
Huahine (WHO-ah-HEE-nay) is located 175km North-West of Tahiti, and is part of the Society Islands in French Polynesia. It has a population of about 6300 residents, and is approximately 10 miles long and 8 miles wide (at its widest part). There are actually 2 mountain islands here, and they are connected by a small bridge. Huahine Nui is the larger of the 2 islands, and it is known for its sacred eels and many archeological sites, called Marae. Many visitors to this island spend their time in Huahine Nui, exploring the town of Fare, seeing the famous blue-eyed eels, and learning about their deep archeological history. We opted to take the path less traveled. Today, we would be spending our day on Huahine Iti, the smaller and less developed of the 2 islands. Today also marked a landmark day in my cruising life as this would be my first ever shore excursion through the cruise line! We were signed up for the 9am excursion called Huahine Iti by 4×4. Here is the description of the tour:
The island equivalent to the Garden of Eden, Huahine Iti is an immense tropical jungle thriving with coconut plantations, vanilla orchids, banana groves, breadfruit trees and watermelon fields. Beyond its lush landscapes and bright blooms, Huahine is also a culturally preserved sanctuary with sacred temples hidden throughout dense vegetation. This tranquil paradise will seduce you with her white sand beaches of Avea Bay, coral islets dotting an azure blue lagoon and luxurious mountains covered with magnificent foliage making her an idyllic garden paradise. It is covered with plantations and a wealth of beautiful plants, fruits and flowers and is also home to one of the most amazing white sand beaches in French Polynesia.
During this 4×4 tour you will be introduced to Huahine Iti, the more sensual and smaller of Huahine’s two islands. There will be numerous stops along the way for panoramic views across the island, the bays and the surrounding lagoon and motus of Topati’s and Murimahora. Visits to a vanilla and tropical fruit plantation and to the Marae Anini are included. A brief stop at a beach in Avea Bay is included for a dip in the lagoon and for refreshments (choice of soda, fruit juice or beer). Continue the tour ‘off-road’ into the Parea Valley for a drive over bumpy road through lush jungle before returning to the pier in Maroe.
Please note: Although the off-road vehicle will remain on the main road for most of the drive, this tour also involves travel over rough non-paved roads. This tour is not recommended for guests with back and/or neck problems or guests with limited mobility. Order of visits may be reversed and itinerary amended depending on weather conditions. Please bring cash as there will be an opportunity to buy vanilla and additional refreshments on the beach. Please wear/bring your swimwear and beach towel should you wish to have a swim at the beach.
Here is the daily schedule for today:




I woke up before my alarm went off at 6:15am. I guess my habit from Moorea had followed me onto the cruise ship, and despite sleeping soundly all night, I was awake at dawn yet again. DH was still asleep, so I got dressed as quietly as I could and snuck out of the cabin to explore the ship. It was surprising to see so many people milling about this early in the morning, so maybe I wasn’t the only one having trouble adjusting to the new time zone! When I reached deck 8 and walked outside, I was greeted with views of Huahine in the distance as we approached our 8am arrival time.



I wanted to wait until DH woke up so we could eat breakfast together, but I was already a little hungry. The main breakfast buffet does not open until 7am, but they set up a small continental breakfast in La Palette starting at 6:30am. They have a small assortment of breads, pastries, fresh fruit, coffee, tea, and fresh fruit juice, so I helped myself to a croissant, piece of pineapple, and a glass of the best orange juice I have ever tasted, and enjoyed them outside in the crisp morning air.



The croissants on this ship were so delicious that DH and I both enjoyed them every single day of the cruise!
When I finished eating, I had a hunch that DH was not yet awake, so I set out on a self-guided tour of the ship. I usually like to get photos of all the public spaces without any other people in the photos, so this was actually a good time to do it since the people who were awake were mostly up on deck 8 before the other venues opened. I will now take you on a tour, starting upstairs at the top deck on the ship and working our way down (because everyone knows it’s easier to walk down all those flights of stairs than to walk up them!)
This map is pictured at every elevator landing to help you find your way around the ship. With only 7 decks with guest access, it wasn’t that difficult to learn your way around, but it’s always handy to have a map on those first few days when no one knows where anything is and where they are going!

