, a menu created by famous French chef Jean-Pierre Vigato of the Paris Michelin-rated restaurant of the same name, and is designed to flow between the courses as one long meal.  The menu on the right side of the folio is called the La Veranda, and has a similar a la carte layout to the menus in L’Etoile where you pick from several options for each course.  You may mix and match between the 2 menus (ie: an appetizer from Apicius, an entrée from La Veranda, etc), but you may not make any changes to any of the dishes (no omitting ingredients, for example).  I am a picky eater and I was nervous about finding something I would like without changing any ingredients, but I was shocked to see that every single thing on the Apicius menu looked good!  I ordered all 3 appetizers and the mahi mahi entrée.  DH opted to pick and choose from both menus. The food here was truly outstanding! I got a glimpse of what it’s like to be a foodie as I tasted things I have never tasted before.

This foie gras appetizer was possibly the best appeizer I have ever had!!

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 After we took that photo, I dug in and it wasn’t until the next appetizer arrived that I realized I never got a good photo of my foie gras.  I’m not sure if this will have the same effect, but this photo is zoomed in on the dish from the photo above…

Seared foie gras and tuna sashimi with fresh apple and ginger

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 Escargot with parsley puree infused Asian boullion and braised romaine

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 Blanc manger, peas mousseline, grilled shrimp, mint herbs salad

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 Steamed Mahi Mahi with white truffle sabayon and mushroom sauce

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 Lemon meringue tart

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 Chocolates and candies to accompany our desserts

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 Dinner took about 2 hours but it was well-paced with so many courses so the time passed smoothly.

After dinner, we went down to the piano bar until it was time for the evening show and tried a few of their after dinner cocktails.  I ordered the Chocolate Martini and DH ordered the Brandy Alexander.

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 At 9:30pm, Santa Rosa performed a set in the Grand Salon, and Les Gauguines were on the dance floor encouraging everyone to come dance with them.

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 The crew talent show started at 10pm.  Up first was a dance act to a medly of Michael Jackson songs…

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 After that, one of the women in the crew sang a ballad, followed by a traditional Philipino dance act.

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 It was all entertaining, but certainly far from the caliber of singers and dancers you see win shows like America’s Got Talent haha  We left early because we were tired, and had an exciting day to rest up for in Fakarava!

Saturday, September 9, 2017 ~ Second Day in Bora Bora

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 Prior to the cruise, we did not plan any specific tours for today, but somehow we still had a very busy day.  Here is the daily schedule for today:

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 As you can see in the schedule, PG runs a different tender towards their private beach than towards the main island in Vaitape. The first tender to the beach does not leave until 10:15am, so we had no need to wake up early today since that would be our first stop of the day.  I kind of wished that they would start running these tenders earlier in the morning because the late start meant we wouldn’t have much time to enjoy the private motu, but I do understand that the staff needs time to set up the beach before our arrival.

I did not set an alarm this morning, and as luck would have it, I was able to sleep until 8am!!  How wonderful it was to wake up after sunrise for once! Haha

We decided to eat breakfast outside at Le Grill so we could enjoy the view of Mt. Otemanu while we ate.  Since we didn’t need to rush off the ship for
a tour, this was the one morning when I took the time to order from the
breakfast menu.  I ordered nutella pancakes and fried eggs, and they arrived about 10 minutes later.

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 After breakfast, we lounged around until it was time to catch the tender.  No matter where you look, there are such beautiful views here in Bora Bora.

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 By the time 10:15am rolled around, there was quite a crowd down near the
elevators on deck 3.  Apparently we were not the only ones who planned to go to the beach this morning!  PG uses a much smaller tender to get to/from both of the private beaches (here in Bora Bora and in Taha’a to get to Motu Mahana) so it was questionable if everyone would make it on the boat for the first ride of the day.  Luckily everyone did get a seat because this tender ride is looooong!  It took us 30 minutes to get to the beach, and the tender schedule dictated that there was only one tender leaving per hour, so if you missed this one, you had to wait until 11:15 for the next one.

When we finally arrived, they lowered the back of the boat so we could step off right into the ankle-deep water.  I think it may have been low tide because there was a section of sand there for us to walk along until we reached the main part of the beach.  This is a photo of the next tender arriving an hour later, but just to give you an idea of what it is like…

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 This beach was absolutely stunning!  The white sand was soft under your feet as you walked along the shore, and just a few feet back from the water’s edge was a line of palm trees so there was more than enough shade without needing an umbrella. There was a small cut out of very shallow water just in front of the beach area so you could sit in the water and cool off without needing to swim.  If you preferred deeper water or wanted to do some snorkeling, that was also available just passed the peninsula of sand jutting out into the water.  If you looked to the left across the lagoon, there was a gorgeous view of the PG and Mt. Otemanu.  What more could you ask for?!

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 Pardon me while I bombard you with photos from the beach… I can’t decide which ones not to post, so when in doubt, I choose to post more photos!

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 The water was so clear… I loved the effect of the sun shining on it

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 Pay attention if you are walking out into the water because it does drop off quickly in some spots… DH is standing in waist-deep water here…

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 When I took this next photo, I was standing at the spot where the tender drops you off, looking out towards the beach and the palm trees for shade.

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 Just to clarify, when PG calls this their “private beach” they do not mean “private island.”  PG has this beautiful section of beach reserved just for their guests, but the island is shared with other hotels and I think there’s also a section of beach used by the locals.  Down on the far right side (when facing the water), there is a fence and there were about 50 locals on the other side of that fence and in the water, playing and having a grand ‘ol time.  They were a bit loud and it did take away from the peaceful serenity of our beach since the PG guests were all very quiet and respectful, but I just tuned them out. You can see them in the background of this photo on the far left side:

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 You will notice one thing missing from this beach… lounge chairs.  If you want to sit down here, you can either sit on your towel or directly in the sand. Normally, I am fine with that, but we noticed that there were a lot of ants crawling around in the sand.  One or two ants is tolerable… this was like hundreds of ants!  They crawled all over our towels, into our beach bags, and I kept finding myself swatting them off my legs when I was trying to sit in the shade and write in my journal.  Eventually, I just gave up and had to walk around (which I suppose benefits all of you because that meant that I took more photos! Haha)  

There was a table set up towards the back where they had coolers filled with bottles of water, cans of soda, and cans of beer. They also had 2 bins filled with potato chips and peanuts.  It wasn’t much, and it certainly wasn’t lunch, but we knew what to expect and had eaten a big breakfast, knowing we couldn’t eat again until we were back on the ship.  There are no bathrooms at this beach either, so maybe it’s for the best that they didn’t have much else to eat or drink!

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 I liked the shredded empty cans hanging up around the perimeter… I guess that’s one way to get rid of trash!

Even after the second tender arrived at 11:45am, it never felt too crowded and there was still plenty of space for everyone to spread out in their own little spot.

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 These over water bungalows are from the hotel on the other side of the island where our beach was

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 As we were taking that last photo, we saw the tender quickly approaching and that was our cue to pack it up!  Since the tenders only run once per hour, we needed to take the 12:45pm ferry to be on time for the rest of our plans that day.  That meant we only had 2 hours at the beach, but it was actually plenty of time and I don’t know if we would have wanted to stay another hour even if we could.  

Once we were back on the ship a little after 1pm, we went up to La Veranda for lunch.  Today’s theme was Greek Buffet, and they had a make-you-own gyro station! I was thrilled since I love gyros, but I also couldn’t resist the made to order pasta station.

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 The dessert station

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 The bar waiter was able to bring me today’s drink of the day: Bounty Bay- a refreshing mixture of Bacardi White, Myers Rum, Malibu Rum, Orange Juice, and Sweet and Sour Mix.  Yum!

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 We were scheduled to take a tour of the bridge today at 2pm.  If you are interested in taking part in this complimentary tour, make sure to sign up ASAP (we did it within minutes of boarding the ship on the first day!) because there are only 10 spots available.  We saw a few people arrive in the lobby who said they were on the waiting list, so I assume the tour was ‘sold out’.  I have never done a bridge tour on any of my cruises, so this was a great opportunity to learn some interesting facts and see all the equipment. Once everyone had gathered in the lobby, we were escorted upstairs to the bridge on deck 7.  The tour was lead by 2nd Officer Larry Samson because he was the person assigned to watch over the bridge at that hour.  

At first I was annoyed that the tour was scheduled on a day we were in port because I was hoping to do it on the sea day when it wouldn’t take away from my limited time to explore an island.  Then I thought about it and realized they probably don’t want passengers on the bridge when the ship is moving and they are busy working and steering the ship!  I guess that means we need to do this while we are anchored, and if that meant missing a few hours in Bora Bora when we had already been there a day and a half, that was okay with me!

Larry gave a very through and informative tour that lasted about 45 minutes, and he was kind enough to allow us to take as many photos as we wanted.  He explained that they have a team of 5 people to assist with sailing in and out of port, and then once they are out at sea and the Captain deems it safe, they have just 2 people working to drive the boat for the distance to the next port. He showed us the computerized charts and how to look up a location, the depth of the water, and a few other things.

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 They use this wheel to steer the ship when going in and out of port…

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 …and they use the little 2 inch tall joystick on the top right of this panel to
steer the ship once at sea.

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 Not surprising to see a perfect view out the front windows on the bridge!

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 Larry explained that this panel shows the fire detection system.  The ship is broken down into 4 sections and they must test that the doors close properly on the first day of every cruise.  If the ship hits something that breaks a hole in the hull such that water fills a compartment, the doors will close.  If a crew member is inside of that compartment, they will not drown (like you see in the movie Titanic!) because there is an escape hatch in the ceiling of each level.  As long as you can find the hatch, you can crawl through it to a dry deck above you, then close and seal the hatch behind you.  

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 Big brother is watching you!

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 Wings off the side of the bridge to get a better view down the ship…

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 I took note of this sign in case we heard any announcements during the cruise and wanted to know what the codes meant. Luckily, we never heard any of these codes being called!

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 Larry showed us that even though they have a computerized charting system on the bridge, they also have paper maps as a back up for every area we will visit on this sailing.  

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 I really enjoyed the bridge tour and thought it was worth the time missed
exploring Bora Bora.  It was very kind of Larry to answer all of our questions and let us take as many photos as we wanted.  We left the bridge around 2:45pm and had some time to kill before the 4pm Galley tour, so we went up to the pool for a bit.

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 At 4pm, we met the Executive Chef in the lobby and he escorted us up to the main galley in L’Etoile.  When we walked into the galley, we were greeted with a glass of champagne and a platter of cookies.  Unlike Larry, he would not permit us to take any photos during this tour, so we just listed as he spoke about the kitchens on the ship.  There are 4 total galleys on the PG: one in each of the dining rooms (L’Etoile, Le Grill, and La Veranda) plus one for the crew on deck 4.  38 people work in the 4 galleys but the executive chef is the only one who is French.  They make all the pastries and breads fresh onboard, and they bring in fresh fish and produce on most port days. All of the cheeses served onboard are imported from France, and most are unpasteurized which is why they taste so much better than the cheese we eat in America!  The chef was happy to answer all of our questions and even said he would give us the recipe to anything we ate onboard (I did not take him up on this offer, but I assume he held his word if anyone else asked).  I think there were about 20 guests on this tour, and then it repeats again a little later in the afternoon so many more people have a chance to tour the galley versus the bridge.  Even still, I’d recommend signing up as early as possible if you want to attend.

The tour ended within 30 minutes, so we went upstairs to the pool deck for the sail away party.  Santa Rosa was playing a fun set of Beatles songs, and there was a good crowd of guests enjoying the views.

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 Once we were out of Bora Bora’s lagoon and sailing in open water, we noticed a friend swimming alongside the ship… there was a whale following the boat!  I was not able to get a photo of it above the surface, but I did get this photo of it’s spout of water to prove it was there!

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 Once word spread that there was a whale in the water, everyone rushed over to that side of the ship to catch a glimpse.

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 Bye bye Bora Bora!

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 We made our way back to La Palette to observe a beautiful sunset as we sailed north towards the Tuamotu Islands.

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 I just can’t get enough of these beautiful sunsets in French Polynesia!  Just as the sun dipped below the horizon, Cruise Director Claudine came on the overhead to announce the start of the Block Party!  This is another interesting part of cruising on a small ship.  The stewardesses bring bottles of wine to each deck and guests are encouraged to gather in the hallway to meet the “neighbors.”  Since there’s only 14 cabins on Deck 3, it was a small turn out at our Block Party.  Half the cabins attended, but that was only 12 or 14 people haha  It was still nice to get to know the other people on our deck, and we made friends with a few people who we might not have met otherwise.

The Block Party lasted until 6:30pm, and then we went upstairs for dinner. When we arrived at L’Etoile, we requested a table for 2 and were treated to much speedier service than we had had the previous nights there with group tables.  We were perusing the dessert menu just one hour after being seated!

Tonight’s dinner menu:

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 Spice Crusted Yellow Fin Tuna Medallions

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 Duck Pate in Puff Pastry Crust

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 Seafood Brochette of Shrimp and Scallop

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 Local Wahoo on Carrot Mousseline

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 Dessert Menu

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 Vanilla Profiteroles

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 Cardinal’s Delight

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 Abundance Horn

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 Over the course of this cruise, DH developed a passion for their cheese plate.  It was listed as part of the dessert menu every night, but by the end of the cruise, he requested it as an appetizer instead.  One of the waiters was assigned ‘cheese plate duty’ so sometimes it took a while for the cart to arrive if they were serving it to a different table at that time, but when he came over, it was quite a presentation!  There were 5 different cheeses on the cart and you could pick any or all of them to sample.  Then he pulled out a bowl of crackers and breads that you could choose from to go with the cheeses, and there were also grapes and other fruits if you wanted something sweet. The cheeses tended to be bolder than I personally cared for, but DH loves bold cheeses so he was always happy with the selections.

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 I mentioned earlier that we were reading our dessert menu one hour after being seated.  Had we just ordered normal desserts, we would have been out the door about 15 minutes later.  Unfortunately, the cheese plate was our bottleneck because it took the waiter 30 minutes to arrive!  We were long finished with our other desserts by now.  I guess there is only one cheese cart and the waiter may get backed up if many tables request it at the same time?  

Once DH had his fill of cheese, we spent a few minutes listening to Alex play at the piano bar.  He typically played 3 sets each night… the first set was around 6pm and he usually just played instrumentals, the second set was around 7:30pm and that’s when he started to sing.  We rarely went to the last set because it was usually late enough that I was falling asleep and ready for bed!

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 You could pretty much order any drink you wanted from the bar here, but there is a drink menu if you needed some inspiration.

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 We stayed at the piano bar until it was time for the main show in the Grand Salon at 9:30pm.  Tonight’s show was the first of two performances by a guest act called The Rolling Keys.  They are a duo- Will plays the piano, and Sarah sings, and they were accompanied by the musicians from Santa Rosa.  Sarah is a very energetic lead singer and she performs a fantastic show.  I think this was their first and only time booking a gig on the PG, but I do hope they are asked to return because all the guests seemed to enjoy the show.  They played a good mix of upbeat current songs from Bruno Mars and Beyonce, plus a few ballads from Adele and Alicia Keyes.  

We actually got to chat with Will and Sarah throughout the cruise.  Unlike cruises in the Caribbean where guest acts can easily fly in the day of their performance, sleep one night on the ship, and fly out the next port day from whichever other Caribbean island the boat docks at, the PG sails to remote places without convenient international airport access.  Guest acts must stay onboard for the full duration of the cruise, and since we had a slightly longer cruise with 10 days, the guest acts each performed twice.  They told us they had a few days with rehearsals with Santa Rosa, but otherwise were free to enjoy the ship and the ports just like the passengers.  Not a bad gig if you ask me!  

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 When the show ended, we went upstairs to La Palette for karaoke, but the room was empty aside from the Gauguines. Eventually a small crowd formed and people took turns singing karaoke.  

DH sang Sweet Caroline

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 When no one volunteered to sing the next song, one of the Gaugines picked a song for us… John Denver, Country Roads.  DH and another passenger (who we had not yet met) were good sports and took the lead, but most of the rest of us sang along too without microphones.

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 At 11pm, they shut down karaoke and turn La Palette into a disco, so we took that as our cue to head back to the cabin and go to sleep.

Friday, September 8, 2017 ~ First Day in Bora Bora

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Located just 143 miles northwest of Tahiti, the beautiful island of Bora Bora is surrounded by a lagoon and a barrier reef.  The main island is created from an extinct volcano and features two peaks, Mount Pahia and Mount Otemanu, reaching a maximum height of 2,385 feet.  Bora Bora is quite possibly the best known island in FP, maybe with the exception of Tahiti.  They have evolved into a famous international tourist destination, best known for their luxury resorts with over water bungalows. The biggest town, Vaitape, is located on the western side of the main island, opposite the main channel into the lagoon, and the island has a population of around 9000 residents.  

Our itinerary gave us the wonderful opportunity to spend 2 full days in Bora Bora, as the PG would remain anchored in the lagoon overnight.  All of my research told me that Bora Bora is best known for their lagoon, and we should spend as much time as possible doing water-based activities and save the land-based excursions for other islands. Paul Gauguin has a private beach on one of the motus around the lagoon, so we wanted to spend some time relaxing there and checking out the views.  We also wanted to take an excursion on a small boat where we could do some snorkeling during the day, and hopefully do a sunset cruise on Friday night.  

There are several companies who offer similar itineraries for a day of snorkeling at the coral garden, swimming with reef sharks and sting rays, and doing a circle tour of the lagoon.  Some include lunch on a motu, but we did not want to do a full day tour as then we might not get back in time for a sunset cruise on the same day (Plus the fact that we already have lunch pre-paid for waiting for us on the ship so why spend more money to eat lunch on the beach?  We did intend to do that on one island, but not today if we had any chance at 2 tours in 1 day!)  When I discovered the 4-hour Lagoon Safari tour offered by Raanui, it was just the right combination of snorkeling stops, beach time, boat time, and all for the price of 8000xpf ($80 USD).  Booking was easy with a few emails back and forth to the owner, Arieta, and she told us to meet her on the tender pier at 8:30am on the morning of our tour.

I originally looked into booking a sunset catamaran sail through a private vendor, but I found that to be cost prohibitive.  Once we knew we would have a substantial on-board credit, and I saw that PG offers a sunset tour for $120, it was a no-brainer that we would book through the cruise line! The bigger debate was what type of boat should we go on?  They offered the tour with both a catamaran and an outrigger canoe, and I spent a lot of time debating back and forth about which we should pick because there really wasn’t much information on how the tours differed. Had I seen a photo of the boat they use for the outrigger tour, I probably would have opted for that one because I think that is more of a Polynesian experience (we can go on catamarans anywhere in the world, but outrigger canoes just seem more Polynesian to me).  The reason I did not pick the canoe was that I assumed the boat they used had 2 long benches along either side of the boat and I did not envision that to be romantic at all.  As it turned out, we walked passed the outrigger on our way to the catamaran tour that night and the boat is set up with several rows of love seats on alternating sides of the boat, all facing forwards, so it probably did feel private when you were sitting side by side with your partner on your own love seat, and not looking straight ahead at a stranger on the opposite side of the boat.  Oh well, maybe if there is a “next time” that we are on the PG, we will pick the outrigger canoe sunset tour!

Here is today’s daily schedule:

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 Oh!  Here’s when I took a photo of the room service menu!!  I knew I had it somewhere but I wasn’t sure which day I took the photo haha

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 When I woke up this morning (as always, before the alarm clock went off!), I was so excited to be in Bora Bora!  This was on my bucket list, for sure!!

Good morning, Bora Bora!

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 We had a busy day planned for today, so we got dressed and went upstairs to La Veranda for a quick but filling breakfast.  That long and thin pastry with powdered sugar has an apple filling and it was delicious!  I wish they served that every day, but this was the only day we saw it.

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 We took the first tender of the day at 8:30am for the quick 5-minute ride to
Vaitape.  Tenders to shore run every 30 minutes in each direction to Vaitape, and every 60 minutes to the private motu.  Pay attention to which tender you are boarding so you don’t end up in the wrong place!  This was a great day to sit up on the top of the tender… we avoided it many of the days because we wanted to stay in the shade on the lower level, but this ride was so short and it was still so early in the morning that we took advantage of the opportunity to sit outside.

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 Immediately after we stepped off the tender, I heard someone calling my name and he had my name printed on the sign he was holding. I am still not sure exactly who he was, but he told us to follow him over to the side where he introduced us to Arieta and her husband who were sitting on a bench.  They told us to take a seat because our ride would be here soon. There was a lot of activity in the port area, with small tour boats, tour buses, and tenders all coming and going.

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 20 minutes later, a boat pulled up with 4 passengers plus a driver and another guide.  The driver turned out to be Arieta’s son, named Raanui (hence the company’s name!), and the other guide was Arieta’s niece (I don’t remember her name). She was really just there to stay back on the boat while Raanui was in the water with us at each stop, in case anyone came back to the boat early and needed assistance.  We boarded the boat and took our seats as Raanui took us back into the lagoon to pick up the last 2 people from the Conrad hotel.