Deck 9 is the sun deck and is only accessible by a staircase near the pool (see the stairs at the back of the first photo in this post!). This deck is small, only encompassing the front third of the ship, and is very rarely used. They have a few lounge chairs up there, and there is a bar with some stools and tables/chairs, but I never saw this bar opened over the course of our cruise. In fact, they do not even list this as one of the bars in the hours of operation section of the daily schedule. I think it is only used for private parties and events (like I saw the stairs roped off the night they had the past-guests reunion, and I imagine they also roped it off the night they did the honeymoon and anniversary party, but I wasn’t onboard to witness it!).

This was the bar on deck 9… closed, as usual!

Ok, that’s it for Deck 9.
I already gave you a sneak peak at deck 8, but let’s cover it a bit more
thoroughly, working from forward to aft. At the very front of deck 8 is a ‘secret deck’ that most people on the ship don’t even know exists. Yup, I’m just gonna jump right in there and tell you all the dirty secrets on the PG! We wanted a front row seat for our approach to Rangiroa, so knowing about this secret little spot really came in handy that day. To access the secret deck, you need to walk down the hallway of cabins at the front of deck 8. When you get to the end, you will see the doors for cabin 801 and 802. Between them is a door marked ‘emergency exit’ and that is the door for you! When we arrived here, it was slightly ajar, so we did not worry about setting off any alarms or anything like that. Had it been pulled tightly shut, I don’t think we would have proceeded. Anyway, if you go through that door, you will then see a second door. Go through that door too and you will find yourself outside on the secret deck! It is basically just a balcony, located between the huge balconies for cabins 801 and 802. There is no where to sit down, no tables, no anything besides approximately 10 feet of deck space and an unobstructed view straight ahead!

Just to give you an idea of how big it is, I was standing back in the far left corner of the deck to take this photo:

Here is a photo of the door to cabin 801 (on the right) and the secret deck access door (on the left).

Ok, enough talk about that, I’d better move along before someone gets mad at me for spilling all the secrets of the ship!
As I mentioned, immediately aft of the secret deck is a section of cabins, so no photos here. Then you reach the elevators. Opposite the elevators is an interesting wall display of all the awards and accolades received by PG. When you are waiting for an elevator to arrive, take a second to check it out (and you will likely only get a second to do it because there is rarely a wait for the elevator to arrive!)

If you exit the doors next to the elevators, that will bring you outside to the pool deck. On the starboard side (right, when facing the front of the ship), is a small section of couches and coffee tables under the shade of an awning. This is one of the few spots on the pool deck with some shade, so we spent a lot of time on these couches! Notice the wood door at the back right side? That is where the bathrooms are hiding. On one of the first days, I asked an employee where the bathroom was and he pointed in that general direction, but I thought he meant it was inside like towards the elevators. I walked inside, up and down the hallway for the deck 8 cabins, and all around but could not find the bathrooms. I saw them on the ship map, but just could not figure out how to access them! So allow me to save you a lot of effort as I direct you through this wood door to the bathrooms nearest the pool!

In the same nook but on the port side (left, when facing the front of the ship… easy trick to keep that straight: port and left both have 4 letters!) is the pool bar. This bar is open until around 6pm every day, and is a great place to grab a frozen drink on a hot, sunny day. If you are lounging in the pool or on one of the chairs and don’t want to move, there are also waiters walking around the deck who will bring you your drink of choice. I will warn you though, it always proved faster to just get up and get the drink yourself as opposed to ordering from the waiters and waiting for them to bring it back to you!

I already showed a photo of the pool deck area, but I think this photo shows it a little better…

I took it while we were anchored in Opunohu Bay in Moorea, while I was standing upstairs on deck 9 overlooking the pool. Behind the wall of glass is Le Grill, the casual dining restaurant on board…

I already discussed how Le Grill works at dinner time. For breakfast and lunch, Le Grill offers the same buffet available at La Veranda on Deck 6. They both also offer the same printed menu, which does not change during the cruise so you have the same options every day. Most of the time, we opted for the buffet and could always find something we liked. I did order breakfast one day off the menu, and we ordered lunch two or three times off the lunch menu. The buffet is quicker and we didn’t usually want to spend much time with our meals, but the menu food was very good when we had the patience to wait for it.
Le Grill Breakfast Menu (it’s the same in La Veranda)

(the right side was in French… don’t worry, I’m not denying you any information by cutting off that side of the menu! Unfortunately, I am going to deny you the lunch menu because I totally forgot to take a photo of it)
While there is a glass wall surrounding Le Grill on 3 sides, it is open to the
outside on the aft side of the restaurant. This photo shows the last table in Le Grill and then the walkway going aft towards La Palette:

So while it is cool in the shade at Le Grill, it is not as cool as in the totally indoors dining venues (La Veranda and L’Etoile).
Moving all the way aft on Deck 8, you will find La Palette. This area is used for lots of activities throughout the day: Les Gauguines use this space to teach Polynesian dancing, singing, and crafts; Karaoke is hosted here; Santa Rosa plays here at night, and it is then converted into the disco for late night dancing; I already mentioned this is where they have the early morning continental breakfasts. It’s a large versatile space with both indoor and outdoor seating, but it is rarely crowded and I could always find a seat back here when I wanted to.





Deck 7 does not have any public spaces, only passenger cabins and the bridge (which I will show you when we get to the day I took the bridge tour), so we will now move down to Deck 6.
The forward third of deck 6 is all filled with balcony cabins until you reach the forward elevator bank. Just aft of that is the Promenade- a long hallway lined with windows and there are comfy chairs and side tables along the starboard side. There was almost never anyone sitting in this hallway, so it’s a great place to go if you want to read a book and escape the sun.
As you move aft down the hall, the first room you come to on your right-hand side is the gym. I was actually surprised at how big the gym was- I was expecting like 3 or 4 machines max considering how small the ship is. They actually had a nice assortment of machines, hand weights, and even some yoga mats that you could spread out on the floor. I should have known it when I started my tour- the one place that would be a little crowded besides La Palette at this hour was the gym! It actually took me several days of walking passed the gym before I found it empty so I could take some photos. I guess everyone on the ship felt the need to go to the gym to work off all the yummy food they were eating!




In case you have been eating a little more than you should be and you want to check your weight, they do have a scale in the gym.

Moving a little further aft, your next stop is the spa. I am not a “spa person” so I never stepped foot inside here. I did get a photo of the reception area though:

The next room along the Deck 6 Promenade is the Boutique. They sell everything from magnets and little souvenirs, to pareos, to PG logo clothing, to jewelry and black pearls. The prices all seemed pretty reasonable, so it’s worth taking a look if you want to do some shopping.


The next section of hallway features the ship library, with lots of books that you can borrow. There is also a communal puzzle set up on a table near here, so passengers can solve a few pieces here and there.

La Veranda is located at the aft of Deck 6. This is the fine French dining restaurant on board and requires reservations in the evening. During breakfast and lunch hours, there is open seating for their buffet or waiter service if you want to order from the menu. This photo was taken during breakfast time one morning:

The atmosphere was very different during dinner time as they close the blinds on all the windows and dim the lights to create a quiet, romantic setting. I did not get any photos of the dinner set up aside from the food photos I took the night we ate there, but I’ll save those for later.
Next up is Deck 5, which starts off with the Grand Salon all the way forward. This is the main theater on the ship, and there are shows here every night. The chairs and bench couches are comfortable, and there are lots of cocktail tables scattered throughout so you have somewhere to put down your glass during the show.


There is also a bar at the back of the room, but you won’t need to walk back here as there are always bar waiters walking around to take drink orders.

Walking aft, past the elevators, is the casino. It was a small casino, but it has a bunch of slot machines and a few tables for gambling.


The next stop on our tour brings us to the piano bar. We spent a lot of time here both before and after dinner, nearly every night of the cruise. We loved to get a cocktail from the bar and find a seat over near the piano to listen to Alex play his set.