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 As we sailed, Raanui explained how the day would go. We would be making several stops to snorkel with reef sharks and sting rays, then the coral garden, then eagle rays, then lemon sharks, and we would end our day with a 20 minute stop on their private motu before returning back to our hotels/cruise ship tender.  He had beach towels and snorkels/masks that we could use during the tour, and there was a cooler on the boat with waters, sodas, and beers.  

Approaching the Conrad resort to pick up the last 2 people on our tour (there were 8 of us in total, although Arieta had told me there would be a maximum of 12 guests)

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 We waited at the Conrad for a few minutes for someone to bring us ice for the drinks cooler, then we continued on our way to the first stop on the tour.

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 This is Raanui driving the boat, and his cousin in the bright green outfit (she spent most of the day playing on her iPhone lol)

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 All of a sudden, Raanui stopped the boat in what seemed like a completely random spot in the middle of the lagoon.  He threw some fish in the water and, like magic, at least a dozen black tip reef sharks surrounded the boat!

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 We had already gone swimming with reef sharks when we were in Moorea, so we knew they wouldn’t hurt us, but it’s still a bit intimidating to see that many sharks in the water!

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 Hey, Honey, do you want to be the guinea pig and jump in the water first?? Hehe

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 Once I saw that the sharks were more interested in eating fish than humans, I climbed in the water to join him.  After I was in the water, I noticed that Raanui had a friend he wanted to introduce to us!

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 Hi Mr. Sting Ray!  These sting rays were extremely playful, just like puppies, and they kept jumping up on us!  There was one girl on our tour who was terrified of the sting rays, so just a warning that you need to be comfortable with the rays touching you if you take this tour because as long as you are in their water with them, they will jump on you! It’s their lagoon, you’re just a visitor! hehe

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 The water here was only about 3 feet deep, so it was nice to be able to stand on the sandy bottom and feel grounded as we played with the sharks and rays.  It pays to arrive early because we were the only boat out here, and we had 30 minutes to enjoy the experience.  This was by far the best interaction we had with sharks and rays over the entire 2+ weeks we were in FP!

I can’t believe I am in the water with this many sharks!!

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 Oh yea, and sting rays too!

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 Despite all the activity in the water, it was still so clear!

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 Note that I was not using a zoom lens for these photos… the sharks were really this close to us!

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 Taking a selfie with the sharks

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 Just me, a sting ray, and a few reef sharks… no biggie!

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After letting us snorkel for about 15 minutes, Raanui brought over some fish so we could feed the sting rays.  I was a little hesitant given my experience on the jet ski tour, but Raanui assured me that it would be okay… and it was!

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 And then Raanui scooped up the sting ray for a fun photo op!

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 We spent a few more minutes snorkeling until we were too tired to swim anymore.

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 After an unforgettable 30 minutes in the water, we were exhausted and ready for a break.  Raanui offered everyone a drink from the cooler… either water, soda, or Hinano.  It was now 10:15am… that’s an acceptable time for a beer, right???

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 Once we were all settled on the boat, we continued on our journey around the lagoon.  The tour takes you on a giant loop around the whole lagoon, so we passed the different hotels with their classic over water bungalows, and Raanui was great about pointing out which hotels and sites we were passing on the way.

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 The water was the most incredible color… it wasn’t even blue, it was closer to an aqua green!  I felt like we were taking a boat ride inside a giant swimming pool!

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 After 40 minutes in the boat, we arrived at our next stop: the coral garden.  There were approximately 50 other people snorkeling here when we arrived, but the coral garden is so big and spread out that it didn’t matter and there was plenty of space for everyone.  My favorite part of this snorkeling experience was that I got to see my first clam… but not just one clam… there were tons of clams embedded in the coral! It was so exciting to see a clam for the first time!!

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 Raanui swam around the coral garden with us to help find the best parts.  Every so often, he dove down into the nooks and crannies of the coral formations to get the fish to come out for us.

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 My camera has a mode where it can take macro photos while under water.  Usually, I feel a little rushed at snorkeling stops on tours like this, and I don’t have the opportunity to play with all the settings on my camera.  This tour was such a relaxed pace and I felt as if we had more than enough time at each stop, so I could really take my time to explore and see every little detail of this underwater world.

This is another one of my favorite photo from our vacation:

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 I am a bit obsessed with all these clams!

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 Such a pretty fish with fluorescent colors!  It actually matches perfectly with a parachute material track suit I used to wear when I was a child (Hotdogger brand for those who are familiar haha)

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 When we were there, I thought these rocks spelled out “I ❤ Bora Bora”… that’s actually not what it says…

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 Hmmm… “I ❤ Love Bora” doesn’t quite have the same ring to it!

So many fish!

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 Interesting pieces of coral…

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 Pink coral!

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 I have tons more photos from the coral garden, but I’ll save you from looking at all of them haha

After 30 minutes of snorkeling (I love that I can look up the time stamp in the file info of my photos to know what happened at what time), I swam back to the boat.  This was the outrigger canoe we used today:

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Just as I was about to climb back on board, Raanui popped up behind me with a surprise… an octopus!!

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 Before he would let me touch it, he did some magic trick to squeeze the ink out of all the tentacles.

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 He then told me to hold onto the side of the boat, and he proceeded to do this…

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 OMG there is an octopus on my head!

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 That was probably the weirdest and craziest thing I have ever done in my life!  When he tried to remove it, the tentacles had suctioned onto my face so it didn’t come off as easily as I thought it would.  I felt like I had a hundred suction cups leaching onto my head.

***Do not try this at home!

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 Eventually I just had to dunk under water to get the octopus peeled off of me.  This was certainly a day I will never forget!

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 Then I had a chance to hold it and play with it.

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 I took this photo after I got back on the boat… the dark area that you can see under water is where the coral is, so even though you can also see lots of snorkelers, we were all spread out with plenty of space to explore.

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 Once everyone had their turn playing with the octopus (or at least everyone who wanted a turn!), we piled back on the boat and cruised around the lagoon for 20 minutes until we reached our next stop. Raanui said we would see eagle rays here, but that it may be hard to find them.  It took a lot of work swimming against the current, but it was worth the reward because we did eventually find one eagle ray!

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 Once we found him, we could drift with the current because that was how he was drifting.  It was so peaceful just to float there and watch him from above (he never came up to the surface and he had no interest in interacting with us).

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 By the time we got back on the boat, we were completely exhausted, but we still had 2 more stops on the tour!  It was now 12 noon.  Our tour was scheduled to end by 1pm, and we knew there was a 20 minute beach stop at the end, so when we set off for the next stop, we assumed it was close by.

We were wrong.

We were on the boat for 55 minutes from when we left the spot with the eagle rays until we reached our next stop!  The one thing that I did not like about the tour was that Raanui never gave us an idea of how long we’d be on the boat between stops. Had we known we had nearly an hour journey ahead of us, we probably would have taken off our wet swim shirts to let them dry (plus it was quite cold to wear the wet shirt while the boat was speeding along).  I suppose had I asked him, he would have told me how long it would take to get to each stop… it’s not like this was his first time doing this route!  It just didn’t occur to me to ask.

Anyway, here are a few photos from along the ride…

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 Sorry for the fingerprints on the lens that blurred these photos!

This was one of the big resorts (I don’t remember which one, but I know it’s not the Conrad because we were already there first thing this morning!)

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 These bungalows were HUGE and even have their own pool on the balcony!  I don’t think I’d ever leave my room if I was lucky enough to stay here haha

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 If you look very closely up on the side of this hill, you will see a canon that was left behind after WWII.  I know a lot of the land-based island tours will take people to see this canon, but we only did water-based tours in Bora Bora so this was as close as we got.

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 A verrrrry zoomed in photo (I could not see the canon with my naked eyes)

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 We continued through the lagoon until we reached the reef, and then we continued even further until we were out in the open ocean water.  Finally, Raanui stopped the boat in yet another completely random spot (although he always seemed to be aiming for a specific location so there must have been markers in the water to guide him).  The seas were a bit rough as it was getting windy and started to rain, but amazingly, the water was still
clear!  

We came all the way out here for a chance to see lemon sharks, but by the time we arrived, everyone was freezing cold and beyond tired, and none of us wanted to swim again.  Raanui got in the water and tried to find the sharks.  A few minutes later, a 10 foot long shark appeared just below the surface of the water! 

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 There were some black tip reef sharks here too!

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 I was happy to stay on the boat and just observe from above, since the water was clear enough that I could see as the shark swam by, but the longer we sat there, the heavier the rain fell.  It got to the point where we were getting wet sitting on the boat anyway, so one by one, everyone grabbed their snorkels and got back in the water.

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 It was incredible that despite the cloudy, rainy skies above, and the rough, choppy seas, the water was still clear enough that we could see straight to the bottom 35 feet below us.  Much like the reef shark, the lemon sharks swam around us but had no interest in eating us for lunch!  

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 As if just being in the water with the sharks wasn’t enough entertainment, Raanui wanted to put on a show for us.  He swam down under the water, grabbed the shark’s dorsal fin, and let it pull him through the water, swinging his free arm overhead like a cowboy!  This man was fearless!

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 By the time we got back on the boat, it was after 1pm.  We were supposed to be back at the tender pier by now, but we were still out in the middle of the ocean and had yet to make the 20 minute stop at the motu beach. DH and I feared that we might miss the tender because the ship stops serving lunch at 2pm, and we had to be showered and dressed for the sunset catamaran tour by 3:45pm so we didn’t have a huge time window to work with.  We were still quite cold (by now, I had used the one towel I brought off the ship with me, plus 3 of the towels Raanui had for us to borrow, and there were no more dry towels left) and it was still raining, so what’s the point of spending 20 minutes at a beach??  We knew we would have a few hours at PG’s private beach tomorrow, when hopefully the weather would be a little better, and we valued eating lunch more than huddling beneath a palm tree seeking shelter from the rain haha Given how late we were running, we weren’t surprised that one of the other couples on our tour also wanted to skip the beach.  We asked Raanui if we could just go straight back to the tender pier (and if that couple could go back to their hotel), and he agreed to drop off the other 4 people at the beach because they still wanted to go (I have no idea why!), and then he would shuttle us back to where we needed to go, and then return to the beach to pick up the 4 people he left there.  We were very grateful that he was willing to accommodate us, although had the tour not been running so late, it wouldn’t have been an issue in the first place!

We got back to the tender pier and said our goodbyes just as the 1:45pm tender pulled up.  Overall, we thought this tour was an excellent value and was one of the best tours of our trip.  I would not hesitate to book with Raanui Tours again if I ever return to Bora Bora, but I might not book multiple tours on that day because things definitely run on island time.

We got back to the ship at exactly 1:55pm and ran up 3 flights of stairs (not wanting to waste time waiting for the elevator).  We raced down the hall and stepped into La Veranda for lunch literally seconds before they were going to clear the food!  How come our excursions all seem to run on island time, but PG’s dining room staff keep time with military precision?!  They told us to take whatever we wanted now (including our desserts) because then they would clear all the platters.  Today’s buffet theme was “Pacific Buffet” and included lots of prepared Chinese dishes, sushi, and the made-to-order station was chow mein stir fry.

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 By the time we finished eating, it was 2:30pm, so we had just over an hour to get showered and ready for our sunset catamaran tour.  We had to meet in the lobby by 3:45pm, which I thought seemed a bit early considering sunset isn’t until 6pm.  I actually thought the tour wasn’t supposed to start until 4:30, which would have given us a little more time to get ready, but oh well.  

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 PG ran a special tender just to transport people taking the 2 sunset tours.  As we were walking down the steps from the ship to the tender, the skies opened up and it started to rain.  The weather really was not cooperating with us today, and I couldn’t believe that rain would ruin ANOTHER sunset tour for us!!  The rain continued for 30 minutes, as we sailed across to the tender pier, unloaded, assembled in groups based on which boat we were on, and walked over to our respective boats.  Luckily, the rain stopped as we boarded the catamaran and did not return!

Prior to boarding the catamaran, they ask you to remove your shoes.  I mention this because some of the men were dressed for the evening and already had on socks and closed toed shoes.  You might consider wearing flip flops or shoes that are easily removed.  The catamaran is very large, with plenty of seating under cover.  Had it not just rained, this would have worked out a bit better, but unfortunately most of the padded seats were now wet, leaving fewer options where we could sit and stay dry.  There are also 2 large nets out in the front of the boat, but of course they were wet from the rain too.  There were about 25 people on this tour, so it was definitely not romantic, but about half the people on our Roll Call were on the tour with us so it was fun getting to chat with them.

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 Once everyone found a seat, the 2 guides introduced themselves and did a quick safety briefing.  They explained that we would sail out to a spot where we had a view of the cruise ship and Mt. Otemanu for about an hour, and then we would move to another location with a view of the sunset over an island in the distance, Vai’ea.  They also came around and served us some snacks of fresh slices of papaya and grapefruit, bowls of Doritos (I haven’t had those in ages!!), as well as soda and Tahiti Drink.

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 I will admit that there were times when it felt a bit boring as we waited for the sun to set, but it was worth the wait in the end.

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 As the nets dried off, people eventually spread out to sit outside and watch the sun go down.

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 Just as the sun dipped below the horizon, the catamaran started to make its way back to the pier.  We stared at the sun with hopes of seeing the elusive “Green Flash” but no such luck!  Overall, the excursion was a fun activity but it was definitely not romantic at all with over 20 other people on the boat with us.  You can see similar views of the sunset from the PG, so if you are debating between this and a different excursion on a different day, this may be one you could skip.  I was glad we did it though… it’s not every day that you get to watch the sunset from Bora Bora!

The PG looked so pretty as we sailed passed it on the way back to the pier.

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 We got back to the pier around 6:15pm and could see the tender sitting at it’s dock a short distance away. We grabbed our shoes from the bin, threw them on our feet, and speed walked over to the tender before it pulled away without us.  Sure enough, a second or two after we sat down on the tender, it pulled away without waiting for the other people on our excursion.  Then, I’m not sure if they saw the others coming, or if they flagged down the driver, but the tender returned to the pier so everyone else could board.  Why doesn’t PG do a better job of coordinating these tenders with returning excursions?  I understand that they have a schedule to keep, but when it is a 30 minute wait between tenders, there’s really no excuse for them to pull away when they can see people walking towards the boat!  

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 Once we were back on the ship, DH stopped back at the cabin to change into pants and shoes to comply with the dress code.  We had 7:30pm reservations tonight at Le Grill, but that was over an hour away and we were already hungry, so we decided to go up to L’Etoile to order an appetizer to hold us over.

This was tonight’s menu in L’Etoile.  

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 We shared 2 of the appetizers and both were tasty as always!

House Made Salmon Rillette

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 Potato Gnocchi

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 After our pre-dinner snack, we went out to the piano bar to listen to a few songs until it was time for our Le Grill reservation.

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 When we got up to deck 8 and spoke to the maitre’d in Le Grill, he told us there were no tables for 2 available, but he could seat us outside beside the pool at a shared table with 2 other couples if we wanted to.  We were happy to share, especially when we realized that one of the couples was the Australian couple we ate dinner with last night, and the other couple was our friends from our roll call, GenoaAspenGirl and her husband!  It’s really amazing how well you get to know your fellow passengers on a ship with only 330 guests.  It’s so much more likely that you will cross paths with people you already know, and it starts to feel like you must know everyone on the ship after only a few days!  We had a wonderful conversation and enjoyed our company as much as we enjoyed the food.

As I mentioned earlier, the menu at Le Grill remains the same for the first half of the cruise, and then it changes to a new menu for the second half of the cruise.  On our sailing, they were changing menus on Sunday, so since today was only Friday we still had the first menu.

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 Polynesian Prawns

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 Caesar Salad

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 Seafood Brochette

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 While we were eating, Les Gauguines came over to sing for us.

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 I wish I thought to take a photo of the pool deck set up at night because it was so pretty to eat dinner outside on the deck with the dim lighting and light breeze.  We specifically booked dinner here tonight because the ship was anchored in Bora Bora and we didn’t have to worry about heavy winds or other issues that may arise when the ship is sailing at night.

Paul Gauguin’s Pineapple Cake

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 Dinner took about an hour and a half.  When we finished at 9pm, we went upstairs on deck 9 with hopes of star gazing, but unfortunately all the lights from the ship blocked our view of the sky.  

At 9:30pm, we went down to the Grand Salon to see tonight’s show, Que Bola. They perform a magic show with a quick change act, card tricks, and a few other tricks.  I thought they had an okay show, but most of what they did were things I had seen before on America’s Got Talent so I wasn’t very impressed.  One thing I will say is they asked for lots of audience participation, so make sure to sit up front if you want to be part of their show!  When that ended, we went back to the cabin and called it a night.

Thursday, September 7, 2017 ~ Huahine

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Huahine (WHO-ah-HEE-nay) is located 175km North-West of Tahiti, and is part of the Society Islands in French Polynesia.  It has a population of about 6300 residents, and is approximately 10 miles long and 8 miles wide (at its widest part).  There are actually 2 mountain islands here, and they are connected by a small bridge. Huahine Nui is the larger of the 2 islands, and it is known for its sacred eels and many archeological sites, called Marae.  Many visitors to this island spend their time in Huahine Nui, exploring the town of Fare, seeing the famous blue-eyed eels, and learning about their deep archeological history.  We opted to take the path less traveled.  Today, we would be spending our day on Huahine Iti, the smaller and less developed of the 2 islands.  Today also marked a landmark day in my cruising life as this would be my first ever shore excursion through the cruise line!  We were signed up for the 9am excursion called Huahine Iti by 4×4.  Here is the description of the tour:

The island equivalent to the Garden of Eden, Huahine Iti is an immense tropical jungle thriving with coconut plantations, vanilla orchids, banana groves, breadfruit trees and watermelon fields. Beyond its lush landscapes and bright blooms, Huahine is also a culturally preserved sanctuary with sacred temples hidden throughout dense vegetation. This tranquil paradise will seduce you with her white sand beaches of Avea Bay, coral islets dotting an azure blue lagoon and luxurious mountains covered with magnificent foliage making her an idyllic garden paradise. It is covered with plantations and a wealth of beautiful plants, fruits and flowers and is also home to one of the most amazing white sand beaches in French Polynesia.

During this 4×4 tour you will be introduced to Huahine Iti, the more sensual and smaller of Huahine’s two islands. There will be numerous stops along the way for panoramic views across the island, the bays and the surrounding lagoon and motus of Topati’s and Murimahora. Visits to a vanilla and tropical fruit plantation and to the Marae Anini are included. A brief stop at a beach in Avea Bay is included for a dip in the lagoon and for refreshments (choice of soda, fruit juice or beer). Continue the tour ‘off-road’ into the Parea Valley for a drive over bumpy road through lush jungle before returning to the pier in Maroe.

Please note: Although the off-road vehicle will remain on the main road for most of the drive, this tour also involves travel over rough non-paved roads. This tour is not recommended for guests with back and/or neck problems or guests with limited mobility. Order of visits may be reversed and itinerary amended depending on weather conditions. Please bring cash as there will be an opportunity to buy vanilla and additional refreshments on the beach. Please wear/bring your swimwear and beach towel should you wish to have a swim at the beach.

Here is the daily schedule for today:

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I woke up before my alarm went off at 6:15am.  I guess my habit from Moorea had followed me onto the cruise ship, and despite sleeping soundly all night, I was awake at dawn yet again.  DH was still asleep, so I got dressed as quietly as I could and snuck out of the cabin to explore the ship.  It was surprising to see so many people milling about this early in the morning, so maybe I wasn’t the only one having trouble adjusting to the new time zone! When I reached deck 8 and walked outside, I was greeted with views of Huahine in the distance as we approached our 8am arrival time.

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I wanted to wait until DH woke up so we could eat breakfast together, but I was already a little hungry.  The main breakfast buffet does not open until 7am, but they set up a small continental breakfast in La Palette starting at 6:30am.  They have a small assortment of breads, pastries, fresh fruit, coffee, tea, and fresh fruit juice, so I helped myself to a croissant, piece of pineapple, and a glass of the best orange juice I have ever tasted, and enjoyed them outside in the crisp morning air.

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The croissants on this ship were so delicious that DH and I both enjoyed them every single day of the cruise!  

When I finished eating, I had a hunch that DH was not yet awake, so I set out on a self-guided tour of the ship.  I usually like to get photos of all the public spaces without any other people in the photos, so this was actually a good time to do it since the people who were awake were mostly up on deck 8 before the other venues opened.  I will now take you on a tour, starting upstairs at the top deck on the ship and working our way down (because everyone knows it’s easier to walk down all those flights of stairs than to walk up them!)

This map is pictured at every elevator landing to help you find your way around the ship.  With only 7 decks with guest access, it wasn’t that difficult to learn your way around, but it’s always handy to have a map on those first few days when no one knows where anything is and where they are going!