This photo was taken looking forward towards the Grand Salon. These chairs were another great spot to hide out when you just needed some quiet time away from the sun during the day.

Continuing down the hallway, you next come to the photo gallery. They had a small shop where you can purchase cameras and accessories. The big white doors hanging on the walls fold open and that’s where they display the prints of the photos taken by the ship photographer. The gallery is only open select hours, usually around dinner time, so check the daily schedule before showing up!

Here’s what it looks like when the photos are on display (sorry for the blurry photo! I snapped this as we walked through one night)

Across from the photo gallery is the computer room on the ship. I never saw anyone using these computers, and since I travel with my iPad and didn’t use the internet on board, I had no use for the computer room.

The closed doors at the end of the hallway in those 2 photos of the photo gallery is the main dining room, L’Etoile. I actually never took a photo in here (aside from all the food photos I took every night), but the room is more than large enough for the number of guests on the ship. We never had to wait for a table, especially if we didn’t mind sitting at a larger table shared with other guests. If you look closely, there is a podium in front of the closed doors where they posted copies of that night’s menu earlier in the day.
Along the length of either side of the ship on Deck 5 is a long outdoor deck. This is where the muster stations are located as the life boats hang above here. There was almost never everyone out on these decks so they work great if you want to walk laps up and down (although they do not connect at the front or back of the ship so you’d have to walk up and down one side of the ship or go inside and cut through the hallway to get to the other side). If the ship was moving, these decks got very windy, which may be why they didn’t have lounge chairs down here, but I think they did have a few chairs to sit down on.
Going down one more floor to deck 4, you will mostly find the window cabins. Just aft of the forward elevators is what I would call the lobby (since the ship really does not have a main lobby area). In one big open space, you find the reception desk on the port side, the scuba diving desk on the starboard side, and the shore excursions desk between them on the aft wall. There are also a few chairs to sit down on, which worked well because some of the shore excursions meet here before exiting the ship together, so there was somewhere to sit while you wait.
Reception Desk:

Travel Concierge/ Shore Excursion Desk:

Scuba Diving Desk on the right, seating area on the left (which is really in the middle of the room, just on the left of this photo):

The only other public space accessible from deck 4 is the marina. This is technically located several decks below deck 4, but your access point to the marina is a staircase at the far aft of deck 4. The marina is the water sports center on the ship, where you can pick up your snorkel gear as we did yesterday and where you can board the zodiac for scuba excursions. When the weather cooperates, you can also borrow a kayak or stand up paddleboard from the marina and get right into the lagoon off the back of the ship. Unfortunately, the reality was that they almost never let us do this throughout our cruise. Whenever we or anyone else we talked to tried to do this, we were all turned away because the water was too rough or it was too windy or some other excuse. DH did finally get to use a SUP board on the last day of the cruise when we were in Moorea, so at least we know it is possible if the conditions are perfect! I did not get any photos of this area.
That brings us to the final deck on the ship, deck 3. There are no public spaces down here, only 14 porthole cabins. Here’s a photo of the hallway on deck 3:

I finished my tour of the ship back at our cabin, where I found DH had woken up and was getting ready for the day. We went upstairs to La Veranda together to eat breakfast as the ship dropped anchor in Huahine. We could already tell it was going to be a beautiful day!


In addition to eating a croissant every day, I also loved that they had smoked salmon available every day! The fresh fruit juice was another highlight- I created my own combination with half orange juice and half pineapple juice… yum! The French Toast and pancakes were only okay, but not great, so I skipped them on the other mornings.

When we finished eating, we went back to the cabin to grab our bags. As I was peaking out the porthole, I saw the tender being lowered into the water. I guess that’s part of the fun of being on a deck this low- I actually saw the tenders out there throughout the cruise, depending on which side of the ship they were using as the exit.



We had to meet our excursion group up in the Grand Salon at 8:45am. Don’t forget to bring your tickets when you leave the ship for your tour because they do collect them!