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Deck 9 is the sun deck and is only accessible by a staircase near the pool (see the stairs at the back of the first photo in this post!).  This deck is small, only encompassing the front third of the ship, and is very rarely used.  They have a few lounge chairs up there, and there is a bar with some stools and tables/chairs, but I never saw this bar opened over the course of our cruise.  In fact, they do not even list this as one of the bars in the hours of operation section of the daily schedule.  I think it is only used for private parties and events (like I saw the stairs roped off the night they had the past-guests reunion, and I imagine they also roped it off the night they did the honeymoon and anniversary party, but I wasn’t onboard to witness it!).

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This was the bar on deck 9… closed, as usual!

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Ok, that’s it for Deck 9.

I already gave you a sneak peak at deck 8, but let’s cover it a bit more
thoroughly, working from forward to aft. At the very front of deck 8 is a ‘secret deck’ that most people on the ship don’t even know exists.  Yup, I’m just gonna jump right in there and tell you all the dirty secrets on the PG!  We wanted a front row seat for our approach to Rangiroa, so knowing about this secret little spot really came in handy that day.  To access the secret deck, you need to walk down the hallway of cabins at the front of deck 8.  When you get to the end, you will see the doors for cabin 801 and 802.  Between them is a door marked ‘emergency exit’ and that is the door for you!  When we arrived here, it was slightly ajar, so we did not worry about setting off any alarms or anything like that.  Had it been pulled tightly shut, I don’t think we would have proceeded.  Anyway, if you go through that door, you will then see a second door.  Go through that door too and you will find yourself outside on the secret deck!  It is basically just a balcony, located between the huge balconies for cabins 801 and 802.  There is no where to sit down, no tables, no anything besides approximately 10 feet of deck space and an unobstructed view straight ahead!  

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Just to give you an idea of how big it is, I was standing back in the far left corner of the deck to take this photo:

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Here is a photo of the door to cabin 801 (on the right) and the secret deck access door (on the left).

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Ok, enough talk about that, I’d better move along before someone gets mad at me for spilling all the secrets of the ship!

As I mentioned, immediately aft of the secret deck is a section of cabins, so no photos here.  Then you reach the elevators.  Opposite the elevators is an interesting wall display of all the awards and accolades received by PG.  When you are waiting for an elevator to arrive, take a second to check it out (and you will likely only get a second to do it because there is rarely a wait for the elevator to arrive!)

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If you exit the doors next to the elevators, that will bring you outside to the pool deck.  On the starboard side (right, when facing the front of the ship), is a small section of couches and coffee tables under the shade of an awning.  This is one of the few spots on the pool deck with some shade, so we spent a lot of time on these couches!  Notice the wood door at the back right side?  That is where the bathrooms are hiding.  On one of the first days, I asked an employee where the bathroom was and he pointed in that general direction, but I thought he meant it was inside like towards the elevators.  I walked inside, up and down the hallway for the deck 8 cabins, and all around but could not find the bathrooms.  I saw them on the ship map, but just could not figure out how to access them!  So allow me to save you a lot of effort as I direct you through this wood door to the bathrooms nearest the pool!

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In the same nook but on the port side (left, when facing the front of the ship… easy trick to keep that straight: port and left both have 4 letters!) is the pool bar.  This bar is open until around 6pm every day, and is a great place to grab a frozen drink on a hot, sunny day. If you are lounging in the pool or on one of the chairs and don’t want to move, there are also waiters walking around the deck who will bring you your drink of choice.  I will warn you though, it always proved faster to just get up and get the drink yourself as opposed to ordering from the waiters and waiting for them to bring it back to you!

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I already showed a photo of the pool deck area, but I think this photo shows it a little better…

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I took it while we were anchored in Opunohu Bay in Moorea, while I was standing upstairs on deck 9 overlooking the pool. Behind the wall of glass is Le Grill, the casual dining restaurant on board…

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I already discussed how Le Grill works at dinner time.  For breakfast and lunch, Le Grill offers the same buffet available at La Veranda on Deck 6. They both also offer the same printed menu, which does not change during the cruise so you have the same options every day.  Most of the time, we opted for the buffet and could always find something we liked.  I did order breakfast one day off the menu, and we ordered lunch two or three times off the lunch menu.  The buffet is quicker and we didn’t usually want to spend much time with our meals, but the menu food was very good when we had the patience to wait for it.

Le Grill Breakfast Menu (it’s the same in La Veranda)

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(the right side was in French… don’t worry, I’m not denying you any information by cutting off that side of the menu! Unfortunately, I am going to deny you the lunch menu because I totally forgot to take a photo of it)

While there is a glass wall surrounding Le Grill on 3 sides, it is open to the
outside on the aft side of the restaurant. This photo shows the last table in Le Grill and then the walkway going aft towards La Palette:

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So while it is cool in the shade at Le Grill, it is not as cool as in the totally indoors dining venues (La Veranda and L’Etoile).

Moving all the way aft on Deck 8, you will find La Palette.  This area is used for lots of activities throughout the day: Les Gauguines use this space to teach Polynesian dancing, singing, and crafts;  Karaoke is hosted here;  Santa Rosa plays here at night, and it is then converted into the disco for late night dancing; I already mentioned this is where they have the early morning continental breakfasts.  It’s a large versatile space with both indoor and outdoor seating, but it is rarely crowded and I could always find a seat back here when I wanted to.

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Deck 7 does not have any public spaces, only passenger cabins and the bridge (which I will show you when we get to the day I took the bridge tour), so we will now move down to Deck 6.

The forward third of deck 6 is all filled with balcony cabins until you reach the forward elevator bank.  Just aft of that is the Promenade- a long hallway lined with windows and there are comfy chairs and side tables along the starboard side. There was almost never anyone sitting in this hallway, so it’s a great place to go if you want to read a book and escape the sun.

As you move aft down the hall, the first room you come to on your right-hand side is the gym.  I was actually surprised at how big the gym was- I was expecting like 3 or 4 machines max considering how small the ship is.  They actually had a nice assortment of machines, hand weights, and even some yoga mats that you could spread out on the floor.  I should have known it when I started my tour- the one place that would be a little crowded besides La Palette at this hour was the gym! It actually took me several days of walking passed the gym before I found it empty so I could take some photos. I guess everyone on the ship felt the need to go to the gym to work off all the yummy food they were eating!

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In case you have been eating a little more than you should be and you want to check your weight, they do have a scale in the gym.

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Moving a little further aft, your next stop is the spa.  I am not a “spa person” so I never stepped foot inside here.  I did get a photo of the reception area though:

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The next room along the Deck 6 Promenade is the Boutique.  They sell everything from magnets and little souvenirs, to pareos, to PG logo clothing, to jewelry and black pearls.  The prices all seemed pretty reasonable, so it’s worth taking a look if you want to do some shopping.

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The next section of hallway features the ship library, with lots of books that you can borrow.  There is also a communal puzzle set up on a table near here, so passengers can solve a few pieces here and there.

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La Veranda is located at the aft of Deck 6. This is the fine French dining restaurant on board and requires reservations in the evening.  During breakfast and lunch hours, there is open seating for their buffet or waiter service if you want to order from the menu. This photo was taken during breakfast time one morning:

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The atmosphere was very different during dinner time as they close the blinds on all the windows and dim the lights to create a quiet, romantic setting.  I did not get any photos of the dinner set up aside from the food photos I took the night we ate there, but I’ll save those for later.  

Next up is Deck 5, which starts off with the Grand Salon all the way forward.  This is the main theater on the ship, and there are shows here every night.  The chairs and bench couches are comfortable, and there are lots of cocktail tables scattered throughout so you have somewhere to put down your glass during the show.

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There is also a bar at the back of the room, but you won’t need to walk back here as there are always bar waiters walking around to take drink orders.

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Walking aft, past the elevators, is the casino. It was a small casino, but it has a bunch of slot machines and a few tables for gambling.  

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The next stop on our tour brings us to the piano bar.  We spent a lot of time here both before and after dinner, nearly every night of the cruise. We loved to get a cocktail from the bar and find a seat over near the piano to listen to Alex play his set.

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This photo was taken looking forward towards the Grand Salon.  These chairs were another great spot to hide out when you just needed some quiet time away from the sun during the day.

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Continuing down the hallway, you next come to the photo gallery.  They had a small shop where you can purchase cameras and accessories.  The big white doors hanging on the walls fold open and that’s where they display the prints of the photos taken by the ship photographer. The gallery is only open select hours, usually around dinner time, so check the daily schedule before showing up!

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Here’s what it looks like when the photos are on display (sorry for the blurry photo!  I snapped this as we walked through one night)

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Across from the photo gallery is the computer room on the ship.  I never saw anyone using these computers, and since I travel with my iPad and didn’t use the internet on board, I had no use for the computer room.

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The closed doors at the end of the hallway in those 2 photos of the photo gallery is the main dining room, L’Etoile.  I actually never took a photo in here (aside from all the food photos I took every night), but the room is more than large enough for the number of guests on the ship.  We never had to wait for a table, especially if we didn’t mind sitting at a larger table shared with other guests.  If you look closely, there is a podium in front of the closed doors where they posted copies of that night’s menu earlier in the day.  

Along the length of either side of the ship on Deck 5 is a long outdoor deck.  This is where the muster stations are located as the life boats hang above here.  There was almost never everyone out on these decks so they work great if you want to walk laps up and down (although they do not connect at the front or back of the ship so you’d have to walk up and down one side of the ship or go inside and cut through the hallway to get to the other side).  If the ship was moving, these decks got very windy, which may be why they didn’t have lounge chairs down here, but I think they did have a few chairs to sit down on.

Going down one more floor to deck 4, you will mostly find the window cabins.  Just aft of the forward elevators is what I would call the lobby (since the ship really does not have a main lobby area).  In one big open space, you find the reception desk on the port side, the scuba diving desk on the starboard side, and the shore excursions desk between them on the aft wall.  There are also a few chairs to sit down on, which worked well because some of the shore excursions meet here before exiting the ship together, so there was somewhere to sit while you wait.

Reception Desk:

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Travel Concierge/ Shore Excursion Desk:

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Scuba Diving Desk on the right, seating area on the left (which is really in the middle of the room, just on the left of this photo):

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The only other public space accessible from deck 4 is the marina.  This is technically located several decks below deck 4, but your access point to the marina is a staircase at the far aft of deck 4.  The marina is the water sports center on the ship, where you can pick up your snorkel gear as we did yesterday and where you can board the zodiac for scuba excursions.  When the weather cooperates, you can also borrow a kayak or stand up paddleboard from the marina and get right into the lagoon off the back of the ship. Unfortunately, the reality was that they almost never let us do this throughout our cruise.  Whenever we or anyone else we talked to tried to do this, we were all turned away because the water was too rough or it was too windy or some other excuse.  DH did finally get to use a SUP board on the last day of the cruise when we were in Moorea, so at least we know it is possible if the conditions are perfect! I did not get any photos of this area.

That brings us to the final deck on the ship, deck 3.  There are no public spaces down here, only 14 porthole cabins.  Here’s a photo of the hallway on deck 3:

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I finished my tour of the ship back at our cabin, where I found DH had woken up and was getting ready for the day.  We went upstairs to La Veranda together to eat breakfast as the ship dropped anchor in Huahine.  We could already tell it was going to be a beautiful day!

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In addition to eating a croissant every day, I also loved that they had smoked salmon available every day!  The fresh fruit juice was another highlight- I created my own combination with half orange juice and half pineapple juice… yum! The French Toast and pancakes were only okay, but not great, so I skipped them on the other mornings.

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When we finished eating, we went back to the cabin to grab our bags.  As I was peaking out the porthole, I saw the tender being lowered into the water.  I guess that’s part of the fun of being on a deck this low- I actually saw the tenders out there throughout the cruise, depending on which side of the ship they were using as the exit.  

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We had to meet our excursion group up in the Grand Salon at 8:45am.  Don’t forget to bring your tickets when you leave the ship for your tour because they do collect them!

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When we arrived at the Grand Salon, we took a seat and waited a few minutes until they started taking roll call by cabin number to make sure everyone was there.  I felt like I was back in grade school!  Once we were all present and accounted for, we walked down the 2 flights of stairs to deck 3 so we could all board the tender together.  We noticed that they held people back who were not on a ship tour so we could all fit on the same boat together, so be aware that ship tours do get priority for the tenders.  The stairs leading down from the ship to the tender are VERY slippery so be careful!  

The tender ride to shore took about 10 minutes, and we were treated to a beautiful view of the ship on our way!

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When we got off the tender, there was a tent set up with cold water, iced tea, and cold wash cloths.  This tent was set up at the tender pier at every port, and it was lovely to have a cold drink and cold wash cloth to get refreshed while waiting for the next tender. 

We continued walking until we saw a bunch of signs with the names of all of the excursions.  We found the sign for Huahine Iti by 4×4, and were told to hop onto one of the 3 jeeps.  Each one had 8 people, so there were 24 people total on our tour.  Once everyone was settled, we headed off towards our first stop.  The jeeps drove on paved roads the whole time so while it was fun to sit out back in the jeep, we may as well have been in a regular car.  I think we thought the tour would involve a bit more off-roading than it did, so this was a lot more tame than we were prepared for.  

After we crossed this bridge, we were officially in Huahine Iti (you can see the mountains of Huahine Nui on the other side of the water in this photo)

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Our first stop was literally a plot of grass on the side of the road in the middle of no where.  We all got out of our jeeps and they split the 24 of us into 2 groups: the 4 French speakers went off with one guide, and the rest of us stayed together with the 2 other guides (each jeep was driven by one of the guides).  While yes, we were at a random spot on the side of the road, this particular spot had a wide variety of plants that grow in Huahine, so the guides told us about the plant life in a fun way that made it interesting.  The whole tour was very educational and we took in a lot of information (although, as I typically find with this kind of tour, I retained very little of what they told me haha)  This specific spot had about 5 different kinds of trees growing so the guide could tell us about each of them.  The spot also offered a beautiful scenic overlook over the valley and the bay.

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This was our jeep.  While the 2 other jeeps on our tour had space for 8 people in the back, ours only had space for 6 people in the back so 2 people sat in the backseat inside the jeep.  We offered to switch spots with them every time we made a stop throughout the morning but they were actually happy to sit inside the air conditioning of the car and did not want to switch.  

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Bananas

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We stayed at that first spot for about 20 minutes, then loaded back in the jeeps to drive down to our next stop, down at the edge of the water.  While we gazed out at the bright blue sea, the guides told us about Huahine’s health care system and education system.  I found this part of the tour very interesting and I actually retained a few facts:  

-Since they are a French territory, all new laws must be approved by the French government.  They receive their funding from France so the people of FP have no interest in becoming an independent country.

-The guides explained that school is mandatory through age 16, which is considered junior high school.  There are no high schools in Huahine, so students must go to another island like Raiatea or Tahiti to attend high school when they are 16-18 years old.  

-Our guide said she paid only $350 per year for her Master’s Degree in Anthropology in Huahine!  I think I paid more than that per CREDIT for my doctorate lol  

-There are no hospitals for childbirth in Huahine, so mothers must fly to Tahiti in month 7 of their pregnancy and stay there for 2 months without their family until they have the baby.  Most women do not like the idea of being alone during the last few months of pregnancy and first few month of being a mother, so instead, they take the risk of having their baby in Huahine so they can have the support of their family.  Of course, this is a big no-no, so the women hide their pregnancy so none of the doctors know about it until after the baby is born.

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Our next stop was a short drive away at a vanilla plantation.  It was extremely humid and buggy here so be sure to wear bug repellent (the only souvenirs I left with after this tour were mosquito bites all over my legs from this stop!).  The guides explained about the vanilla plant and how it is grown, and we could buy fresh vanilla beans here if we wanted to.  

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This is a vanilla plant

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The things that look like string beans are actually the vanilla beans

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Our guide said we were very lucky to see this… it was a rare, delicate vanilla flower.

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Once we were all settled back in our jeeps, we headed off to our next stop.

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When we arrived at the hotel Relais Mahana, the guides told us we would stay here for 30 minutes and could enjoy the beach and swim in the bay if we wished.  The tour price includes one drink here: beer, soda, or water.  I’ll give you one guess what we picked?

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They had a section of tables and chairs set up for us in the shade of the big
trees.  The hotel features a truly beautiful beach, and I could barely sit still with all the photos I wanted to take!

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There were a few guests at the hotel who were enjoying the water, but I didn’t see many people on our tour getting wet.  I honestly didn’t think 30 minutes was enough time to bother bringing beach towels and bathing suits on this tour, so we knew in advance that we wouldn’t go swimming today.  In the end, I think we made the right choice because enjoying the views was a better use of our time and felt more relaxing than had we rushed to go for a swim, get dried off afterwards, and still have our complimentary drink.

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Standing out on the end of the pier, looking back at the restaurant and seating area where we were set up

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I just loved how clear the water was in every island we visited and we could see the coral looking down from the pier without ever jumping in the water

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Our 30 minutes here passed very quickly, and soon it was time to pack up and head back to the jeeps.  As you an see, the space was a little tight in the back of our jeep as it was only big enough for 3 people on either side.

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You can see a small black box hanging from the roof above DH’s head… that was a speaker so our guide could talk to us while he was driving.  I think he enjoyed this time because he kind of rambled a bit, just talking about whatever seemed to come to his mind about life in Huahine.  That’s okay though… I would always prefer a guide who talks too much over a guide who does not talk at all.  If I lose interest, I can always choose to tune him out! Haha

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Making our way back towards Huahine Nui, we had one last stop in Huahine Iti.  I just loved seeing hundreds of palm trees like this… what a beautiful island!

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At this location, we saw one of the many ancient marae around the island.  This was an ancient temple, built of stone.  

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We spent over 30 minutes here as our guide told us about the history of FP and how people came to settle here.  

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I took this next photo of us leaving the marae at 12:18pm.  Our tour was due to end at 12:30pm back at the tender pier and we still had one more stop to make at a scenic overlook, so we knew we were running late.  The guides wanted to skip the overlook spot, but some people on the tour wanted to stop there, even if for just a brief second, to get some photos, so the guides said that was doable since it was on our way back anyway.

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The views were so pretty out the back of the jeep as we drove along the coast to our last stop.

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The overlook spot was pretty and had a good view of a spot that will eventually become a motu and then an island (where the water is aqua in the photo below), but honestly, the spot wasn’t THAT special after seeing so many beautiful places throughout the morning.  

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We got back in the jeeps and raced back to the tender pier, but unfortunately we arrived 4 minutes too late to catch the 12:40pm tender and we now had to wait 25 minutes until the 1:10pm tender.  Looking back, I think we should have just skipped the overlook stop because it was quite hot standing around in the sun waiting for the tender, and we were all very hungry and wanted to get to lunch before the buffet closed at 2pm.

At least we had a great view of the ship anchored in the bay while we waited!

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Here comes the tender!

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This was the waiting area with the small tent for shade, 2 or 3 chairs, and some water, iced tea, and cold towels to enjoy while we waited.

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We waited for a few people to get off the tender (likely the people who were
taking the 1pm 4×4 tour!), and then we could board.

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We got back to the ship and went directly to Le Grill so we could grab lunch before they cleared the buffet.  Each day, they had a different theme for the lunch buffet (you can find it listed on the daily schedule).  Today’s theme was French buffet, although I didn’t see anything that screamed “French food” to me.  Regardless, there were plenty of prepared options to choose from.  They also always have either a pasta bar or stir fry noodles station, depending on the theme of the day.  

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I had a few pieces of salmon and the made-to-order pasta.

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And of course, we ordered a few drinks from the bar waiter.  This was the first of many Blue Hawaiians that I ordered during the cruise (both because it looked fun and because it was one of the cocktails that wasn’t too strong to drink!)

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Dessert buffet

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The most French thing I ate today… a French macaroon!

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When we finished eating, we went back to the cabin to get showered and changed because we had a busy afternoon planned for today and the first activity was scheduled for 3:30pm… the Children of Huahine show!  This show gets rave reviews here on Cruise Critic so we made sure to book our excursion for the morning so we would be back onboard in time to see it.

By the time we were done and returned back to the pool area 3:15pm, we were surprised to hear the first announcement we had heard over the loud speakers so far on the cruise (aside from the announcement to go to our muster stations yesterday).  They said, “Due to unforeseen circumstances, we are sorry to inform you that…”  My first thought was that they had to cancel the rest of our cruise!  I started to panic!  Then they continued, “…the Children of Huahine show is cancelled.”  What?!?  No further explanation was provided.  Were the kids all stuck in detention?  What on Earth could have happened that they had to cancel the whole show??  Many guests were very disappointed to hear this news as we were looking forward to the show and came back onboard early to see it.

We now had an hour to kill before our next activity of the afternoon, so we got a few drinks at the pool bar and found an empty lounger to relax for a bit.  It’s 5 o’clock somewhere, right?  I wanted to try the drink of the day, Les
Gauguines, and DH ordered a Miami Vice (his favorite daytime drink on a
cruise!)

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A few minutes before the Moon Fish Demonstration was scheduled to start, the skies opened up and it started to rain, so they moved the demonstration inside Le Grill.  I was surprised at how pretty and brightly colored it was!

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Man, that fish was HUGE!  The head chef did a demonstration of how he carves the fish and how he plans to grill it for us to eat at dinner tonight.  

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This fish can feed up to 80 people, and there are 2 of them on board, bought
yesterday when we were docked in Tahiti.  

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I ordered the fish entrée for dinner nearly every night because it was always delicious and incredibly fresh.  Tonight would be no different, so it was fun to see the fish as a whole before it was served in a small piece on my plate tonight.

The demonstration only lasted about 15 minutes, then we continued on to our next plans.  Before the cruise, our roll call arranged an informal meet and greet for 5pm on our first full day of the cruise (today!) so we could finally put faces to the names we had been chatting with for over a year.  Yesterday was so busy with muster drill and getting unpacked and settled on the ship, so we had the meet and greet today instead.  Only about half of the roll call members joined us, but we did eventually meet everyone within a few days.  We hung out together in La Palette for about an hour, and at some point, Les Gauguines arrived to serenade us!

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We noticed the rain had stopped, the clouds had cleared, and we were treated to our first beautiful sunset of the cruise.

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We could see Raiatea, Taha’a, and the peak of Bora Bora in the distance!

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As the sun dipped below the horizon, we realized it was after 6pm and DH was violating the dress code, so we ran back to the cabin so he could change into pants and closed toed shoes.  Jo Fe had already turned the bed down for the evening, and she left us an unwanted surprise… the disembarkation questionnaire!  It was only day 2 of a 10-day cruise… why must they give us this paper soooo early and remind us that eventually, our cruise will end and we will have to leave??

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 We had 2 days to complete and return the form, so I stashed it away for now, not wanting to think about the inevitable.  We then went up to the Grand Salon for the Captain’s Reception where the Captain introduced all of the officers on board.

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The reception lasted about 30 minutes and, as we expected there to be, there was a mad dash to L’Etoile at 7pm as soon as it ended.  We were among the first couples to enter the dining room and were immediately seated at a table for 8, with 2 couples from Australia and one couple from New Zealand.  It was great getting to know a new set of fellow guests, and boy did we ever have a lot of time to get to know them!  While we were the first table seated after the reception, we were nearly the last table to leave the dining room.  Service tonight was so incredibly slow that we were there for over 2.5 hours!!  About an hour and a half in, when we still had not received our entrees, our waiter came over to apologize for the service and he blamed it on the rush at 7pm.  Doesn’t the same exact thing happen on every cruise??  We knew enough to sit at the back of the theater so we would make a quick escape when the reception ended.  Obviously if they have a program that many people want to attend and they schedule that program during dinner time, then guests must wait until after that program before they can go eat, and everyone will show up at the dining room at the same time.  If the dining room cannot handle that rush then they should schedule the reception at 9pm after most people have finished dinner!  As always, the food was delicious, it just took way too long to receive it.

Tonight’s menu:

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Foie Gras Terrine

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Grilled Local Moon Fish

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Dessert Menu:

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Gauguines favorite dessert

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By the time we walked out of the dining room, it was 9:38pm and the evening show had already started.  I was beyond exhausted after sitting in the dining room for so long, so we skipped the evening show and went straight to bed.  

Wednesday, September 6, 2017 ~ Embarkation Day!!

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Today I woke up at my latest time yet, at 6:30am!  Progress!! Over 600 days after booking our cruise, it was finally embarkation day!!!!

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We had to check out of the hotel by 10am so we spent the morning packing.  Now I remember why I love cruising so much… you only have to unpack/pack one time!  We ate our last breakfast of coconut bread, brie cheese, and pineapple jam on the porch, and took advantage of the free wifi for the last time.  I probably should have posted this photo earlier on, but this was the coconut bread we ate each day.  It doesn’t look that exciting, but it was a great consistency (similar to challah) and slightly sweet, so it paired really well with the cheese and jam.

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Once all our bags were packed (at least we didn’t have to worry much about the weight of the bags for this leg of the journey!) and loaded into the car, we went up to the office to turn in our keys and settle up our breakfast tab with Faby.  She gave us each a necklace made of small shells as a parting gift, and wished us a great rest of our honeymoon.  We went back to the bungalow as our car was still parked behind it.  This was our view out the back window as we drove away…

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A few final thoughts about Moorea Fare Miti:

1) There is something to be said for “you get what you pay for”.  We knew going in that this hotel is not on the same level as this bigger resorts in Moorea, but we also knew that it would cost us approximately the same amount to stay in our beachfront bungalow for 5 nights as it would cost to stay in those other hotels for just one night.  With that in mind, we accepted that we would not have air conditioning in our bungalow.  There was a ceiling fan in the living room and another fan in the bedroom, but it does still get hot at night.  Since there were no screens on the windows, we did not have the option to open the windows at night to get a breeze flowing through the unit.  I think that would make a huge difference if they did install screens.  

2)   I already mentioned it briefly, but the stray dogs really were an issue at this hotel.  I don’t know if they have this many stray dogs roaming around other hotels, but it got annoying that we had to be on the look out for a stray dog every time we stepped off our porch.  There was one night when we actually heard the dogs barking at 2am and it woke us up!  The good news is that this only happened one time, and the barking stopped after a few minutes.  One morning when I was walking along the beach alone taking photos (DH was still sleeping) and 3 of the dogs approached me and started closing in around me from 3 sides.  I felt very threatened and did not feel comfortable because if they chose to attack me, there wouldn’t have been much I could do to defend myself.  Luckily, I was able to slowly walk between them and make a safe escape, but I just wish there was something the hotel could do to get rid of the dogs.  

3) These bungalows have a thatch roof, meaning there is no solid lining or anything to completely keep the elements out.  We frequently saw little pieces of straw on our floor, which likely dropped down from the roof, but that felt like part of the charm.  Little bugs did get inside the bungalow through the small spaces between the straw on the roof.  I have heard from people who stayed in the fancier hotels that there are also bugs inside their $500/night over water bungalows, so I think that is just how life is in FP.  Let’s just say we were glad we packed a fly swatter from home!  I will note that it rained nearly every afternoon/evening while we were inside the bungalow and we never once saw any leeks!  We even spent some time on the porch during windy rain storms.  Between the thatch roof and the straw overhang, we stayed totally dry!

4) It was really convenient to have a kitchen with a full-sided fridge/freezer, and we took advantage of that to make breakfast daily and lunch a few times too.  The down side was that we had to do our own dishes and take out the trash.  There is no dishwasher, but they do provide sponges and dish soap to use.  Make sure to stay on top of the dishes though… DH reported that the one morning we didn’t have time to do the breakfast dishes before leaving for an early tour, he found some bugs in the sink when he went to wash the dishes that afternoon!  There is a large dumpster at the front of the property, so it wasn’t a big deal for me to take out the trash in the morning on my way to pick up our bread for breakfast.

5) You will need to make your own bed each morning and hang up your towels after you use them since Elvis only comes in every 3 days to
make up the room.  This wasn’t an issue for us because we do that every day at home anyway, but some people might prefer to not do chores when they are on vacation, so it is something to keep in mind.

6) There is a coffee pot and a kettle in the bungalow, but you need to provide your own coffee.  We bought a small jar at one of the local supermarkets for about $3 and had enough left over when we checked out that we left it behind for the next person to use.  Faby has a few 1 liter cartons of milk in her fridge in the office that you can purchase, but that was way more milk than we needed for 5 days so we just drank the coffee black.

7) I thought the bedroom would have a queen-sized bed, but it was actually just a full-sized bed. We usually have trouble sleeping together in a bed that small, but we were so tired after our action-packed days touring Moorea that we slept soundly every night.  There was a mosquito net hanging above the bed, but I am not convinced it is very effective considering when I woke up each morning, it was split open, hanging off either side of the bed lol  Maybe I should have used some tape or binder clips to hold it together (we always pack both of these items in our vacation emergency kit), but since we left the windows closed and never saw any mosquitoes inside the bungalow, we didn’t bother.

8) The hotel includes free wifi during your stay.  I had read comments online that said the wifi was not very strong down at the beachfront bungalow because it is based from the lobby and our bungalow was the furthest one from the lobby.  When I tried to use the wifi at night, I sometimes had trouble loading pages and uploading photos to my social media accounts.  I have a feeling this was more because other guests at the hotel were also using their devices on wifi at this time more than because of our bungalow’s location.  I never had any problems when I used the wifi on my iPad in the early morning when everyone else was likely still asleep.  

9) The beach at the hotel has 2 covered picnic tables and an outdoor shower.  There is a good amount of shade provided by the big tree outside our bungalow.  I had read a lot of comments online prior to our stay which said there was never anyone on the beach, but this was not our experience.  Maybe it was just the guests who happened to be staying at our hotel when we were there, but we always saw people using the beach.  There were 2 bungalows with a large group vacationing together, and they seemed to do nothing for their 3 days in Moorea besides hang out on this beach!  We weren’t too upset when they checked out and things got quieter.  Just be aware that while the view is the best at the beachfront bungalow, it can be the bungalow with the least privacy if people are using the beach.

Ok, I think that’s all that I wanted to mention about Moorea Fare Miti.  DH and I talked about it a few days after we checked out and we had some time to let the experience sink in.  I think a good test of how much you like a hotel is if you would stay there again if you repeat a vacation in that location.  We both agreed that we would definitely stay here again!  While it had a few negatives (as most things in life do have), it had many more positives and you just can’t beat that price point! The staff was friendly and attentive, there was free parking, free wifi, free use of kayaks, a full kitchen, easy access to fresh breads every day (as opposed to paying upwards of $50 per person for breakfast at the fancier hotels), and the bungalow was quite spacious both inside and out on the porch.  I don’t know if or when we will have an opportunity to return to Moorea, but we will definitely stay here again if we can.

Anyway, back to the story… now where were we…  Oh right, we had just checked out of our hotel.

We really had no plans at all for this morning. We were essentially homeless until it was time to return the rental car at 1:30pm, and since we had all of our luggage piled up in the back seat (no chance the big suitcases would fit in that tiny trunk!), there wasn’t a ton we could do.  I guess we could have hung out at one of the public beaches for the day, but we didn’t want to get all sandy with no where to get cleaned up before boarding the ship that afternoon.  

There is a Tiki Village about 10 minutes south of Moorea Fare Miti and we had yet to check it out, so we thought that might be a fun way to pass the time.  They have exhibits about different parts of Polynesian culture, like how to tie a pareo, how to open a coconut, how to do a Polynesian dance, how to play a ukulele, and information about black pearls.  They also have a buffet dinner followed by a big show with Polynesian dancing 3 nights per week, for around $110 per person. We arrived by 10:15am but they don’t open until 11am.  Bummer! We didn’t feel like sitting around for 45 minutes, so we left.  The good news was that we knew that Les Gauguines would teach us about most of those things during the cruise (and that wouldn’t cost any extra money… added bonus!).

Still being homeless for a few more hours, we decided to go to the Intercontinental and hang out there for a few hours.  We already saw the hotel grounds and knew that our luggage would be safe in the back of our car in their parking lot, and we knew we could find a place to hang out for a while where we wouldn’t be bothering anyone.  Plus, we knew they’d be happy to have us if we bought a drink or lunch or something from the bar.  We found a table in the shade near the pool and set up camp.  We would have moved along if anyone needed our space, and we even asked the hotel staff if it was okay to sit there, and sure enough, no one minded at all.  

Here we are near the pool at the Intercontinental, sporting the shell necklaces Faby gave us

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There are 2 pools in this area, and many hotel guests were enjoying them on this beautiful Wednesday in paradise.

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The Intercontinental is home to a sea turtle rescue center where they care for wounded turtles until they are strong and healthy enough to be released back into the ocean.  

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There is also a section where they had 3 dolphins swimming around.  I don’t know the details because there wasn’t anyone working there when we walked by, but I do know you can book an excursion through PG to swim with the dolphins.  We were happy to just observe from the walkways above.

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We left the Intercontinental around 1pm to drive back to Albert’s office to return our rental car.  When we arrived around 1:30pm, one of the employees (I did not get his name) did a 5 second walk around the car to inspect for any damage.  We knew we didn’t cause any damage to the vehicle, but found it really funny that he barely looked at it and had we accidentally scratched or banged it up, he probably wouldn’t have noticed.  We were told to return the car with as much gas as it had when we picked it up, which was somewhere around ¾ of a tank.  With Moorea being a small island, we only needed to fill up one time (insider tip: you need to spend at least 2500 XPF on gas to be allowed to use a credit card) and knew we had more than enough gas in the tank when we returned the car.  Of course, I doubt he ever checked the gauge.  He told us we needed to wait for 2 other groups to return their cars, and then he would take us all to the ferry terminal in their big van.  He did not know when those people planned to arrive, and we did not want to risk missing the ferry, so he offered to drive us to the terminal in our rental car to drop us off, and then he would drive it back to the office.  That sounded good to us!  The ride to the terminal was around 10 minutes, and we pulled up just as the ferry was arriving from Tahiti.  We unloaded our bags from the rental car, and then took a few minutes to watch as they unloaded the ferry.  It is amazing how many cars and trucks can fit on the lower level of the ferry! They even had an oil tanker and a Rotui fruit truck mixed in amongst the cars.  We had assumed most goods were brought to Moorea on smaller boats and then transferred to delivery trucks that stayed on Moorea, but apparently not!

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We used our credit card to purchase 2 tickets for the 2:45pm Aremiti ferry for 1500xpf each, then we handed over our big suitcases to the porters who placed them in the large bins that would be loaded into the bottom of the ferry.  We waited a few minutes, and then we were able to board at 2:15pm.  We had to walk up about 3 flights of stairs to get to the seating level.  I do not know if there is an elevator, but I was very happy not to be carrying my suitcase up all these stairs!  Keep this in mind if you have a heavy carry on bag with you (luckily our carry ons were lighter than normal because we stuffed most of our belongings into the big suitcases haha)

This ferry was considerably larger than the Terevau ferry we were on a few days ago.  There was a place to buy some food, and the bathrooms were large with 4 or 5 stalls each.  There is free wifi on the ferry, but to access it, you need to register with your email address.  We walked all the way through the seating section to the front of the ferry and sat in the seats right at the windows looking out the front so we would have a great view as we approached Tahiti.  I did not notice an outdoor seating section on this ferry, but maybe we just missed it?

The ferry left promptly at 2:45pm and the journey lasted 45 minutes.  We spent most of that time playing on the free wifi, knowing this was our last chance at social media for 10 days (we did not have the wifi package on the PG and did not plan to pay for internet access… it’s not the worst thing to unplug for a few days when on vacation!).  Soon enough, we saw Tahiti in the window in front of us!

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Is it just me, or are there always clouds over Tahiti??  I never once saw Tahiti with clear skies.

The excitement really set in when we turned into the marina and saw the PG docked right ahead of us!

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This was by far the longest I have stayed somewhere pre-cruise, and after 5.5 days in Moorea, that felt like a vacation in itself. It felt a little weird to just be starting our cruise today when technically our vacation was one third over!

At exactly 3:30pm, the ferry pulled into it’s dock, immediately next to
the PG!  Our commute from the ferry to the cruise ship would be very convenient haha

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Once they finished docking the ferry, we walked down the ramps and stairs to ground level and waited for them to unload the crate holding our suitcases.

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The walk from the ferry to the boarding area on the far side of the PG took
literally 5 minutes!  It could not have been any easier, and we were glad we timed our ferry to arrive after they started boarding the PG.  

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The next photo was taken at 3:45pm.  PG starts embarkation at 3pm, and I believe that around that time, several bus loads of people arrive from their pre-cruise hotels and day rooms.  By the time we arrived, there was no one else around and we had no wait at all. When we walked up to the entrance gate to the pier, we were greeted by a porter who took our big suitcases and labeled them with luggage tags (I had our luggage tags in my purse because I didn’t want to put earlier in case they fell off in the ferry.  He was able to make us a new tag faster than I could pull the tags from my purse!).  The cruise director Claudine was standing nearby and she handed us health screening forms.  We checked all the boxes to tell PG that we are healthy and don’t have ebola, the guards checked our passports against the cruise passenger manifest to make sure we were actually supposed to board the ship today, and we were on our way!  We walked down a long sidewalk towards the back of the ship where we were greeted with flowers from one of the Gauguines.

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These two were serenading us with traditional Polynesian music

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And then it was official… we were on a cruise!

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We walked up the ramp onto the ship and were escorted to the Grand Salon where we took our embarkation photo.

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We were then handed a glass of champagne and directed to a table at the front of the theater where someone was waiting to check us in right away. No waiting at all!  Since we had already filled out the pre-check in forms online, the only thing they needed was a signature for the credit card linked to our onboard account and to take our security mug shots…. I mean photos.  The lady handed us each a small leather wallet sized folder which contained our ship cards and muster station assignment.  As we walked away, another lady came over and said she would walk us to our cabin. When we arrived, our big suitcases were already sitting outside our door even though it was not even 10 minutes since we handed them to the porter outside (actually, it was 9 minutes based on the file info on my photos lol)  

I want to take a brief aside here to talk about our cabin.

On our last 2 cruises, we have grown to love having a balcony cabin.  We like having the extra space outside of the main cabin area where one of us can go while the other is getting ready, or while the other is asleep so we don’t disturb them, or even just to eat room service breakfast in the morning with a beautiful view.  When we researched this cruise on PG, and saw that balcony cabins cost $2000 PER PERSON more than non-balcony cabins, it was an easy choice to forgo the balcony and use that $4000 towards excursions, airfare, and other expenses on the trip. Every cabin on the PG has at least a porthole to let light in, and there are no inside cabins on the ship.  Deck 3 has only 14 cabins and they are all designated as Category F, which means they have 2 portholes.  Deck 4 is a full deck of cabins in Category E, which have a window. The opening in the wall for the window is basically the same size as for the 2 portholes, so really the only difference is that the portholes have a little space between them versus the window is wider across and offers a slightly better view.  Realistically, if we wanted a “better view” we would walk upstairs to one of the outer decks anyway, so we saw no value in paying a little more money for a cabin on Deck 4.  Also of note, the staterooms in Category F (porthole), Category E (window), and Category D and C (both balcony) are all 200 sq. ft. so the cabins and the bathrooms are all identical and there is equal inside space no matter which category you choose.

This photo was taken the first morning when we were anchored in Huahine.  I thought the view was just fine!

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We were very happy with our porthole cabin, number 318 in case you were curious.  The bed was very comfortable, and we liked that there were small nightstands on both sides of the bed (but we found the narrow pull-out draw underneath to be too small to hold anything, especially with the open sides.  Maybe it’s meant to hold a book, but we don’t read in bed so this was one of the few spaces we did not utilize.)  There was lots of space under the bed to store our luggage after we unpacked. I apologize that I did not get to take photos of the cabin before all of our belongings were unpacked.  I suppose that is the downside to our luggage being delivered before we even arrived at our cabin, since I usually take photos immediately before our luggage arrives on embarkation day!  Oops!

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To the right of the bed, there were 2 separate closets, both with hanging bars and shelves, but the configurations were slightly different.  I liked that we had our own space to stash our belongings and both closets were more than large enough for our needs.  It worked well that I took the closet towards the head of the bed because I sleep on that side of the bed.  DH took the closet towards the foot of the bed because he sleeps on the side of the bed closer to the couch and this way he did not have to walk past me when he needed to get dressed.  The closets are also fairly deep so we had lots of space on the floor to store our shoes.

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I can’t believe I never got a photo of it, but in between the two closets is a vanity area.  There is a desk space with a mirror above it, a long desk drawer, plus 2 very small drawers (good for holding make up and battery chargers!). This area also has 2 outlets- one American and one European with 2 prongs.  The cabin has a hairdryer which uses a European outlet.  I always travel with my own hair dryer because cruise ship hair dryers are not usually very strong.  Since we were so tight on weight in our luggage, I did not bring my own hair dryer on this trip, but I was thrilled to see the hair dryer that PG provides is a normal, full strength hair dryer!  This thing was possibly even more powerful than the one I use at home!  And an added bonus to it using the European outlet was that I could heat up my flat iron at the same time as I blew dry my hair to make the getting-ready process that much faster each evening.

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The back half of the cabin features a large wall unit.  The TV set sits on top, then there are 4 cubbies underneath that to store wine glasses, small dishes, cloth napkins, and a few other odds and ends.  The bottom of the cabinet juts out providing a table/desk surface, and behind the bottom doors is a small fridge.  Everything stocked in that fridge is complimentary, and when you board, there are bottles of water, cans of soda, and cans of beer (Budweiser and Coors Light, I believe?).  We asked our stewardess to remove the varieties we did not like, and to only restock us with water, Diet Coke, and Hinano, and she was happy to oblige. To the right of the fridge, on the outside of the cabinet, there is another set of 2 outlets (one American, one European), and you can also access an American outlet if you want to unplug your TV set.  On either side of the wall unit, there are 2 open shelves on top (great for storing bottles of sunscreen, snack food, and room temperature bottles of water!), and 2 doors hiding 2 shelves each on the bottom.  Our one complaint about this wall unit was that the shelves were all very shallow.  We stored our dirty clothing in the lower cabinets.  We find it faster to pack at the end of the trip if we fold our dirty clothes each night, but we ended up rolling our clothes to make them fit in the narrow spaces.  You can also see in this photo that there was an alarm clock in the cabin.