When we arrived at the Grand Salon, we took a seat and waited a few minutes until they started taking roll call by cabin number to make sure everyone was there. I felt like I was back in grade school! Once we were all present and accounted for, we walked down the 2 flights of stairs to deck 3 so we could all board the tender together. We noticed that they held people back who were not on a ship tour so we could all fit on the same boat together, so be aware that ship tours do get priority for the tenders. The stairs leading down from the ship to the tender are VERY slippery so be careful!
The tender ride to shore took about 10 minutes, and we were treated to a beautiful view of the ship on our way!


When we got off the tender, there was a tent set up with cold water, iced tea, and cold wash cloths. This tent was set up at the tender pier at every port, and it was lovely to have a cold drink and cold wash cloth to get refreshed while waiting for the next tender.
We continued walking until we saw a bunch of signs with the names of all of the excursions. We found the sign for Huahine Iti by 4×4, and were told to hop onto one of the 3 jeeps. Each one had 8 people, so there were 24 people total on our tour. Once everyone was settled, we headed off towards our first stop. The jeeps drove on paved roads the whole time so while it was fun to sit out back in the jeep, we may as well have been in a regular car. I think we thought the tour would involve a bit more off-roading than it did, so this was a lot more tame than we were prepared for.
After we crossed this bridge, we were officially in Huahine Iti (you can see the mountains of Huahine Nui on the other side of the water in this photo)

Our first stop was literally a plot of grass on the side of the road in the middle of no where. We all got out of our jeeps and they split the 24 of us into 2 groups: the 4 French speakers went off with one guide, and the rest of us stayed together with the 2 other guides (each jeep was driven by one of the guides). While yes, we were at a random spot on the side of the road, this particular spot had a wide variety of plants that grow in Huahine, so the guides told us about the plant life in a fun way that made it interesting. The whole tour was very educational and we took in a lot of information (although, as I typically find with this kind of tour, I retained very little of what they told me haha) This specific spot had about 5 different kinds of trees growing so the guide could tell us about each of them. The spot also offered a beautiful scenic overlook over the valley and the bay.


This was our jeep. While the 2 other jeeps on our tour had space for 8 people in the back, ours only had space for 6 people in the back so 2 people sat in the backseat inside the jeep. We offered to switch spots with them every time we made a stop throughout the morning but they were actually happy to sit inside the air conditioning of the car and did not want to switch.



Bananas

We stayed at that first spot for about 20 minutes, then loaded back in the jeeps to drive down to our next stop, down at the edge of the water. While we gazed out at the bright blue sea, the guides told us about Huahine’s health care system and education system. I found this part of the tour very interesting and I actually retained a few facts:
-Since they are a French territory, all new laws must be approved by the French government. They receive their funding from France so the people of FP have no interest in becoming an independent country.
-The guides explained that school is mandatory through age 16, which is considered junior high school. There are no high schools in Huahine, so students must go to another island like Raiatea or Tahiti to attend high school when they are 16-18 years old.
-Our guide said she paid only $350 per year for her Master’s Degree in Anthropology in Huahine! I think I paid more than that per CREDIT for my doctorate lol
-There are no hospitals for childbirth in Huahine, so mothers must fly to Tahiti in month 7 of their pregnancy and stay there for 2 months without their family until they have the baby. Most women do not like the idea of being alone during the last few months of pregnancy and first few month of being a mother, so instead, they take the risk of having their baby in Huahine so they can have the support of their family. Of course, this is a big no-no, so the women hide their pregnancy so none of the doctors know about it until after the baby is born.





Our next stop was a short drive away at a vanilla plantation. It was extremely humid and buggy here so be sure to wear bug repellent (the only souvenirs I left with after this tour were mosquito bites all over my legs from this stop!). The guides explained about the vanilla plant and how it is grown, and we could buy fresh vanilla beans here if we wanted to.


This is a vanilla plant

The things that look like string beans are actually the vanilla beans

Our guide said we were very lucky to see this… it was a rare, delicate vanilla flower.


Once we were all settled back in our jeeps, we headed off to our next stop.


When we arrived at the hotel Relais Mahana, the guides told us we would stay here for 30 minutes and could enjoy the beach and swim in the bay if we wished. The tour price includes one drink here: beer, soda, or water. I’ll give you one guess what we picked?


They had a section of tables and chairs set up for us in the shade of the big
trees. The hotel features a truly beautiful beach, and I could barely sit still with all the photos I wanted to take!



There were a few guests at the hotel who were enjoying the water, but I didn’t see many people on our tour getting wet. I honestly didn’t think 30 minutes was enough time to bother bringing beach towels and bathing suits on this tour, so we knew in advance that we wouldn’t go swimming today. In the end, I think we made the right choice because enjoying the views was a better use of our time and felt more relaxing than had we rushed to go for a swim, get dried off afterwards, and still have our complimentary drink.

Standing out on the end of the pier, looking back at the restaurant and seating area where we were set up

I just loved how clear the water was in every island we visited and we could see the coral looking down from the pier without ever jumping in the water








Our 30 minutes here passed very quickly, and soon it was time to pack up and head back to the jeeps. As you an see, the space was a little tight in the back of our jeep as it was only big enough for 3 people on either side.

You can see a small black box hanging from the roof above DH’s head… that was a speaker so our guide could talk to us while he was driving. I think he enjoyed this time because he kind of rambled a bit, just talking about whatever seemed to come to his mind about life in Huahine. That’s okay though… I would always prefer a guide who talks too much over a guide who does not talk at all. If I lose interest, I can always choose to tune him out! Haha

Making our way back towards Huahine Nui, we had one last stop in Huahine Iti. I just loved seeing hundreds of palm trees like this… what a beautiful island!

At this location, we saw one of the many ancient marae around the island. This was an ancient temple, built of stone.


We spent over 30 minutes here as our guide told us about the history of FP and how people came to settle here.




I took this next photo of us leaving the marae at 12:18pm. Our tour was due to end at 12:30pm back at the tender pier and we still had one more stop to make at a scenic overlook, so we knew we were running late. The guides wanted to skip the overlook spot, but some people on the tour wanted to stop there, even if for just a brief second, to get some photos, so the guides said that was doable since it was on our way back anyway.

The views were so pretty out the back of the jeep as we drove along the coast to our last stop.

The overlook spot was pretty and had a good view of a spot that will eventually become a motu and then an island (where the water is aqua in the photo below), but honestly, the spot wasn’t THAT special after seeing so many beautiful places throughout the morning.

We got back in the jeeps and raced back to the tender pier, but unfortunately we arrived 4 minutes too late to catch the 12:40pm tender and we now had to wait 25 minutes until the 1:10pm tender. Looking back, I think we should have just skipped the overlook stop because it was quite hot standing around in the sun waiting for the tender, and we were all very hungry and wanted to get to lunch before the buffet closed at 2pm.
At least we had a great view of the ship anchored in the bay while we waited!




Here comes the tender!

This was the waiting area with the small tent for shade, 2 or 3 chairs, and some water, iced tea, and cold towels to enjoy while we waited.

We waited for a few people to get off the tender (likely the people who were
taking the 1pm 4×4 tour!), and then we could board.

We got back to the ship and went directly to Le Grill so we could grab lunch before they cleared the buffet. Each day, they had a different theme for the lunch buffet (you can find it listed on the daily schedule). Today’s theme was French buffet, although I didn’t see anything that screamed “French food” to me. Regardless, there were plenty of prepared options to choose from. They also always have either a pasta bar or stir fry noodles station, depending on the theme of the day.

I had a few pieces of salmon and the made-to-order pasta.

And of course, we ordered a few drinks from the bar waiter. This was the first of many Blue Hawaiians that I ordered during the cruise (both because it looked fun and because it was one of the cocktails that wasn’t too strong to drink!)

Dessert buffet

The most French thing I ate today… a French macaroon!