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Behind me when I took this photo, there was a love seat couch and a coffee table, and you can see there is an ottoman in the bottom corner of the photo.  I again apologize for not being more thorough with these photos.  I thought I took photos of every inch of our cabin, but apparently not!

Anyway, back at the front of the cabin are a few things I missed.  When you first walk in, the bathroom is immediately on the right.  Just beyond the bathroom door is a small 4-drawer dresser. This worked well for storing our socks, underwear, and bathing suits.  I will warn you that these drawers are not very big, so most of our folded clothing went on the shelves in the closets.

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Just above this dresser sits a stone tiki statue. He is purely there for decoration, but he always made me smile!

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Ok, now let’s talk a bit about the bathroom.  We had so much storage space in this bathroom that most of it went unused!  Above the sink, there is a long open shelf.  On either side of that are 2 tall cabinets so we could store our toiletries separately.  Underneath the sink, there was a pull out cabinet holding the trash can on the left side, and lots of storage space on the shelves behind the cabinet directly below the sink and to the right side (which we did not end up needing… maybe THAT is where we should have kept our dirty clothing??)

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Unlike most cruise ships which seem to pride themselves on installing the smallest shower stalls possible, PG managed to provide a bathtub in even the lowest cabin category!  It was long enough that an adult could comfortably sit down with legs stretched out straight in front, but it was probably only ¾ of the width of a standard bathtub.  There were 2 grab bars on either side of the tub, plus another 2 vertical bars higher up on the wall.  The shower also has a small triangular shelf to place your shampoo bottles, and there is a big shelf at the back of the shower (high enough up that it does not get splashed with water).  We used that shelf to hang our water shoes and snorkels after we rinsed them off. There is also a retractable clothing line that you can pull out across the entire length of the tub, offering plenty of space to hang wet bathing suits.

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PG provides pretty much everything you may need in terms of toiletries.  Beside the sink, there is a shower cap, manicure set including a nail file and cuticle stick, a vanity kit with cotton rounds and q-tips, a large container of lotion, and a bar of hand soap.  Inside the shower, there are 3 pumps containing shampoo, conditioner, and body wash. Our stewardess replenished our supply as we used any of these items.

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I want to take a moment to talk about the fixture in this shower.  You seriously need a PhD in Showerology to get hot water!  This was by far the most complicated shower I have ever tried to operate.  In the photo above, you will notice that there are color-coded knobs on either end of the silver fixture just above the tub.  The one on the right is red, and the one on the left is blue.  Ok, so red is hot water and blue is cold water, right? WRONG!  After days of trying to understand the intricacies of this fixture, we figured out that one of the knobs controls temperature and the other controls water pressure.  No idea which is which- your guess is as good as ours!  We came up with a setting that worked for us, but we are not really sure how we got there and we likely couldn’t repeat it if we tried.

So anyway… Like I said, we were very happy with our cabin on Deck 3.  The location proved very convenient as this is also the deck where you get on and off the tender to shore each day.  While everyone else waited for the elevators to arrive, we could just go straight to our cabin.  By the time we dropped off our bags and got back to the elevator bank, everyone else from our tender was gone and we rode the elevator alone up to the pool or to get lunch or wherever we were going.  

There is one negative that I do want to mention about having a cabin on deck 3.  It is very minor, but just something to think about, especially if you have any mobility issues.  The PG has 2 sets of elevators on either end of the ship, but only the forward elevators reach deck 3.  This elevator can take you to 6 passenger decks on the ship (decks 3 through 8). There is no elevator access to the Sun Deck on Deck 9.  There are 2 side by side elevators at the back of the ship- one which stops at deck 5 and the other at deck 4.  (Side note: there was no way to know which of these elevators would arrive, so if we wanted to get to deck 4 but the elevator that only covers decks 5-8 arrived, we could either take one flight of stairs down a deck or wait for the other elevator to arrive.)  Neither of these aft elevators has access to deck 3.  If we were at La Palette (aft deck 8), we had to walk all the way forward, passing through Le Grill, passing the pool with all the lounger chairs, and go back inside to reach the forward elevators to get back to our cabin.  This did get a little inconvenient at times, mostly because I did not realize it in advance.  This factor alone might be reason to pay slightly more for a window cabin. I joked to DH that we were staying in steerage and that’s why we had limited access to our cabin haha  At the aft end of our hallway, down by cabin 328, there was a small staircase that accessed decks 3, 4, and 5, letting you out right next to the piano bar.  I guess that was our consolation prize since we did not have aft elevator access!

Ok, enough chat about the cabin, now let’s get back to embarkation day…

When we walked into our cabin, the first thing we noticed was all the goodies on our coffee table.  There was a bowl of fresh fruit which was replenished daily by our stewardess.  There were 2 bottles of champagne, one of which was already chilled on ice, which were part of the honeymoon package and the Valentine’s Day promotion we had added to our account.  The little gold box was the box of chocolates that went with the Valentine’s Day promotion. We expected to get a small box with maybe 5 chocolates in it, so this was a huge surprise when we saw it was a box of 20 assorted Godiva truffles!  We couldn’t finish them all over the course of the cruise, so we actually brought them home and finished them off in the week after the cruise. The envelopes sitting on the left side of the table contained a coupon for a complimentary 8×10 print from the photo gallery (part of the honeymoon package), a card from my parents to DH with his OBC (which was already applied to our account), and an invitation to a private party for honeymooners.  

When we booked the cruise and learned about the honeymoon package, we were told this party would be held on the second day we were in Bora Bora as we sailed away that evening.  We were very disappointed to see that the party was in fact held on our first day in Bora Bora at 5pm, smack in the middle of our sunset catamaran cruise.  Why would they schedule this event, which probably involves many of the guests onboard considering it also includes couples celebrating milestone anniversaries, at a time when many people are not on the ship?? Between our sunset catamaran cruise, the sunset cruise on an outrigger canoe, and any people staying overnight in one of the hotels in Bora Bora (both through PG excursions and booked privately with hotel rewards points- we met another honeymooning couple who did this in both Bora Bora and Moorea because they both travel a lot for work and have tons of points accrued), I think a lot of people missed out on this party and would have appreciated if they scheduled it at a time when everyone was on board.

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Also sitting in our cabin was the daily schedule for today, and a few papers with information about the entertainers who would perform and the movies to be shown on TV throughout the cruise.

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The breakfast room service menu:

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We didn’t spend too long in the cabin because we had a long list of errands to take care of! We dropped off our carry on bags, put our ship cards in our pockets, I grabbed my camera, and we were off!  Wow, it felt great to travel so light after schlepping our bags around all day haha  Our first stop was the reception desk on deck 4 as we had a few things to discuss with them.  There were no passengers ahead of us so we were helped immediately.  We verified that all of our OBC was applied to our account, confirmed the hours when we could pick up or snorkel kit at the marina, and confirmed when we could make reservations for the specialty restaurants. We signed up for the bridge tour and the galley tour, both held on the afternoon of day 2 in Bora Bora.  I think there was also a tour of the engine room but we did not ask about that and I don’t know when it was held.  If you have interest in any of these tours, definitely try to sign up ASAP because the slots do fill up and there was a wait list for both tours.  I have taken a galley tour before on the Celebrity Equinox, but this would be my first tour of the bridge and I was very excited about it.  Thank you to PG for giving us this opportunity, free of charge! We also asked about our excursions, but were directed to a separate desk a few steps away.

At the excursion desk, there was just one person ahead of us in line.  I could really get used to sailing on a smaller ship like this… no waiting in line is a wonderful perk!  We asked to confirm that we were both registered for the 4 tours we selected online, and the lady asked for my cabin number and then handed me an envelope with 8 paper tickets!  That was easy!  They had everything organized, pre-printed and ready to distribute.  Each ticket had our name, the tour name, time and location where we should meet, and a list of things we might want to bring with us. She told us that if we wanted to cancel any of our tours, that we should do so at least 24 hours in advance, except for our tour tomorrow in Huahine which had a cancellation deadline of 6pm tonight.  No worries, we didn’t plan to make any changes.

Our next errand was booking specialty restaurant reservations.  The maitre’d Randy was stationed at the podium in La Veranda, and we were able to make reservations for both of the specialty restaurants.  PG has 3 restaurants for dinner: 1) L’Etoile is the main dining room, with open seating from 6:30-9:30pm.  Each night, you can either request a table for 2 or to sit with other guests, whichever you prefer.  2) Le Grill is a specialty restaurant with outdoor seating around the pool.  3) La Veranda is the fine French dining restaurant on board.  All 3 restaurants are included in your cruise fare, but Le Grill and La Veranda require reservations, and they only allow you to make reservations for one night in each restaurant to start (later in the cruise, you can return to a restaurant if there is space available, but they want to give everyone an opportunity to try both specialty restaurants).  Also note that while L’Etoile’s menu changes nightly, Le Grill and La Veranda each keep their own same menu for every night until the midway point of the cruise, and then change to a second menu.  Based on our excursions, I had planned for us to eat at Le Grill on night 1 in Bora Bora because the ship wouldn’t be sailing that night and it would be less windy on the outside deck.  I wanted to eat in La Veranda on the day we were in Rangiroa because we planned to treat this as “formal night” (we love getting dressed up on cruises and PG does not have any specific formal nights, so we thought it would be nice to dress up on the night we ate at the fanciest restaurant on the ship) and this was one of the few port days when we didn’t have a long, tiring excursion planned so that would leave us more time to get ready in the evening.  Unfortunately, Rangiroa was the day La Veranda switched to the second menu, so we never got to try the first menu (although as it turns out, we probably made the right choice because the options on that second menu better suited our personal taste).  

Once our reservations were all set, we stepped into La Veranda as they were holding afternoon tea and we were starving!  PG serves afternoon tea every day, usually around 4-5pm (today it was from 3:30-4:30pm and we arrived just minutes before they closed).  They serve lots of pastries, cakes, and cookies, little finger sandwiches, and there is usually a station set up to make something special. Today’s station was a made-to-order pasta bar, which sounded perfect to me because we never really ate lunch.  

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We also ordered Mai Tais from the bar waiter, but when we took our first sip, we learned a lesson:  cocktails on the PG are VERRRRY strong!  Whoa!  I could barely get through this drink!  They are definitely not stingy on the alcohol here haha  

Bellys full and heads a little blurry, we went back to the cabin to unpack a little bit before the Muster Drill.  While we were here, our stewardess, Jo Fe, came by to introduce herself.  She gave us a little tour of the cabin, pointing out where to find the fridge (we had already found it!), how to send out our laundry if we wanted it cleaned, and how to adjust the thermostat in the cabin.  She said she would make up our cabin every morning and provide turn down service each night, and asked us to let her know if there was anything else we needed.  DH requested a champagne stopper so we could close up the bottle when we didn’t finish it in one sitting, and she said she would need to request that from the bartenders and would bring it later today (which she did!).  

Muster drill is held at 5:30pm outside on deck 5 near the life boats.  While Muster is possibly the least exciting part of embarkation day, it is a necessary evil so we stood outside for about 20 minutes and listened to the drill in both English and French.  Immediately after it ended, we went straight to the Marina in the aft of Deck 4 and we were the first guests to arrive!  We walked down the narrow spiral staircase and were quickly fitted for fins and given a bag with a snorkel, mask, and life vest.  By the time we turned around and headed back up the stairs, the line extended halfway across deck 4!  Definitely try to get down there as fast as you can, the second they release you from your muster station, because it was very hot down at the Marina (too bad they couldn’t have the giant door lowered down to let in some air!) and I imagine it was quite uncomfortable to stand there in line waiting for your turn.

We went back to the cabin to drop off our snorkel kits and get showered and changed for dinner.  PG has a dress code policy after 6pm which states that men must wear long pants and closed toed shoes, so DH needed to change out of the shorts and flip flops he was wearing all day.  

At around 7:15pm, we went upstairs to aft Deck 5 to eat dinner at L’Etoile.  There was no line at all and we were promptly seated at a table for 8. We enjoy eating dinner with others when we take cruises as it’s a great way to get to know the other passengers and make some new friends.  We were very fortunate with our random table assignment tonight as the 8 of us got along really well, had wonderful conversation throughout dinner, and we ended up hanging out with all of these people many times over the next 10 days.

Not long after we were seated, our waiter came over to introduce himself and to hand us our menus.  He explained that each night, the menu in L’Etoile would change, but there was also a section at the bottom of the page with options that were always available every night.  I never ordered from that part of the menu because I always found at least one appetizer and entrée to order from the rotating menus (usually more than one of each!).

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Next, the bar waiter came over to show us tonight’s selections of wine.  Each night, he came over to show us one red and one white wine that had been chosen to pair well with the evening’s menu.  Of course, if you did not like either of those options, you could have any other wine you wanted from their menu (or any cocktail too for that matter!). I prefer white wines, and I always found the nightly selection to be of my liking.

The whole meal lasted about 2 hours from start to finish, but with so many courses being served, we thought the pacing was appropriate and we were never sitting around too long without a dish in front of us. Here is what I ordered tonight…

Mahi Mahi and Tuna Sashimi

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Crisp Vegetable Spring Rolls

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Rice Noodle Salad

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Local Yellow Fin Tuna Grilled with Diced Vegetables in Sherry

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Dessert Menu

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Pineapple Cake

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**Baked Chocolate Marquise

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After dinner, we headed up to deck 8 for the Welcome Aboard Party around the pool.  PG has a house band called Santa Rosa and they were performing a fun medley of current and not-so-current pop songs. Les Gauguines were also on hand to get the crowd out of their seats and having a fun time (although as it turned out, there was only a small group of us who actually got up to dance haha)

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Keeping in mind that not everyone has boarded the ship yet, there was a pretty good turn out at the party.  

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There were still some people on our cruise who were on the airplane and had yet to land in Tahiti!  I can’t imagine not boarding my cruise until late at night, especially if you think of all the things we had done on the ship since boarding at 3pm!  In fact, while we were dancing out on the deck, we saw a big airplane approaching the Tahiti airport for landing, and we had a hunch that the rest of the passengers were on that plane!

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Each day, the pool bar offers a different ‘drink of the day.’  It is usually a colorful, fruity concoction, and I tried to taste it every day.  About halfway through the cruise, I noticed that they actually print the drink and it’s ingredients on the back page of the daily schedule in the bottom right corner!  

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I’m not sure if it was the excitement of embarkation day or what, but I thought this was the best drink of the day that I had on the cruise!

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We stayed at the party until about 10pm, and then headed back to the cabin for a very comfortable night’s rest!

Tuesday, September 5, 2017 ~ Exploring Moorea by Car

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 Yet another morning when I woke up at 6am… why do I even bother setting
my alarm clock when I always wake up before it goes off anyway?! Meanwhile, DH has managed to sleep until at least 7am every morning!  I snuck out of the bedroom and took my usual spot on the porch to jot down a few notes in my trip journal.  I could already tell the weather today would be the best we had seen in Moorea… the sky was bright blue and the air was crisp and not humid at all.

The water looks so eerie this early in the morning when the low tide allows the coral to rise above the surface.

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Just as the sun rises above the mountain, the tide starts to rise, and that’s when we see the beautiful blue water show its true colors!

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Promptly at 7:15am, I went down to the lobby to pick up our order of coconut bread, and brought it back to the bungalow to enjoy on the porch with some brie cheese and pineapple jam.  I have never eaten as much brie as I did over the 17 days of this vacation!  It has always been my favorite cheese, but I have never been able to eat it every single day (…sometimes multiple times per day!)  It’s the little things in life!

The tiki sculptures at the base of the palm trees around our hotel always made me smile

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We didn’t really have anything specific planned for today.  We knew we wanted to return to Belvedere because the weather was much better than when we went on Saturday.  The PG was anchored in Opunohu Bay, so we hoped to sneak a peak if it was clear enough from the overlook point, and maybe we’d also see it as we were driving around the island.  We also wanted to check out some of the other shopping areas on the island, and basically do everything we had not yet done since this was our last full day in Moorea.  

As we were getting ready to leave for the day, we ran into Elvis.  He asked if we had tasted a fresh coconut yet.  We said no, so he used one of his tools to pick a coconut fresh from the tree in the middle of the hotel.  He whipped out a machete (where was he hiding that thing?!) and quickly sliced open the coconut and handed us a straw so we could drink the milk.  

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When we were done, Elvis sliced the coconut into quarters so we could eat the fruit from the middle.  What a great start to our day!

Here is our car parked in front of the lobby of Moorea Fare Miti.  Notice the cute tiki sculptures in the lawn!

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Our first stop of the day was to go straight to Belvedere while the skies were still clear.  We didn’t want to miss our chance at seeing the view without clouds! The drive was very easy and there were plenty of signs along the way.  There is a turn off towards the mountain side of the road at the south end of Opunohu Bay, and the road was paved for our whole drive up to the lookout point.

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It wasn’t a big surprise that Belvedere was much more crowded today versus when we were here on Saturday.  I think at least one third of the 330 PG passengers were taking cruise ship excursions that brought them up here to enjoy the views with us.  That made it a little tricky to get a photo with no other people in it, but that’s okay, at least we could see the top of the mountain peak in front of us!!

Notice the PG peeking out from the lower left side of the middle peak in Opunohu Bay (the bay on the left)

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This is one of my favorite photos of the entire honeymoon:

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There are several hiking trails that pass through this overlook point (I posted the map already when we were here on Saturday). We were wearing flip flops, so we couldn’t really take advantage of the hikes, but we did try walking just a short distance on the trails to see what it was like.  

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On the drive back down the mountain, we stopped at one of the archeological sites (called marae in Tahitian) along the road. The sign explained that they used to play archery here, with the aim of shooting further than 240 meters through a cleared area in the forest.

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We spent a few minutes reading the signs, then continued on our way down the mountain and back out to the main road.

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We turned right onto the main road and drove along the east side of Opunohu Bay until we reached the public beach called Ta’ahiamanu Beach. This gave us spectacular views of the PG anchored in the bay, with the mountains of Moorea in the background.  We were so excited to get an up-close look at the ship we would be boarding tomorrow!!

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While we were taking photos, another couple drove up. We saw that they were also taking photos of the ship so we stopped to talk to them.  It turns out that they were on the current sailing on the PG and were exploring the island on their port day.  They told us that we were very fortunate to be cruising the week after them, as they had had horrible weather for their entire cruise.  The seas were very rough and it was cloudy and raining every day, and many people (passengers and crew alike) were sea sick.  They said we were lucky because the bad weather system had finally finished and we were expected to see beautiful weather for the duration of our cruise.  We asked them a few questions about their time on the ship, and then they continued on their tour of the island.

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Side note about driving in Moorea:  As I already mentioned, there is basically just one main road that goes around the perimeter of the island. There are some roads through the inland section but except for going up to Belvedere, you are not likely to drive through there.  The man road is approximately 60 kilomters (36 miles) long, and I had read that it is marked with a PK sign at every kilometer. The distances are measured between the intersection of the airport road with the main round-island coastal road, and the village of Haapiti on the west side.  In other words, the distances written on the PK signs increase from the airport in each direction (going both north and going south), and reaching 30km near Haapiti. The problem was, we could never seem to find any of these rumored PK signs!  I was on directions duty as DH was the driver, and all of my notes told me PK numbers for all the restaurants and tourist spots we wanted to visit, but I could not find a PK sign anywhere and I often relied on the map I had created to find places based on their general location between other landmarks. Fast forward to today, the 5th day we were on the island, and I FINALLY spotted one of these PK signs!! It was sitting opposite the public beach and I saw it as we were walking back to our car.  I figured out why I never saw them when we were driving… these signs face out towards the road instead of being positioned perpendicular to the road, and they are only about 18 inches tall, so it is very hard to see it when you are driving by at 40 or 60km/hr (those are the 2 speed limits depending on if you are in a town center or between towns).  So for your reference, in case you opt to rent a car in Moorea, this is what the PK signs look like!

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It was still a little early for lunch, so we went back to Moorea Fare Miti for a little while.  This was one of the few times we were here at high tide and wow, what a difference that made!  The water was so beautiful with the sun shining down on it!  I just couldn’t resist taking a few more photos, knowing today was the last chance we’d have to see the beach look like this since we had to check out tomorrow morning.

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At around 12:30pm, we left the hotel for the 10-minute drive over to Snack Mahana, located just a little east of the Intercontinental.  This small restaurant gets a lot of positive review both from the active posters on this forum on Cruise Critic as well as on Trip Advisor.  The restaurant is very casual, with only outdoor seating on plastic tables and chairs, but the charm is that they are right on the water on the North coast and the tables are shaded by a single giant tree so you feel like you are eating in someone’s backyard (which, actually, I am pretty sure is exactly what you are doing since there is a little house on the property too! Haha).  They are only opened for lunch on select days of the week, and they close by around 2 or 2:30pm, but if you time it right, you are in for a treat.  