When we finished eating, we went back to the cabin to get showered and changed because we had a busy afternoon planned for today and the first activity was scheduled for 3:30pm… the Children of Huahine show! This show gets rave reviews here on Cruise Critic so we made sure to book our excursion for the morning so we would be back onboard in time to see it.
By the time we were done and returned back to the pool area 3:15pm, we were surprised to hear the first announcement we had heard over the loud speakers so far on the cruise (aside from the announcement to go to our muster stations yesterday). They said, “Due to unforeseen circumstances, we are sorry to inform you that…” My first thought was that they had to cancel the rest of our cruise! I started to panic! Then they continued, “…the Children of Huahine show is cancelled.” What?!? No further explanation was provided. Were the kids all stuck in detention? What on Earth could have happened that they had to cancel the whole show?? Many guests were very disappointed to hear this news as we were looking forward to the show and came back onboard early to see it.
We now had an hour to kill before our next activity of the afternoon, so we got a few drinks at the pool bar and found an empty lounger to relax for a bit. It’s 5 o’clock somewhere, right? I wanted to try the drink of the day, Les
Gauguines, and DH ordered a Miami Vice (his favorite daytime drink on a
cruise!)


A few minutes before the Moon Fish Demonstration was scheduled to start, the skies opened up and it started to rain, so they moved the demonstration inside Le Grill. I was surprised at how pretty and brightly colored it was!

Man, that fish was HUGE! The head chef did a demonstration of how he carves the fish and how he plans to grill it for us to eat at dinner tonight.

This fish can feed up to 80 people, and there are 2 of them on board, bought
yesterday when we were docked in Tahiti.

I ordered the fish entrée for dinner nearly every night because it was always delicious and incredibly fresh. Tonight would be no different, so it was fun to see the fish as a whole before it was served in a small piece on my plate tonight.
The demonstration only lasted about 15 minutes, then we continued on to our next plans. Before the cruise, our roll call arranged an informal meet and greet for 5pm on our first full day of the cruise (today!) so we could finally put faces to the names we had been chatting with for over a year. Yesterday was so busy with muster drill and getting unpacked and settled on the ship, so we had the meet and greet today instead. Only about half of the roll call members joined us, but we did eventually meet everyone within a few days. We hung out together in La Palette for about an hour, and at some point, Les Gauguines arrived to serenade us!

We noticed the rain had stopped, the clouds had cleared, and we were treated to our first beautiful sunset of the cruise.


We could see Raiatea, Taha’a, and the peak of Bora Bora in the distance!



As the sun dipped below the horizon, we realized it was after 6pm and DH was violating the dress code, so we ran back to the cabin so he could change into pants and closed toed shoes. Jo Fe had already turned the bed down for the evening, and she left us an unwanted surprise… the disembarkation questionnaire! It was only day 2 of a 10-day cruise… why must they give us this paper soooo early and remind us that eventually, our cruise will end and we will have to leave??

We had 2 days to complete and return the form, so I stashed it away for now, not wanting to think about the inevitable. We then went up to the Grand Salon for the Captain’s Reception where the Captain introduced all of the officers on board.

The reception lasted about 30 minutes and, as we expected there to be, there was a mad dash to L’Etoile at 7pm as soon as it ended. We were among the first couples to enter the dining room and were immediately seated at a table for 8, with 2 couples from Australia and one couple from New Zealand. It was great getting to know a new set of fellow guests, and boy did we ever have a lot of time to get to know them! While we were the first table seated after the reception, we were nearly the last table to leave the dining room. Service tonight was so incredibly slow that we were there for over 2.5 hours!! About an hour and a half in, when we still had not received our entrees, our waiter came over to apologize for the service and he blamed it on the rush at 7pm. Doesn’t the same exact thing happen on every cruise?? We knew enough to sit at the back of the theater so we would make a quick escape when the reception ended. Obviously if they have a program that many people want to attend and they schedule that program during dinner time, then guests must wait until after that program before they can go eat, and everyone will show up at the dining room at the same time. If the dining room cannot handle that rush then they should schedule the reception at 9pm after most people have finished dinner! As always, the food was delicious, it just took way too long to receive it.
Tonight’s menu:


Foie Gras Terrine

Grilled Local Moon Fish

Dessert Menu:

Gauguines favorite dessert

By the time we walked out of the dining room, it was 9:38pm and the evening show had already started. I was beyond exhausted after sitting in the dining room for so long, so we skipped the evening show and went straight to bed.




































































































































































































































































































































































































