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The menu features both hot and cold entrees, priced around 1700-2100 XPF, plus a few burgers, drinks, and desserts.

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The one thing I will warn you of is that service here is extremely slow. Based on the time stamp in my camera, it took 55 minutes between when I took the photo of the menus (which was probably about 5 minutes after we were seated since I read over the menu first before taking the photos) and when our food was delivered (I took the food photo immediately when the food was served).  I understand that things move a little slower in FP than we are used to in America, but that was much slower than we expected.  It didn’t help that the entire time we were there, there was a strong wind blowing.  It was a nonstop, continuous wind, so much so that I had to change the side of the table I was sitting on so the wind would hit me differently because I couldn’t stand it blowing in the same spot of my head any longer!  The views are definitely lovely, but you tend to stop enjoying it when it is so windy that you have goose bumps on your arms and you need to hold the silverware and tablecloth so they won’t blow away!

When the food did arrive, it was delicious.  I ordered the tuna sashimi with rice and thought the fish was very fresh and the portion was generous.

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DH ordered the grilled mahi mahi with pepper sauce and fries (if you are in a French territory, do you call it French Fries, or just “fries”? hehe)

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When all was said and done, we were at Snack Mahana for nearly 2 hours. Luckily, we didn’t really have a set schedule today so we were not in a rush, but keep this in mind if you plan to come here on a port day from the cruise ship.  We were seated at a table next to a couple who was on the current sailing of the PG, so this was the last day of their cruise. Hi Jayhawk2000, if you are still reading along!  It was great getting to chat with them and hear about their experience on the PG, and getting some extra behind the scenes pointers about their experience on the cruise.  

After lunch, we continued our tour of the North side of the island.  This mountain peak near Cook’s Bay looks like a woman’s face looking up to the sky. Can you see it?  Her forehead is on the right, then her nose, lips, and her chin is on the left.

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We got a kick out of this sign on the side of the road.  Does this mean that you cannot repel along this stretch of road??  Hehe

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We continued driving along the road, passed the town of Maharepa, and the signs for the golf course, until the road goes uphill to a scenic overlook. There are places to pull over and park your car along the side of the road so you can step out and check out the incredible views of Temae Beach (the larger of the 2 public beaches in Moorea), the Sofitel Hotel, and Tahiti off in the distance.  This place is definitely worth a stop if you rent a car and have a way to get here because the views are so beautiful!

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That shadow off at the horizon, below the clouds, is Tahiti

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This map was painted on the side of the hill across the street from the overlook.  If you look closely at the right (east) side of the map, there is a white line along the northeast coast.  That is where the airport is located. Just south of that is a small white dot- that’s where we were standing at the overlook point.  It is hard to miss it if you are driving along the main road because you will see other cars pulled over here, and there is a large statue here too (I forgot to take a photo of it though).

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Had we continued a little further east in the direction we had been driving, we would have ended up back at the ferry terminal, so instead we made a U-turn and went back to check out the shopping in Maharepa Village.  This is the largest shopping area in Moorea, with many stores selling jewelry, clothing, souvenirs, a grocery store, and a few restaurants.  We stepped into the bakery Carameline and were amused to learn we could buy a divorce for just $4 LOL  That was more than we bargained for on our honeymoon, so we skipped it.

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We spent about an hour looking at the black pearls and the pareos and all the other goods.  By the time we were done, it was a little after 4pm and we were getting tired.  The weather was absolutely perfect today so we wanted to try having dinner at the Hilton again.  We thought about driving all the way back to Moorea Fare Miti, but it didn’t really make sense since we would pass the Hilton, and it was a good 30 minute drive between our hotel and the Hilton.  Luckily, we had brought along a change of clothes in the trunk of the car so we decided to just go straight to the Hilton now and relax there until the restaurant opened for dinner.  

When we arrived at the Hilton, it was 4:30pm.  We checked in with the concierge and she said the restaurant doesn’t open until 6:30pm, but she was able to make a reservation for us and told us we could wait at the bar in the lobby.  We used the restrooms in the lobby area to get changed into fresh clothes, and then took a seat outside at the bar, with a beautiful view of the water, the beach, and the over water bungalows.  We had the most incredible view of the sunset while we waited for dinner.  It was made even more spectacular when we saw a boat appear on the horizon… it was the PG heading back to Tahiti!  I am sure the passengers on board were sad to be sailing by, but we wanted them to dock back in Tahiti ASAP and pack up their belongings so we could start our cruise tomorrow!!  Haha

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The timing worked out perfectly, and just as the sun finished setting, it was time to walk over to the crepe restaurant for dinner.  As I mentioned the other day, the restaurant is located out on the pier in the middle of all the over water bungalows, so it is raised above the water.  

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We arrived promptly at 6:30pm and had our pick of wherever we wanted to sit, so we opted to sit in the middle of the section to the left of the kitchen area so we would have a little shelter under the thatch roof in case the wind picked up (luckily, it didn’t) but we’d also have a great view of the water beneath us.  The waitress brought us some menus and we took a few minutes to read over all the different options of crepes that they offered.  The menu was quite extensive considering they only serve crepes!

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We were shocked to see that they had wine as inexpensive as $5 per glass, so we ordered 2 glasses of wine and 2 crepes.

While we waited for them to prepare our meal, we were visited by a few sharks and sting rays swimming below us.  They light up the water so it creates a romantic atmosphere and you can see as the fish swim under the pier.  

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With a full moon lighting up the cloud-free sky, and the perfect temperature in the air, we were so happy we did not try to tough it out in the wind on Sunday night as this made for a perfect last dinner in Moorea.

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After dinner, we went back to our bungalow for one last night in Moorea Fare Miti.

Monday, September 4, 2017 ~ Lagoonarium

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After not sleeping on the redeye flight, and then waking up at 5am on Saturday and Sunday, it felt like I got to sleep in when I woke up at 6am today.  Of course, it was still before sunrise so I took my seat out on the porch with my iPad and the sounds of roosters crowing in the mountains. Faby had told us that she cannot get coconut bread on Mondays because that bakery is closed, so we ordered 3 baguettes for today.  We shared one of them for breakfast (with our usual brie cheese and pineapple jam), and we made sandwiches with the other baguettes to bring as a picnic lunch.  I had packed a cooler bag and a small ice pack in our luggage with the intention of using it today so we could eat lunch since I wasn’t sure what other food options there would be.

We left the hotel around 8am and drove around the Southern end of the island, passing the messy construction site again, and driving through a few small towns where the locals live.  

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It took about 30 minutes for us to reach our destination.  The Lagoonarium is a small motu off the east coast of Moorea.  They have ropes in the water surrounding a coral reef where there are hundreds of fish, and also a few sharks and sting rays.  They do have a website but there is not a ton of information on there.  Based on the excellent reviews on Trip Advisor, we knew to expect a fantastic snorkeling experience, especially when they do the feedings.  

When we arrived at 8:30am, there was only 1 other car in the parking lot.

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We went inside this little building to pay our admission fee of 3400XPF per person, which included a boat ride to get to/from the motu, a locker, use of one of the eight little huts to store our belongings and get some shade (if there was one available), coffee/tea/hot chocolate/water, and a bathroom with a shower.  

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We waited about 10 minutes, and then we saw this boat coming our way.

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There is no dock for their boat so we had to wade out into the water to board (carrying our beach bags and lunch cooler overhead!).  This guy would be our guide for the day, but he never introduced himself so I do not know his name.

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From reading all the reviews on Trip Advisor, I was expecting our guide would be Wilfred, but this was definitely not him. In fact, I just went back and looked again and I could not find a single photo of this guy.  Sadly, I do think that impacted our experience today because this guy was not a very good guide.  Maybe he doesn’t normally work here and was just covering for today?  

Anyway, another family arrived just as the outrigger boat was coming to pick us up, so we waited for them to climb on board and then set off for the 5 minute ride to the motu.

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We weren’t surprised to see that there was a dog on the boat… this is still Moorea, after all!  There were actually 3 dogs that we saw on the motu. They left us alone for the most part, but they did come over when we took out our food for lunch.

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It was a little tricky getting out of the boat because you can see the water level was much lower than the dock (we tied up next to the white buoys). We had to climb up on the seats of the boat and then push ourselves up onto the dock, which was doable but would probably be difficult if you have mobility problems.

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Once everyone was out of the boat, the guide gave us a brief tour of the island.  

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He showed us the bathroom…

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…and the kitchen area where we could make ourselves a cup of coffee, tea, hot chocolate, or just get some water.  

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There was a seating area in the shade where we could eat our lunch

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That staircase leads upstairs to another seating area, and there are some great views from up there too!

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(DH wore that shirt because today was Labor Day. Every time we met an American couple, he wished them a Happy Labor Day, and they all gave him the same quizzical look at first.  Once you are in vacation mode in a paradise like FP, it’s hard to remember the day of the week let alone that it’s a holiday back at home! Haha)

There are 8 little huts on the island that are available on a first come, first served basis.  These are very basic shelters, but it was nice to have a place to keep our beach bags and to have a place to sit in the shade.  There was only one other party who arrived before us, so we had our pick of the huts (some are reserved for larger parties, but the guide let us pick between the smaller ones for the 2 of us).  Had we arrived when all the huts were occupied, we could have sat on the chairs or at the tables scattered around the island, or we could have stayed near the dining area, but I don’t know if we would have liked that as much as having our own space.  The island felt secure (especially considering you can only access it after you have paid for admission, and if someone tried to steal something, they would have to wait for the next boat back to Moorea before they could escape so it was unlikely anyone would try to steal anything), but just in case, we opted to lock our car keys and extra cash in the small lockers located behind the bar in the kitchen.  These lockers were very small, just big enough for a few items, but you could probably fit your camera in there if it’s not waterproof and you didn’t want to leave it out while you are in the water.

This is overlooking the roofs of all of the huts:

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This was our hut for the day:

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There were 2 long benches inside where we could put our bags, and 2 plastic Adirondack chairs outside.

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The hut did have a window but there was no way to keep it open.  It got a little warm in there as there was no way to get a breeze unless the wind blew at just the right angle.  As the day went on, we actually appreciated that it was warm in there (spoiler alert: these blue skies didn’t last all day!)

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These huts were towards the back of the island. The first one is for staff only. The one behind it is 2 stories tall and is reserved for very large parties.  We saw a big group get settled back there sometime mid-day, so perhaps it was an excursion through one of the hotels?

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This shows how all of the huts were lined up side by side, with a path running in front of them, and then there was a long narrow sandy area with extra tables and chairs for the people who didn’t get a hut (or if you just wanted to sit out in the sun).

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At the back end of the sandy area, basically right across from our hut, there was a funky seating area with benches and a coffee table.

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After we finished our brief tour, we asked the guide where we could go snorkeling.  He said that there was no snorkeling now, and we should just relax until it was time for the first feeding at 11:30am.  What?!?  Really?? I thought this place was supposed to have amazing snorkeling!  It was barely 9am at this point so we had a lot of time to kill.  DH spent the time reading while I wrote in my trip journal, and then we went out into the water near where the boat dropped us off.  The water was just so clear and it was only waist deep so we felt like we were in a swimming pool.

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We are kneeling on our knees in this photo, just to show how shallow the water was!

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I liked the effect of the sun made when looking down into the water

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At around 10:30am, we needed a break from the sun so we went back to our hut for some Hinanos… hey, it’s 5:00pm somewhere!

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Then, at 11:30, the guide rounded everyone up and said it was time for the first feeding.  We grabbed our snorkels and masks and jumped back in the water.

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The guide brought out a big tub of baguettes and fish for the feedings. Within seconds, hundreds of fish emerged along with a few sting rays and reef sharks.

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Notice all of that coral down there?  I was kind of annoyed that the guide lead us to believe that there was nothing to see in the water before the feeding because I would have happily gone out to explore the coral in the 2 and a half hours we spent essentially killing time.  We paid for admission to be here and wanted to make the most of our time, but I felt like this guide did not really know what he was doing.  Maybe the owner just told him to spend his day shuttling people back and forth from the motu on their boat, and throwing fish and bread in the water at feeding time, but did not tell him anything else??  We did enjoy our time here during the feeding, but would have appreciated if the guide gave us correct information about being able to snorkel with just the coral (and any fish who may live in that coral) earlier in the day.

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It was a breezy day, and the current tends to be rough over on this side of the island, so there are ropes set up in the water to give us something to hold on to so we don’t have to fight the current and can relax in the water.

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Like Rai did yesterday, the guide used one of the sting rays to tow him around the water.  This time around, he did not encourage us to participate, just to watch him do it.  That was fine by me since I did not want to try it again anyway!

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My snorkel came with a GoPro attachment on the end of the mouthpiece, and I thought the Lagoonarium was the perfect use case for this! I knew the current was supposed to be strong and I did not know if I could be able to take one hand off the rope to take photos, so I attached my GoPro to the mouthpiece, set it to take one photo every 5 seconds, and hoped for the best!  As it turned out, I was able to hang on with one hand while I took photos with the other hand, so the GoPro was not needed, but it was fun to have the option!

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The feeding lasted about 1 hour and there were a maximum of 20 people there with us so it wasn’t too crowded.  Unfortunately, there was one lady who was very pushy and she literally pushed DH out of her way when he was trying to grab hold of the rope at one point.  This sent him down into some coral where he scraped up the top of his foot (we were wearing water shoes but this was just above that point on his ankle).  I had no idea this happened, but when I got back to our hut after the feeding, I saw DH sitting in his chair with blood all over his foot.  I didn’t see any coral left behind in his skin, so I grabbed a roll of toilet paper from the bathroom and used that to apply pressure and stop the bleeding. Luckily the cut wasn’t very deep and I did not think he needed stitches, but I still worried about him getting an infection.  I found the guide and explained what happened, and asked if they had a first aid kit or bandaids or anything to help.  I wasn’t sure he understood me with the language barrier as he spoke minimal English, but he met me back at our hut with some berries in his hands. Umm, what’s that for?!  He squeezed the juice from the berries onto DH’s wound and explained that there was a natural antiseptic in the berry.  We weren’t sure we believed him, but hoped it wouldn’t cause any damage and continued to apply toilet paper to keep the wound covered up.  It was not even 1pm and we knew DH shouldn’t get back in the water so he could let the cut close up.  We thought about just heading back to the car now, but decided to hang out a little longer since we paid to be here all day, and DH didn’t want to deal with the wet landing to get off the boat back onto Moorea.  

We opened up a few more Hinanos and ate our sandwiches in our hut, then spent some time reading and journaling.  Apparently we left a few crumbs behind from our baguettes because a bunch of birds found their way to our hut.

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I loved how beautiful the water was here, with so many shades of blues and aquas.  This photo shows the waves breaking over the reef- we were surprised that we didn’t see any surfers out there!  You can also see the horrible sunburn on my right leg.  That was another souvenir from the jet ski tour yesterday, since I was never dry enough to reapply sunscreen.  I am actually fairly certain I ended up with sun poisoning because this burn went on to blister and ooze and do all sorts of gross things as the week went on.  It is now over a month after we took that jet ski tour and I still have a large patch of dry skin where that sunburn was!  I wish I had thought to wear a rash guard pants/leggings in addition to my shirt! That was actually the only day I got a sunburn on the entire 17 day vacation, but boy did it leave a lasting mark on my legs!!  If you look very closely, you can also see the fresh wounds on DH’s right ankle. This trip was really beating us up, but we were so grateful that we thought to pack the bottle of liquid bandaid!!!

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You can also see Tahiti in the background!

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And then, as if someone flipped a switch, the weather pattern completely changed at about 1:45pm.  We were sitting in our hut and I was debating if I should hop back in the water for the 2pm feeding (DH knew he had to sit that one out).  All of a sudden, the skies got very dark, the wind picked up, the temperature dropped by at least 10 degrees, and it started to rain.  I was so bummed because I really wanted to go snorkeling again, but you could tell the current was much stronger now, and I was still quite tired from the snorkeling before lunch, so I didn’t feel safe going out there again.  Meanwhile, DH took advantage of the shelter in our little hut to hide from the rain and stay warm in the cooler temperatures.  That hut really came in handy!

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Looks like I’m not the only person who wants to watch the feeding from the shore!

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This photo really tells the story of a day at Lagoonarium… The guide is standing in the water throwing out pieces of bread and fish to bring in the black tip reef sharks and sting rays.  The snorkelers are holding onto the rope so they don’t get swept up in the current and end up back in Moorea without taking the outrigger canoe!  There were a bunch of birds flying overhead, hoping to get their share of the bread. All with a view of Moorea in the background.

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Despite the cloudy sky and rain, the water was still clear enough that we could see the sharks, sting rays, and fish swimming below.

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Check out those waves crashing over the reef!

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The 2pm feeding also lasted one hour.  Since the guide can’t drive the boat while he is running the feeding, there is no way to head back to Moorea until he is finished.  The next boat back was leaving at 3:15pm and every seat was filled, so I guess we weren’t the only ones who were ready to leave!

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Overall, I would say that the snorkeling at the Lagoonarium is great during feeding time with the sheer volume of fish that are swimming around you, so that makes it worth the cost of admission.  However, going back and reading some of the reviews on Trip Advisor when Wilfred was working does make me feel as if we missed out by going the day we went.  I was not very impressed with the guide we had, and I suspect we would have gotten more out of the experience if we went on a different day.  If you are going to go, make sure to arrive early so you can get a private hut as I think that was a nice feature but it is not guaranteed to everyone.

We got back to the hotel by 4pm, and got showered and ready for dinner.  I forgot to mention this earlier, but when we checked in on Friday, Faby explained that they do not clean our bungalow daily, but instead, they come in every 3 days to change the sheets and towels.  We had been doing our own dishes and making our bed all weekend, and we hung our towels up and put them back on the towel bar each time we used them… oh, the hardship! Hehe Elvis was due to come in today to change our sheets and towels, but we were surprised to see that he also did our dishes and reset the bungalow to how it looked when we checked in.  It was a pleasant surprise to come home from a long day in the sun and to see our bed looking like this:

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Our plan was to go to the Intercontinental to see the show tonight, but since it had been raining all afternoon, we had a hunch that our evening would not go as planned.  DH went down to the office to exchange our beach towels for clean ones (we had them with us at the Lagoonarium so Elvis didn’t replace them yet). While he was there, he mentioned our plans to Faby and she offered to call the Intercontinental for us to confirm if the show would be inside or outside tonight.  Sure enough, the rain forced them to move the show inside tonight, so we could not go see it.  We could have paid the $100 per person to have dinner there, and then we could have seen the show, but the one part we really wanted to see was the fire dancers, and that would not happen tonight.  We knew they had similar shows in the evenings on PG so we did not want to pay to see the show here in Moorea when it would be free for us to see a few days later.  The one difference was that there would not be fire dancing on the PG (we all know a fire is the worst thing that can happen on a cruise ship!), so we were sad that we missed out on our only opportunity to see fire dancing on this vacation.  

Side note:  The Intercontinental also has shows on Wednesday nights and Saturday nights. We missed those 2 shows because we were not staying in Moorea on Wednesday night (that was the day we would board the PG), and we already had our sunset catamaran scheduled for Saturday night.  As we already saw, it rained on Saturday night so even if we didn’t have our scheduling conflict, I am sure they would have cancelled the outside show then too.

Moving on to Plan B, we waited until the rain stopped, then took a walk to Le Petit Village.  We were hoping to go to one of the restaurants near where we ate dinner last night, and then go to one of the bars there after dinner, and we didn’t want to deal with driving.  The walk only took about 15 minutes.  Unfortunately, our bad luck continued tonight because all of the restaurants were closed! I thought things were supposed to be closed on Sundays, not Mondays?!?  It was completely silent, dark, and deserted, so we turned around and walked back to the hotel.  Apparently we would need to take out the car after all, so we wished we had just driven in the first place.  We ran into Faby in the office on our way back to our bungalow and she said that a lot of the restaurants are closed on Mondays.  She said there might be one place opened if we went just a little further up the road from where we turned around, but I wasn’t so sure considering how quiet and dark it had been.

We got in the car and started driving back towards Le Petit Village, and sure enough, a minute or two after we passed the place where we turned around, we found ONE restaurant that was opened.  Le Motu was a small, casual restaurant with a lengthy and inexpensive menu.  We ordered 2 of the pizzas to go, and waited about 15 minutes for them to bake them fresh for us.

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We brought the pizzas back to our hotel and enjoyed them on the porch with the bottle of sparking wine we had bought at Super-U on Friday morning.

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As much as I loved being on the porch in the early morning hours, I didn’t love the porch at night because of the mosquitoes. When we turned on the light on our porch, it felt like every mosquito and insect in Moorea joined us.  The bungalow did have mosquito coils that we could burn to help control the bugs, but I don’t think it helped much and the smell wasn’t very pleasant.  I did end up with quite a few mosquito bites over my time in Moorea, but then again, I tend to attract bug bites wherever I go so why would FP be any different?  I just wished there was a screen surrounding the porch to protect us.  Despite that, we spent the rest of the night out on the porch until it was time for bed.

Sunday, September 3, 2017 ~ Jet Ski Tour in Moorea

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 Today was just like yesterday.  After a solid night of sleep, I woke up at 5am and couldn’t fall back to sleep so I went out to the porch to spend a few hours checking emails and social media.  At 7:15am, I went down to the office to pick up our order of coconut bread, and brought it back to the bungalow so we could enjoy it with some brie and pineapple jam.  

We left the hotel at 8am and stopped at a supermarket to pick up a baguette for lunch but they were sold out!  At 8am?!?  Wow!! Most restaurants are closed on Sundays and the supermarkets would be closed before we finished our jet ski tour, so we wanted to get a fresh baguette now to make sandwiches for lunch. Apparently we missed our chance, but at least we had some left over baguette from yesterday.  It was a little stale, but it would have to do!

We continued on our way to the MAC office as we needed to arrive by 8:30am for our jet ski tour.  When we arrived, Benjamin greeted us with another big hug and introduced us to our guide Rai.  They split us into 2 groups- one with a French-speaking guide and our group with Rai who spoke English.  We had a total of 3 jet skis in our group, each with 2 people on it, so there were 6 of us all together.  

The jet skis are all ready to go!

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This was the MAC office, with a little seating area on the deck for people who wanted to eat lunch here between morning and afternoon tours.  You can also see the couches where we hung out yesterday after our tour.

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The weather was much better this morning than it had been yesterday, so we were looking forward to a beautiful day out on the water!

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Rai gave a briefing about the day’s itinerary, then showed us how to work the jet skis.  They are seemingly brand new Sea-Doos, and they can move forward and backward, they have brakes, and they have 2 dry storage compartments where we could stash our belongings.  I wouldn’t recommend bringing anything that can’t get wet though.  We were wet for the entire 3 hour tour, so if we needed something from our compartment, we were reaching our wet arms in there to dig through our bags, so everything got at least a little wet by the end of the tour. Luckily we didn’t need to bring much with us since we could leave things in our car.  

We did bring a bottle of sunscreen with us to reapply, but since we were never dry, there was no opportunity to put on new sunscreen!  You can see that we are wearing long sleeve rash guards, and these were a great idea. They helped protect us from the sun, so while we did have sunscreen on our arms, it wasn’t a big deal that we couldn’t reapply it as the morning went on.  The rash guards helped make it more comfortable to wear the life vests and protect against chaffing.  They also helped keep us warm!  Despite the warm sun, it was quite cold when we were all wet and going upwards of 50mph on the jet skis.  I would have been freezing without my shirt, and I actually ended up taking it off while I was in the water so it could sit out in the sun and dry off, and then I could put it back on when we sped off on the jet skis to the next stop.

Once the men felt comfortable with how to operate the machines (since none of the women had any interest in driving haha), we launched the jet skis into the water and set off out of Opunohu Bay, turning left to go west along the North coast.

I want to intermix the photos that Rai took in with the text of the review, but I also want to give him credit for taking them. As a disclaimer, if there is a photo taken of DH and I together that is not obviously a selfie, then it was taken by Rai.  Some of the photos have the MAC logo on the bottom corner, but sometimes I had to crop it out because the photos were taken at a distance and I wanted to zoom in to see us better.

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Sorry about the blurry spots… sometimes I had water on the lens!  Oops!

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Notice how our sunglasses have water splashed on them? Definitely wear an old pair of sunglasses as they act as goggles to keep the salt water out of your eyes!!

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We rode the jet skis for at least 45 minutes along the North coast, then turning south when we reached the 2 motus at the northwest corner of Moorea (we would return here later), and we went all the way down the west coast to reach our first stop.  We actually did stop briefly 2 or 3 times along the way to let everyone catch up and so Rai could make sure we were all doing okay, but our first real stop was the coral garden.  He said we could take off our life vests, put on our snorkels, and hop into the water to spend about 20 minutes exploring.  

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We continued a little further down the west coast to a point where Rai said they had the best surfing on the island.  We could also see Tahiti out in the distance, so I know we must have been down near the southern tip of Moorea, but I didn’t get any photos down here.  Unlike the ATVs which felt stable and moved relatively slowly, I did not feel comfortable letting go of my grip with one hand to take a photo while the jet ski was moving.  In fact, I was gripping around DH’s waist so tight that I had bruises on my fingers after the tour! Haha  

Eventually, Rai said it was time to turn around and head back up to those 2 motus we had passed an hour earlier.  These are visible from the beach at Les Tipaniers hotel and many tours come here for the coral garden and to see the sting rays. Rai took us to a beautiful clear blue canal between the 2 motus, with water that is shallow and sandy enough to stand in.

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He hooked all our jet skis together so we could jump in, and he gave us some pieces of bread to attract the fish.  We spent a while here observing all the beautiful fish and coral.  While there were a few other tours here at the same time, it never felt crowded because there is just so much to see and we were all spread out.  I never enjoy snorkeling in over-crowded areas because I am more concerned with getting kicked in the head than with looking at the fish, but that was not a problem here and I was able to slowly float around and enjoy the moment.

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I think this coral looks like cauliflower!

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I really liked this little guy…

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A few of us took a little break from snorkeling and were standing on a sandy spot and chatting when we felt something slide up along our legs!  What was that?!  We all jumped and looked down to see 2 sting rays swimming around us!  Rai had some fish to help attract them, and he captured some fantastic photos of us playing with the rays.

They were pretty big sting rays… this guy fills nearly the whole bottom of this photo!

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Rai encouraged us to touch the sting rays, and they were all so friendly and kept jumping up on us that we couldn’t avoid touching them even if we wanted to!

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Rai showed us how we could hold the fish on our palm and hook our fingers under so when we fed it to the sting rays, they would tow us around under water.  Unfortunately for me, they seemed to want to eat my finger more than the fish and the sting ray clamped down on my finger and bit me!  I immediately relaxed my hand to release the fish, hoping he would release my finger, but that didn’t work.  I eventually was able to pull my finger free, but not without that ray leaving a mark.  It’s hard to see because my fingers are still wet and pruney, but you can see the bite marks on my middle and ring finger.  

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It actually started bleeding a little bit after I took this photo, which worried me most knowing that we would be swimming with sharks at our next stop!  Rai said not to worry and that the sharks don’t know what human blood smells or tastes like, and that they wouldn’t bother me.  Luckily, we packed a jar of liquid bandaid, so I was able to tend to my wounds and it didn’t become infected.  That sting ray left me with a scar on my middle finger, so now I have a permanent souvenir from our jet ski tour in Moorea!  

Anyway, back to the fun photos… DH mastered the fish trick and got the sting ray to tow him for quite a while!

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Rai showed off so we could see how it’s really done…

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After all that excitement, we got back on our jet skis to head off for our last stop.

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We rode for less than 5 minutes to a spot out on the north coast a little closer to the Intercontinental hotel.  For whatever reason, it was extremely windy at this spot. All 6 of us had been eager to jump in the water at every stop, but we all looked at each other and hesitated when we got here because the wind made the water very rough and choppy.  Rai kept waving at us to get in the water and come join him, so eventually we all obliged. We made our way over to where Rai was standing as he tossed fish into the water.  Within seconds, at least 10 black tip reef sharks swam over and were going crazy to get their lunch!  These sharks had zero interest in us humans!  It was such a surreal feeling to be in the water with sharks and not need to panic and get away from them.  

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Note that I did not use the zoom on my camera for these photos… the sharks were within touching distance (although we were warned not to try to touch them as you never know if that will upset them!)

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Touching the sting rays was still fair game though!

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Here is a video that I took when we first arrived after they started throwing fish in the water.  I apologize for how shaky it is, but the water was really choppy so it was tossing me around a bit!

Once all the sharks swam away, we had a few minutes to play in the water, and Rai was kind enough to take a few photos of us with the shoreline of Moorea in the background.  I wish there weren’t so many water spots on the lens though!!

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After a thrilling but exhausting 3 hours, it was time to head back to Opunohu Bay to return our jet skis to the MAC office.

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Overall, we loved this jet ski tour and we thought Rai was a great tour guide.  He kept us informed of what was happening, where we were going next, and how long it should take to get there.  At the start of the tour, he assigned us an order to be first, second, or third behind him, and then he encouraged us to change up the order after each stop.  He had a waterproof camera and he took several hundred photos of us throughout the 3 hour tour.  Since we all took turns being up front, he got great shots of everyone and he also always seemed to be looking over his shoulder to make sure everyone was safe and keeping up with the group.  In fact, if I have one complaint, it would be that he sometimes drove a bit too fast.  That might be fun for some people, but I found it very hard to hold on (especially after we made our first snorkeling stop because my bathing suit was wet and slippery!), and I felt like I might fall off the jet ski at any moment.  I definitely had a fun morning on the tour, but I think I may have enjoyed it a little more if we went just a smidge slower.  

Once we got back to the MAC office, they had an outdoor shower so we could wash off the salt water.  They also had a restroom for us to use.  We dried off a bit and were then rewarded with some more Tahiti Drink. Since we had no other plans for the rest of the day today, we hung out on the couches and chatted with Benjamin and Rai and the other people on our tour.  Every time we finished our cup of Tahiti Drink, they refilled it!  Such a great way to end a fun tour!  If you are ever in Moorea and looking for a thrilling, memorable, active excursion, do not hesitate to book with Moorea Activities Center!  These were 2 tours we will never forget!

On our way home from the MAC office, we stopped by the Intercontinental to ask about their evening shows.  They told us there was a show scheduled for Monday (tomorrow) night and we could either pay $100 per person for the dinner buffet, or we could sit at the pool bar and enjoy a drink and watch the show from a distance. The only exception was if the weather was rainy or too windy, then the show would be moved indoors and we could not watch from the bar.  

The concierge said it was okay if we wanted to walk around the hotel grounds.  We were still wet from the jet ski tour so we didn’t stay long, but we did walk out towards the over water bungalows to take a few quick photos.

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When we got back to the hotel, we toasted the 2-day old baguette on our stove top, and that made it taste good again so we could make sandwiches with some turkey and cheese.  We really took advantage of having that porch to eat our meals in the shade with a beautiful view!  

DH hanging peering out from our porch:

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Moorea Fare Miti looks so pretty in the afternoon light when the sun shines on all the bungalows.

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After lunch, we borrowed one of the kayaks from the hotel lobby so we could paddle out towards the little motu. Unfortunately for us, it was almost low tide, so all of the coral was very close to the water surface and our kayak kept getting stuck.  Faby was actually sitting on the beach while we were launching our kayak, but she did not warn us.  Once we got about 30 feet out from shore, she saw how much we were struggling as we got stuck on rocks and coral at every turn.  She yelled out to us that there are paths cleared on either side of the motu and that is where we should have gone, instead of down the middle. Wouldn’t it have been more helpful if she told us that before we put the kayak in the water?!  She was sitting right there and surely she knew that we would run into this problem!  Anyway, after a little more paddling, we made it to the clearing and then it was no problem to get out to the motu.  The water here is so incredibly clear that we didn’t need to get in the water to snorkel- we could  just look down at it from in the kayak and see everything underneath us!

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There’s our bungalow on the beach!

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We made it to the motu!  I wasn’t wearing my water shoes though so we couldn’t get out to walk around.  It didn’t look like there was much to see on land… just a bunch of trees and sand.

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The west side of the motu

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We stayed out on the kayak for about 30 minutes, then headed back to the bungalow to get showered for dinner.  Tonight we would finally see a pretty sunset from our bungalow!

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I couldn’t resist walking down to the beach to watch the sunset.  This was what we had dreamed of when we booked this hotel!

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All of the debris you can see in the water is actually the coral rising above the surface with low tide.

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Selfie at sunset!

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After the sun went down, we headed out to dinner. This may have not been the best plan as by 6:30pm, the main road around Moorea was completely dark.  They don’t have many street lights and the roads are very narrow with no shoulder.  On top of that, the stray dogs had zero sense of personal safety and roamed around in the middle of the street, but we couldn’t see them in the dark.  It was a terrifying 30-minute drive from Moorea Fare Miti to the Hilton, where we planned to have dinner.  DH said he didn’t mind the drive, so maybe it was just scary to me as the passenger, but I wished we had driven there before sunset!

The Hilton in Moorea has a crepe restaurant outside on the pier with the over water bungalows, and the food is said to be as good as the views so we wanted to eat here tonight while it wasn’t raining.  Unfortunately, when we arrived, it was so incredibly windy that we could not justify staying there.  It’s amazing how different the weather was here on the north side of the island compared to back by our hotel on the west side, but there were seriously gale-force winds and we knew it would not be pleasant to eat outside in weather like that.  Very disappointed, we left the Hilton and drove back to Le Petit Village to find somewhere else to eat.  

We found one of the smaller, more casual restaurants called La Paillote.  I am fairly certain we were the only non-locals dining here, but that was just fine with us!  

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We ordered our food at the counter and were directed to find a seat in the sandy-floored dining area.  We ordered 2 dishes to share: Poisson Cru (yes, again!) and a chicken and cheese crepe.  The food came out in about 10 minutes and both dishes were very good.

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Some people at a neighboring table got the chicken special, and that looked really good so I wanted to return here later in the week to try it out, but we never did get that chance.  After dinner, we went back to the hotel and relaxed until it was time for bed.  With all of these days waking up at 5am, I found it hard to stay up late at night.  Luckily, there really isn’t much night life in Moorea and things really quiet down after the sun sets.

Saturday, September 2 ~ ATV Tour and Sunset Catamaran Cruise

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After an amazing 9 hours of sleep, I woke up at 5am to the sounds of roosters crowing in the distance.  Literally!  Luckily, we could not hear them inside our room and they are not what woke me up, but once I stepped out onto the porch in the early morning light, I could hear them loud and clear!  They continued to crow for quite a while out in the distance (in fact, we could pretty much hear roosters crowing all day long… not just in the mornings!)  It was still too early to pick up our breakfast, so I spent some time on the porch catching up on notes for this review and enjoying the beautiful view.

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Our bungalow:

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Side note: Moorea (and many other French Polynesian islands) has a bit of a problem with stray dogs.  While driving around the island, we were constantly on the look out for stray dogs wandering out into the street (seemingly unaware of oncoming traffic, so it was shocking that we saw adult dogs… you’d think most wouldn’t have survived to live beyond being puppies!)  Most of these dogs were not aggressive, they just wanted food.  There were 3 dogs that we frequently saw at our hotel… they would be right there to greet us when we stepped out of our car coming home each day and would follow us right up to our porch.  We got to the point where we quickly had to open our gate on the porch, run through, and close/lock it behind us or the dogs would have come up onto the porch with us.  Faby shooed the dogs away whenever she saw them, so clearly they are not welcome at the hotel, and there was even a sign inside our bungalow asking us not to feed the dogs.  One dog came out to greet me as I was taking photos on the beach this morning.

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At 7:15am, I walked up to the lobby to pick up our baguette and coconut bread. Faby kept a tally of what bread we purchased throughout our stay, and told us to pay in XPF cash when we checked out. She also had some jam and butter stocked in the fridge that we could purchase if needed.  We enjoyed our bread on the porch paired with the brie we picked up yesterday at Super-U.  When we finished, we quickly finished getting ready and left a little after 8am for our tour.

Back when I started planning for our time in Moorea, I knew I wanted to take an ATV tour on our first full day here.  Moorea is a volcanic island with lush green peaks rising up from their deep blue lagoon, and I knew an ATV tour would be a fun way to see the sites while getting the lay of the land. There are a few companies that offer ATV tours, but we pre-booked online with Moorea Activities Center (MAC for short).  They offer 3 ATV tours of varying lengths, so we booked their longest tour which was 3.5 hours including a trip up to Magic Mountain at the end of our tour.  MAC also offers jet ski tours, and if you book both an ATV tour and a jet ski tour through their company, you can combine them for a discount.  They give you the option of doing both tours on the same day or splitting the tours onto 2 days.  There was a couple on our tour who did both tours in one day, but I would not recommend that unless you have very limited time in Moorea.  We had 5 full days here pre-cruise, plus 2 days again at the end of the cruise, so no need to rush things and we split the tours onto separate days.  I sent several emails back and forth with MAC’s owner, Benjamin, and he was always extremely fast to respond and answer all of my questions (sometimes within 7 minutes of when I sent my email!)  The 2 tours together for the 2 of us sharing 1 vehicle cost $320 USD (so $80 per person per tour), and Benjamin asked us to pay in cash on the day of our tour (note- he charges 10% higher rates for paying by credit card).  

MAC has a small office on the west side of Opunohu Bay, about a 10 minute drive from our hotel, and they asked us to arrive by 8:30am for our ATV tour.  There is a small parking lot across the street from their office where we could park our car (be careful though!  We watched another car back up into the pole for their sign and crack her back tail light on her rental car!!)  

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When we got to the office, Benjamin greeted us with a huge smile and he knew who we were even before we introduced ourselves. We chatted for a few minutes, then he explained how the day would work.  There were 4 couples booked on our tour and we needed to be fitted for helmets from the storage shed in the parking lot.  Our guide Olivier had bottles of water for us and the admission fees to all of the stops on the tour were already covered in our tour price. Once everyone was ready to go, Olivier showed us how to operate the ATVs.  DH was more than willing to be the driver, so I hopped onto the back seat and we were all set.  

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I was happy to see that these ATVs had back rests so I didn’t feel like I was falling off the back when DH drove faster on the main road around Opunohu Bay to reach the turn off towards Belvedere Lookout.  

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After just a few short minutes, we left the main road and spent most of the rest of the tour on dirt roads.  It was mostly flat and even surfaces, and even when it was a little more rocky and rugged, we didn’t notice it because the ATVs had great shocks to absorb the impact.  Unfortunately, these low clouds plagued us through the entire tour.

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Every so often, we came across a little river that we had to cross to continue on our path.  It made for a little more excitement, but we didn’t get nearly as wet as I thought we would.  We were in Moorea during their dry season.  I can only imagine how many more puddles and how much deeper the rivers get during their rainy season!

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Our first stop was at a field of pineapples overlooking a beautiful view of one of the peaks.  We had a few minutes to stop and take some photos, and Olivier told us a little about the process of growing pineapples.

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Next, we continued on our journey up to Belvedere Lookout.  Moorea is shaped like a heart and there are 2 big bays along the North shore, separated by the green peak of Mount Rotui.  Belvedere is one of the most scenic spots in Moorea and offers panoramic views of both Cook’s Bay (on the right) and Opunohu Bay (on the left).  While there is a paved road that cars can use to access the view point, Olivier took us the back way through the jungle on a dirt road.  We went up and down hills, and around sharp hairpin turns.  You definitely couldn’t take a rental car along the path we drove!  We also passed through small farming villages so it was interesting to see how some of the locals live.

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We had a few minutes to hop off the ATVs once we parked up on Belvedere.  It was overcast most of the day and there were low clouds hanging over the mountain peak, so the view was a bit washed out.  We were glad we took this tour on the first day of our trip so we still had a few more chances to return on a clear day.  For now, here are the views we could see on this day.  

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Maybe this is one of the roosters I heard this morning??

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DH thought it was really funny every time I had to put on a hair net before putting on my helmet after each pit stop (he had to wear one too!)

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After we took all the photos we wanted, we rode our ATVs back down the mountain just a short distance to the agriculture school where we were able to taste 5 of their jams.  

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I have no idea what fruits they were but they were all so delicious that we couldn’t resist buying a jar.  It was hard to pick one just flavor, but we opted for the pineapple.  The ATVs have 2 small compartments to hold our belongings so we stashed our treat in the compartment and continued on our way to the next stop.

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We drove for quite a while into the middle of the island to a beautiful spot deep in the valley with panoramic views of Mount Tohivea.  This dormant volcanic peak is the highest on the island of Moorea, and is actually featured on the back of the 100xpf coin in FP currency.

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After a bit more driving, we ended up back at the main road opposite the Super-U where we bought our groceries yesterday.

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Our next stop was at the Rotui juice factory, which can easily be accessed by cars as it is located just off the main road on the northwest corner of Cook’s Bay…. Just look for this sign:

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The juice factory is open for tours every day except Sunday, so it is worth a stop if you get a chance.

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They have a bar at the back of the store where they pour samples of a few of their drinks.  First we tried the pineapple flavor of Tahiti Drink.  It was very similar to the regular flavor that we had back at the hotel.

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After that, we tasted samples of the pineapple rum and coconut rum.  Both were good but I preferred them mixed with juice versus just a straight shot.

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Interesting factoid:  The Tahitian word for “pineapple” is “ananas”… very similar to the English word “bananas” just minus the “B”.  On the first few days of our trip (including when we bought jam at the agriculture school), I heard people say “ananas” not knowing it meant “pineapple” haha  Personally, bananas are my least favorite fruit while I LOVE pineapples, so I was happy to learn that “ananas” and “bananas” were different!

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I don’t remember exactly where we were on the tour when I took this video, but this will give you a good idea of what it was like to ride on the ATV.  Even when we were on unpaved roads, you can see that it was very level (likely from all the ATV tours on the days before us haha) and it was a fairly smooth ride…

After driving around for a few more minutes, we went back to the MAC office to drop off one of the couples who only paid for the 2.5 hour tour.  Now it was time for the grand finale of our tour: the ride up to Magic Mountain.  The road was steeper and windier than the places we went earlier in the day, but it was paved for most of the time as we made the climb to the top.  

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Once we parked our ATVs, we hiked up a short but steep path (probably a 45 degree incline, so definitely steep!) to reach the overlook point.

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Magic Mountain offers amazing 360 degree views of the water and the mountains.  Olivier gave us 20 minutes to take photos while he turned the ATVs around down where we parked them.  I can only imagine how beautiful this place must be on a clear and sunny day.  Unfortunately, we did not have an opportunity to return here on a day with better weather so we had to make due with a cloudy, overcast view…  At least it wasn’t raining!

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The drive back down the mountain was much more direct and we were back at the MAC office 10 minutes later.  Overall, I really enjoyed the tour in that we saw a lot of the inland part of Moorea and we saw beautiful views as we sped along both the paved and dirt roads, but I did not find Olivier to be a great tour guide. He spoke very little English so it was hard to ask him questions, and he did not give us much information about what we were seeing.  

MAC includes photos that they take of you during their tour in your pricing. They post the photos on their Facebook page each day so you can download them and have some great action shots that you can’t possibly take for yourself (even with a selfie stick! Haha). Unfortunately for us, we were third in line on our ATVs and Olivier did not encourage us to rotate our order so we are in the far distance for most of the photos. Try to be in the first ATV if you want good clear photos taken of you!  Also, Olivier did not take many photos (perhaps because it was hard for him to stop on the narrow roads?), so we only ended up with 7 photos of us at the end of the tour.  I had looked at some of the albums from other days of this tour and they had many more photos than we did.  Here’s the best of the 7 photos we ended up with…

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The photo I used at the intro to this day of posts is also one that Olivier took of us.

Once we got back to the office and returned our helmets and got washed up a bit, MAC provided free drinks of juice with rum (or without if you preferred).  We relaxed on the couches at their office for a little while, enjoying the luxury of not being in a rush.  It was fun getting to chat with the other couples on our tour since we were all on our honeymoon.  Here is everyone from our tour (minus the couple who left after the first 2 hours), and our guide Olivier is on the right.

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After we had our fill of free cocktails, we headed back to the hotel to eat sandwiches for lunch on our porch with the baguettes, turkey, and cheese we purchased from Super-U.  We had about 3 hours until our evening activity so we lounged around on the porch drinking Hinanos and gazing out at the beach.  

Tonight’s activity was a sunset catamaran sail that we pre-booked online about a year ago with Voil’a Moorea.  The boat holds a maximum of 8 people, and the 2 hour tour was scheduled to take us along the North coast of Moorea, first going east towards Cook’s Bay, and then turning back to go west as the sun sets.  The group tour cost 5500xpf per person, and included roundtrip transportation from/to our hotel.  We were told to meet our driver in the lobby of Moorea Fare Miti at 4pm, and about 2 minutes later, a lady drove up in a 4×4 truck.  We drove 15 minutes to a dock (which turned out to be where PG boards their tenders!) just as our catamaran arrived.

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Our guide’s name was Jerome, and he explained that while we paid for a tour with up to 6 passengers, we were the only 2 who signed up so we would have a private tour!  After some introductions, we took off our shoes and stepped on board. Jerome encouraged us to sit anywhere we felt comfortable on the boat, so we settled in on the padded cushions up front and Jerome brought us a “mai tai” (I say that with quotation marks because we were pretty sure it was just Tahiti Drink with grenadine haha)

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We motored East towards Cooks Bay and enjoyed the views of the mountains and hotels along the North coast. Every so often, Jerome popped up next to us to tell us about what we were passing (a rock formation in the mountains or which hotel it was or whatever), but otherwise he left us to enjoy a romantic evening.  

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Over water bungalows at the Hilton

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After a while, we moved up to sit on the net way out in front.  With all of the boat tours I have taken, I have never been on a catamaran so sitting on the net was new for me.  

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Make the grey clouds go away!!

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We spent a few minutes floating around in Cook’s Bay, and then Jerome decided to put up the sail.

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Unfortunately, the weather just was not cooperating, and a few minutes later it got very windy and started to rain.  Jerome had to roll the sail back in and we headed back towards the dock near Opunohu Bay.  While I am sure there was a beautiful sunset somewhere in the world, we did not get to see it tonight.  It was so cold, wet, and windy that we spent most of the ride back hiding under the shelter you can see behind us in the photo above (which is probably used to provide shade from the sun most of the time!).  It’s amazing that even in bad weather, the water is still an incredible color!

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We returned back to the dock at 6:15pm, very happy to see our driver
was waiting for us so we could hop into her car to get dry and warm. Obviously Voil’a Moorea can not predict the weather, and we were actually worried that they may cancel our tour because it had been raining on and off most of the afternoon, so we were happy with the tour they provided.  Sure, it would have been better if the weather cooperated, but Voil’a Moorea does provided a solid tour at a great price.  Similar sunset catamaran sailings in Bora Bora cost three times the price!

When we got back to Moorea Fare Miti, we got in our rental car and drove back towards Le Petit Village to find somewhere to eat dinner.  A bunch of the restaurants have outdoor seating areas, but we wanted to stay dry with all the rainy weather, so we decided to go to La Plantation.  They have a large indoor dining room as well as an outdoor patio if you’d prefer to dine al fresco.  

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We were the only people eating at the restaurant. We took a look at the menu and both ordered the large Poisson Cru (which included rice and a side salad, as opposed to the small which just had the fish).  Poisson Cru is the most popular dish served in French Polynesia and consists of raw tuna with fresh coconut milk and lime juice.  It is similar to ceviche, and we knew we wanted to try it after learning about it when I was researching for the trip.  

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The service at this restaurant was incredibly slow. Like I said, we were the ONLY people dining here, but it took a really long time for our waitress to take our order, and even longer for the food to come out.  When it finally did arrive, the food was delicious!

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We really enjoyed the Poisson Cru and hoped to have it again during our 2 weeks in FP.  When we finished eating, it again took a really long time to flag down our waitress for our check because she was busy doing the dishes.  Maybe she just wanted to give us some space and let us enjoy our dinner at leisure, but we just wanted to get back to the hotel after a long day.  Once we returned to the hotel, we relaxed with a few drinks on the porch until bedtime.

Friday, September 1, 2017 ~ Arrival in Tahiti and Traveling to Moorea

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About one hour into the flight, the flight attendants handed out immigration forms.  I guess it is better to fill this out early on in the flight while you are still somewhat lucid, instead of waiting for the end of the flight after getting nearly no sleep and not remembering your own name!

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Next, the flight attendants started food/beverage service.  “Dinner” (can you really call it dinner when you eat it at 12:45am??!) was surprisingly tasty, although the portion was tiny.  They served a vegetarian pasta salad with feta cheese, olives, and tomatoes, a roll, a wedge of spreadable brie cheese, fruit salad, and a small cup of red velvet cake (which was 75% frosting and 25% cake haha)  We were literally the last row on the plane to be served, so I am not sure if other rows had a choice of entrees, but we were happy with what we got.

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They also served drinks, including wine, so we opted for sparking wine to continue the celebration.

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I usually change the time on my watch to match the local time of my destination to help ease the process of jet lag.  The 8-hour flight passed quickly, despite my inability to sleep, and before we knew it, it was 3am (in Tahiti… it had been over 5 hours since they served “dinner”) and they were serving breakfast!  This time around, we knew for sure that we were missing out on something by once again being the LAST row on the plane to get our food.  We saw the flight attendants ask the rows in front and behind us which they preferred (eggs or pancakes), but when they got to our row, they just handed over 2 trays and walked away.  We ended up with one of each, so I took the eggs (which was really a cheese omelet with ham and potatoes), and DH took the peach pancakes.  Both trays were lukewarm but edible.  Luckily we packed a few Clif Bars in our carry on bags as a back up!

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We asked if we could have champagne to make mimosas with our orange juice, but were told that they stop serving wine one hour after dinner is served.  Oh well, by this point we were nearly done with our flight and we landed in Tahiti a few minutes early at 4:45am.

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Once we landed in Papeete, we exited the plane down a flight of stairs to the humid pre-dawn morning air.  We were officially in French Polynesia!!

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We walked along the outdoor corridor to the airport entrance where we were greeted by 4 Tahitian singers (wow, they have an early shift for work today!)

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We waiting on a short line and were through customs, immigration, and claimed our luggage by 5:30am.  It felt so good to finally not be in a rush after all that running around we did in LAX!  Now we had a few errands to run in the airport prior to leaving.  I have an ATM card through Charles Schwab bank which allows me to take out money from any ATM worldwide, and they credit me back for any fees charged.  PPT airport has an ATM down on the far right side where I was able to withdraw cash in their local currency (XPF).  They also have a currency exchange desk so you can use that if you don’t have an international ATM card.

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A side note about currency:  At the time of our vacation, the exchange rate was very easy to convert… $1.00 USD = 100 XPF.  All we needed to do to convert prices listed in XPF into terms we could understand was to move the decimal point over by 2 places.  Most vendors would take USD but not everyone took them at a 1:100 rate because some vendors (especially in the more remote islands) didn’t have much use for USD and preferred to be paid in their local currency so they charged more if we wanted to use USD.  Since the exchange rate was so easy, we opted to spend XPF cash whenever possible.  We also had a credit card with no foreign transaction fees, so we used that to pay for our hotel, car rental, grocery shopping, gas for the car, and a handful of restaurant meals. Here are photos of the front and back of the denominations of XPFs… I thought they were so cute and colorful and loved the pictures printed on the bills!

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Our next errand was to buy a few postcards and stamps to mail home to our families.  While we were spending most of our time in Moorea, we wanted to get a postcard that said “Tahiti” on it (let’s face it, most people don’t really know where Moorea is, but everyone has heard of Tahiti lol).  There is a small gift shop at the airport where we could buy postcards for 100XPF ($1) and they also sold stamps for the same rate as the post office.  The cashier was even kind enough to ask me where I was mailing my postcards so I would have the proper postage (spoiler alert: we are back at home now, 3 weeks after mailing the post cards, and everyone received them this week!  Not too bad for mailing something halfway across the world!)

Trying to fight off the jet lag, DH bought some coffee at the one place to buy
food.  We planned to also buy something for breakfast here but there were slim pickings and the baguettes looked stale.  Instead, we shared a Clif Bar and told ourselves we could eat a better breakfast once we boarded the PG! Also of note, the airport does have wifi available, but it is not free and we did not want to pay for it (we would have free wifi once we got to our hotel in Moorea) so I’m not sure about the prices.  

We waited until after 6:30am to get a taxi so we could avoid the overnight surcharge (I think it ends at 6am but we wanted to play it safe since we were in no rush at all).  There was no line at the taxi stand immediately outside the front of the aiport, so we walked right up to a taxi and were told it would cost 2100 XPF ($21) to get to the ferry terminal including the fee for our luggage.  The taxis in Tahiti do not have a meter, so it is always wise to discuss the price before getting in the car.  Our taxi driver was very friendly and answered a few questions during the 20 minute ride.

When we arrived at the ferry, we were greeted by a man from the tourism board and he explained how everything works.  He said the dock workers do not speak English so he was there to walk us through the process of getting our tickets, finding the waiting area, and knowing which ferry to board.  

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As we stepped out of our taxi, he the dock workers placed our large suitcases in huge bins that would be loaded onto the ferry and returned to us once we arrived in Moorea.  As it happened, we were the last bags thrown on the top of the pile, so I could see them when the bins were lined up in the loading area (ours are the big blue bags on top of the further bin)

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The next ferry was with Terevau at 8:10am and cost 1150xpf ($11.50 USD).  I was able to buy both of our one way tickets with my credit card.  I did not buy round trip tickets because there are 2 ferry companies that run the ferries for different prices and we didn’t know which ferry we would take on the return trip.  

Side note:  There are 2 ferry companies that transport tourists and locals (along with commercial trucks filled with shipments like gasoline and produce) between Tahiti and Moorea.  Terevau runs a smaller, older ferry which costs slightly less money at 1150xpf per ride, and is a faster moving ferry with about a 30 minute journey.  Aremiti runs a much larger, newer ferry, equipped with free wifi and a snack booth, but it moves a bit slower and takes about 45 minutes to travel the same journey.  Both ferries have bathrooms on board, and both have websites where you can look up the ferry fares and schedules.  For some bizarre reason, they often change their schedules so make sure to check the times in the week before you leave because the time of our ferry changed by about 30 minutes at some point along the line (Albert’s had warned us this was likely to happen and that we should reconfirm our timing with them in the week before our trip). Another weird issue is that the two companies run their ferries at nearly the same times! They only run a few ferries per day, so it would be more helpful if they spread out the times so passengers could catch a ferry when needed.  Instead, they cluster their times so there are a few ferries in the morning, and then again late in the afternoon, with nothing in between. We took an 8:10am ferry on Terevau, and the Aremiti ferry was at 8:30am that day.  Had we missed those ferries, the next one wouldn’t be until several hours later. Definitely check those schedules and plan accordingly!

The tourism guide then lead us upstairs in the elevator, and showed us the shops and restaurant where we could wait since we still had about an hour until boarding time.  We ordered a couple of croissants and made use of their free wifi while we waited to board the ferry.

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Boarding started around 8:05am and we were on our way shortly after that.  

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You can see a small outside seating area at the back of the boat.  If you can bare the wind, lack of shade, and occasionally getting splashed with water, then I would recommend sitting out here for beautiful views of Tahiti for the start of your journey.  

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The ferry ride was extremely choppy and windy. People were stumbling all over the place as they tried to see the view from one of the sides of the boat. Luckily, we had great seats at the back and could enjoy the views safely from our seats!

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That’s Moorea in the distance to the left of the ship:

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We arrived in Moorea around 9am and walked off the ferry to be greeted by Sandy from Albert Tours.  We had pre-arranged to rent an automatic car for the duration of our time in Moorea (it’s been years since DH has driven stick shift so we were happy to pay the added cost for the convenience of an automatic car), and that included the transfer from the ferry to their office. We assumed it would just be the two of us, so we were a little surprised to see a large bus waiting to pick us up!  It turns out that Albert also provided transfers for about 10 other people on the ferry to some of the hotels on the island.  Once we were all loaded on the bus with our luggage, we made the 15 minute drive to their office.  

Our rental car was a nearly-new Hyundai hatchback with less than 500 miles on it.  Kaha was very helpful in getting all the paperwork completed and showing us around the car.  He even mentioned that we are not allowed to pump our own gas in Moorea and the attendants will help us when we need to fill up.  These photos were taken in the parking lot of the Lagoonarium, but this was our rental car:

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Within a few minutes, we were off on our way to start our Moorean adventure.  Our first stop was a supermarket.  We had originally planned to go to Carrefour as it is very close to the ferry terminal and we assumed that Albert’s office was near there too.  When we saw how far we drove to reach Albert’s office, we asked Kaha to direct us towards a different supermarket, and he recommended the Super-U on the south end of Cook’s Bay.  That was on our way to our hotel so it worked perfectly, and we arrived within about 10 minutes.

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Super-U was a great find!  We spent over an hour walking up and down every aisle to buy some breakfast, lunch, and snack food and lots of drinks. While I speak nearly no French, I found the market easy to navigate and we stocked up on baguettes, cheese, local juices, bottles of Hinano, and a few other snacks.

After we finished food shopping, we continued along the main road to our hotel.  Moorea Fare Miti was a bit hard to find as their sign was a little small and we didn’t see it until we passed it, so we made a U-turn to get back to the entrance.

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Fabienne (Faby) greeted us at the reception desk and quickly found the reservation we made through Booking.com.  She introduced us to Elvis, who cleans the grounds and the bungalows at the hotel.  Our bungalow was already cleaned and ready for us even though it was before 11am.  She told us to drive our car along the road behind the bungalows, to park behind the last unit and she would meet us there.  The bungalow was exactly as pictured online, sitting directly on their private beach with an over-sized thatch roof and wrap-around front porch. The main room features 2 daybeds that were set up as couches since we only had 2 of us staying in the unit, but they would have been set up as beds if we had 4 people in our party.  There was also a coffee table and ceiling fan.

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The galley kitchen had a ¾ sized fridge/freezer, a glass cook top, a few dishes and cookware, a kettle, and a small coffee pot.

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Down the hall was the bedroom with a full sized bed with a mosquito net, a closet with a hanging bar and shelves, and a safe.

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The large bathroom had a stall shower, another closet with a hanging bar and shelves, and a door that lead outside to where the car was parked (but we did not have a key to open that door from the outside so we had to enter through the sliding glass doors into the living room).

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Faby gave us the password to the free wifi, and asked if we would like some fresh coconut bread and/or a baguette for breakfast. We requested one of each, and she told us we could pick them up in the lobby at 7:15am tomorrow.  She also showed us the binder on the coffee table which contained lots of tourism info.  After she left, we unloaded the car, put away our groceries, unpacked and got settled.  We hadn’t eaten since our small snack at the ferry terminal so we made some sandwiches and enjoyed them outside on our porch.

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We spent a few hours relaxing at the hotel, settling in and getting the lay of the land.  This was our beachfront bungalow:

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To give some perspective, this is a screen capture of the Google satellite image of Moorea Fare Miti, and our bungalow is the one circled in red.

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There is one other beachfront bungalow on our right, but it is actually privately owned and rented out as a vacation rental unit when the owners are not there, so it is separate from the Moorea Fare Miti hotel.  The 7 other units in our hotel are situated side by side progressively further back from the beach, but they are all angled so I think they can all see the beach from their porches.

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The section of beach in front of our bungalow actually stretches pretty far north and south of the hotel so it wasn’t quite private, but there were very few people using the beach whenever we were there. In fact, I only saw two or three people there who weren’t guests at our hotel, and they were just taking a walk along the shore.

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The view sitting on our porch looking out towards the beach:

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Here’s a few other photos from the grounds of our hotel…

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By around 2pm, we were ready to get up and do something, mostly to keep awake and void the jet lag urging us to sleep all day.  It was raining on and off so we could not take advantage of the beach at our hotel, and we didn’t really want to use the kayaks in the rain.  Instead, we drove up to Le Petit Village to explore the little shops and restaurants.  There were a few small stores selling souvenirs, black pearls, jewelry, art, and Tahitian pareos, as well as a small grocery store, gas station, and a few small restaurants.  Most of the products seemed more pricey than we wanted to pay, so we just looked around.

We weren’t quite hungry for dinner and it was still raining, so we went back to Moorea Fare Miti for happy hour on our porch. We bought a carton of Tahiti drink at Super-U and were curious to try it.

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It is a pre-made fruit juice cocktail made with rum and it is 8% alcohol.  It was good but I think the pineapple juice and coconut rum drink we made with our lunch was better haha  They should serve Tahiti drink in single-serve juice boxes to take to the beach!  If anyone has traveled to Puerto Rico (or read my 2015 Carnival Valor review), this reminded us of Gasolina.

Thanks to the completely overcast sky, there wasn’t much of a sunset tonight, which was a shame considering our bungalow faces west over the water with the potential for an amazing sunset view (stay tuned to see if we ever got that perfect sunset!)  The rain did taper down to a drizzle long enough to capture this photo though!

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We were starting to get hungry for dinner around 6pm, so we drove south from the hotel to look for somewhere to eat.  By now, it was raining again.  Not just a light drizzle… it was raining fairly hard. After about 5 minutes, we saw signs reflecting back in our headlights that looked like the road was closed.  We got a bit closer and saw that they were doing construction (perhaps on the pipes or sewers?) so traffic was being diverted off the road onto a dirt path along the side of the road.  With all the rain Moorea has had in the last few days, this dirt road was a muddy mess!  I thought I took a photo of it that night, but maybe it didn’t come out in the dark and I deleted it because I can’t find it.  Here’s what the construction site looked like when we passed by another morning. They really need to find a safer way to do construction because it was such a mess and likely just a matter of time before there is an accident here.

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One of the restaurants on my planning list was called Pizza Daniel.  I had read several good reviews about this place on Trip Advisor and it was only 6km from Moorea Fare Miti.  After driving about that far, we still didn’t find it, but we did find it, but we came across a different pizza place which matched the descripton of Pizza Daniel. Perhaps they changed names?? This restaurant was called Pizzeria Mano Arii, and they had a bunch of options for thin crust personal sized pizzas for about 1500xpf ($15) each.

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We ordered the Chevre-Miel and Vegetarian pizzas to go, and waited about 10 minutes while they made them fresh to order. We took the pizzas back to eat in our bungalow and washed them down with our first Hinano beers of the trip.

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After a very long day that started at 7am Pacific time on Thursday morning, we fell asleep by 8pm on Friday night under the shelter of our mosquito net in French Polynesia.

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